17628 dal makhani spicy lentils Recipes

  • Dal Makhani (Spicy Black Lentils)
    whole black lentils (whole urad), kidney beans, cumin seed and
    15 More
    whole black lentils (whole urad), kidney beans, cumin seed, green chilies , slit, cinnamon, cardamoms, onion, finely chopped, ginger-garlic paste, chili powder, turmeric powder, fresh tomato puree, cream, water , to boil the lentils in, water, butter, chopped fresh coriander, salt
    1 hour , 18 ingredients
  • Dal Makhani (Indian Lentils)
    lentils, dry kidney beans (optional), water to cover and
    18 More
    lentils, dry kidney beans (optional), water to cover, water, salt, vegetable oil, cumin seeds, cardamom pods, cinnamon stick, broken, bay leaves, ginger paste, garlic paste, ground turmeric, cayenne pepper, or more to taste, canned tomato puree, or more to taste, chili powder, ground coriander, butter, dried fenugreek leaves (optional), cream (optional)
    2 hour 15 min, 21 ingredients
  • Spicy Lentil Burgers
    lentils, water, onion, chopped, carrot, grated and
    9 More
    lentils, water, onion, chopped, carrot, grated, breadcrumbs, egg, beaten, garlic salt, oregano, salt, butter, chili powder , more denpending on your tastes, veggie cheese, toasted hamburger buns
    40 min, 13 ingredients
  • Spicy Lentil-Coconut Curry/Soup
    lentils, water, water (for soup version only), turmeric and
    19 More
    lentils, water, water (for soup version only), turmeric, sea salt, olive oil, asafetida powder (hing), cumin seed, mustard seeds, sesame seeds, mild cinnamon, dried hot peppers, garlic clove, minced, fennel bulbs, chopped fine or 1 small white onion, chopped, tomatoes, chopped, jalapeno pepper, cored, seeded and minced fine, fresh cilantro, chopped or 4 tsp dried cilantro, brown sugar or 1 tbsp maple syrup, unsweetened coconut, shredded, cumin powder, coriander, cayenne, garam masala
    1 hour 5 min, 23 ingredients
  • Dal Makhani
    black lentils , soaked overnight (urad dal) and
    13 More
    black lentils , soaked overnight (urad dal), dried red kidney beans , soaked overnight, onion, finely chopped, tomato, finely chopped, garlic cloves, ginger-garlic paste, tomato paste, milk, red chili powder, butter, cooking oil, fresh cilantro leaves, chopped for garnish, water , as needed, salt , to taste
    1 hour 20 min, 14 ingredients
  • Dal Makhani
    toor dal, yellow moong dal, masoor dal and
    10 More
    toor dal, yellow moong dal, masoor dal, sized onion, grated, green chilies, sliced, ginger, grated, turmeric powder, coriander, finely chopped, cumin seed, red chili powder, olive oil, salt, tomatoes
    45 min, 13 ingredients
  • Dal Makhani
    urad dal (whole black beans), red kidney beans (rajmah) and
    7 More
    urad dal (whole black beans), red kidney beans (rajmah), whipping cream, chilled, tomatoes, pureed, garlic flakes, cumin seed (zeera), salt, red chili powder, clarified butter (ghee)
    1 hour 15 min, 9 ingredients
  • Dal-Makhani
    urad dal (black ), red beans, onions, ginger (adrak) and
    4 More
    urad dal (black ), red beans, onions, ginger (adrak), tomatoes, green chilies, butter or 100 g ghee, garlic cloves (lehsan)
    1 hour , 8 ingredients
  • Spicy Lentil Rice
    basmati rice (long-grain fragrant rice), red lentil and
    14 More
    basmati rice (long-grain fragrant rice), red lentil, red onion, thinly sliced, green chilies, finely chopped, stalks curry leaves, coriander leaves, unsweetened dried shredded coconut (if sweetened then strain before adding to dish), lemon , juice of, sambhar masala (buy at indian grocer), turmeric powder, mustard, cumin seeds, white urad dal (buy at indian grocer), asafetida powder, oil, salt
    30 min, 16 ingredients
  • Dal
    rinsed masoor dal (red split lentils) and
    14 More
    rinsed masoor dal (red split lentils), pearl barley (optional), vegetable oil, water, turmeric, knorr chicken bouillon cube, fresh bay leaf, curry leaves (optional), salt, garlic, onion, red chilies, thai green chili, tomatoes, fresh cilantro (coriander leaves)
    35 min, 15 ingredients
  • Carol's Dal Curry (curried lentils)
    lentils , stones picked out and boiled till soft and
    12 More
    lentils , stones picked out and boiled till soft, yellow onion, chopped, cilantro, washed well and chopped, tomato, coconut milk, tomato sauce (medium size), curry powder, turmeric, ginger (fresh or ground ), cumin, cayenne, salt
    1 hour 5 min, 13 ingredients
  • Spicy Lentil and Vegetable Dish
    white onion, peeled and chopped, oil (for frying ) and
    16 More
    white onion, peeled and chopped, oil (for frying ), curry powder, mild, good quality, ground cinnamon, ground cumin, ground coriander, ground ginger (or use 1 tsp fresh ginger, grated), fennel seeds, tomatoes, ripe, peeled and chopped, brown sugar, coconut milk (400 ml), soy sauce, red lentils (the split ), carrot, chopped (about 3 carrots), water, zucchini, chopped (or butternut squash, in julienne strips), peas (frozen is easiest), chopped parsley (optional)
    40 min, 18 ingredients
  • Spicy Lentil Chili 1998
    olive oil, chopped fresh garden carrots, chopped zucchini and
    11 More
    olive oil, chopped fresh garden carrots, chopped zucchini, chopped unpeeled eggplants, chopped onions, chopped seeded jalapeno peppers, chopped garlic, dried oregano, ground cumin, cayenne pepper, bay leaf, diced tomatoes with juice (two 28 oz cans), chicken stock or 2 1/2 cups vegetable stock, red lentils or 1 1/2 cups brown lentils
    55 min, 14 ingredients
  • Spicy Lentil Cheese Bake Spicy Lentil Cheese Bake
    lentils, rinsed, water, bay leaves, salt, pepper and
    8 More
    lentils, rinsed, water, bay leaves, salt, pepper, poultry seasoning, chopped onion (optional), garlic clove, minced, rotel tomatoes , no need to drain (canned tomatoes and green chiles- i use the original or hot, mild would be good too), carrot, thinly sliced, stalk thinly slice celery, chopped yellow pepper, shredded jarlsberg cheese (cheddar, mozzarella, monterey jack or any combo work as well)
    11 min, 13 ingredients
  • Spicy Dal Parathas (Indian Lentil-Stuffed Tortillas) Spicy Dal Parathas (Indian Lentil-Stuffed Tortillas)
    whole wheat flour, vegetable oil, salt (or to taste) and
    11 More
    whole wheat flour, vegetable oil, salt (or to taste), water, yellow moong dal, washed and soaked for at least 20 minutes (split yellow gram), water, cumin seed, asafetida powder (optional), turmeric powder, red chili powder, vegetable oil, salt (or to taste), flour, ghee or 1 tbsp vegetable oil, for cooking
    1 hour 15 min, 14 ingredients
  • Spicy Lentil Snacks With Sesame Seeds Spicy Lentil Snacks With Sesame Seeds
    uncooked red lentils or 2 cups dal, cooked brown rice and
    9 More
    uncooked red lentils or 2 cups dal, cooked brown rice, onion, chopped, garlic cloves, chopped, olive oil, cumin seed, ground coriander, garam masala powder, red chili pepper flakes, salt and pepper, sesame seeds and black onion seeds
    35 min, 11 ingredients
  • Spicy Mini Alu (potato) Tikkis for Diwali! Spicy Mini Alu (potato) Tikkis for Diwali!
    potato, washed,peeled,boiled and mashed, white bread and
    13 More
    potato, washed,peeled,boiled and mashed, white bread, sago , soaked in water until it swells and then squeezed dry (sabudana), lime , juice of, salt, whole cumin seed, whole coriander seed, green chilies, washed and chopped, red chili powder, salt, black pepper, amchoor powder (dry mango powder) or 1 tsp lime juice, fresh coriander leaves, washed and chopped, channa dal, boiled (do not overboil, yellow lentils), oil, to fry
    45 min, 15 ingredients
  • Spicy Lentil and Bulgur Salad Spicy Lentil and Bulgur Salad
    bulgur, rinsed and drained and
    13 More
    bulgur, rinsed and drained, french lentils (or any lentils), olive oil, red onion, chopped small, chopped parsley, green onions, thinly sliced (spring onions), lemon juice, ground cumin, garlic clove, minced, crushed red pepper flakes, salt, sazon goya seasoning (optional), fresh ground black pepper, romaine lettuce, leaves separated (optional)
    1 hour 20 min, 14 ingredients




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