94 dajaj ga ateh bahrain Recipes

water, sea salt , to taste, chicken piece (breast, legs, wings, whatever you want), onions, thinly sliced, basmati rice (soaked ), khaliji mixed spice (gulf spices (ibzar), i use a mix of that and baharat aka middle east mixed spices - the real mix), cinnamon stick, partially open cardamom pods, turmeric, chicken broth or water

semisweet chocolate chips, sweetened condensed milk, marshmallows, dry roasted peanuts

butter or margarine, softened, white sugar, eggs, vanilla extract, all-purpose flour, baking powder, salt, fresh peaches, pitted and chopped

chicken, tblsp soy sauce, tblsp honey or 2 tsp sugar, fish sauce, salt, ground black pepper, ground cumin

boneless skinless chicken breasts, trimmed and halved (approx 8), marinade, garlic, chopped, stalk thick lemongrass, peeled and thinly sliced, sugar, chili paste, fish sauce, soy sauce, sesame oil, peanut oil (or other vegetable oil), five-spice powder, fresh red chile, finely chopped, sugar, lime juice, rice vinegar (or distilled white vinegar), fish sauce, garlic, finely chopped, water

chicken (i used 3 whole legs, cut up), olive oil, dark soy sauce (thick ), fish sauce, lime , juice of (kaffir as pos.), palm sugar (substitute brown ), galangal, finely grated, garlic cloves, grated, shallots or 3 round , finely diced, black peppercorns, freshly crushed or ground

sugar, light soy sauce, oil, sirloin steaks (about 2 cups) or 1 lb flank steak, trimmed and sliced into 1/4-inch thick strips (about 2 cups), cornstarch, curry powder, chicken stock or 1/2 cup water, garlic clove, minced, gingerroot, shredded, salt, onion, sliced and separated into rings, chopped scallion (to garnish )

ground beef, garlic cloves (minced ), red onion (thinly sliced ), red paprika (thinly sliced ), yellow pepper (thinly sliced ), green pepper (thinly sliced ), basil leaves, eggs, black pepper , to sprinkle, vegetable oil, rice (steamed ), fish sauce, oyster sauce, sugar, red chili peppers (minced )

rock cornish hen, salt, onion, thinly sliced, lime , juice of, black pepper, ground, rau ram or 1/4 cup coriander or 1/4 cup mint, chopped (or a combination of coriander and mint)

chicken, skinned and jointed (i use chicken breasts a lot instead just cut each in half and cook for less time), salt, baharat mixed spice (may use baharat aka middle east mixed spices - the real mix), turmeric, olive oil (or ghee), onions, chopped, garlic cloves, crushed, fresh ginger, grated, cinnamon bark, tomato sauce (i use canned pureed tomatoes), water, dried limes (loomi, or 1 1/2 tsp ground loomi but i find whole is better, don tsp leave this out please), frozen okra (bamia, fried in a little oil) (optional)

onions, chopped, ghee or 2 tbsp butter, baharat (the recipe for this spice mix is available on food.com), turmeric, chicken, chopped tomatoes, lemon rind, cinnamon sticks, cardamom pods, salt, water, basmati rice, chopped fresh cilantro, chopped parsley

eggplants, garlic cloves, crushed, olive oil, cayenne, sweet paprika, lemon juice, fresh parsley, minced, salt

chicken thighs, water, garlic cloves, crushed, onion, diced, oil, tomato paste, ginger, crushed, potatoes, peeled cubed, eggplant, peeled cubed, zucchini, cubed, pumpkin, cubed, green chili pepper, chopped, tomatoes, cubed, dried limes , just use lime juice at end if you dont have this, bell pepper, chopped, cinnamon, turmeric, curry powder, garlic powder, cumin, chili powder, cardamom, cilantro, chopped , if you dont like cilantro use parsley, rice, cooked

chicken breasts, cooked and shredded, cabbage, shredded, carrot, coarsely grated, fresh mint leaves, roasted unsalted peanuts, coarsely chopped, fresh coriander sprig, for garnishing (cilantro), chilies, chopped, garlic cloves, peeled and minced, sugar, rice vinegar, fresh lime juice or 3 tbsp lemon juice, fish sauce, salad oil, onion, peeled and thinly sliced, fresh ground black pepper

shrimp, extra-large, peeled and deveined, tails left on (22/25), olive oil (for brushing skewers ), table salt, ground black pepper, sugar, lemon wedge, for serving

butter, baking powder, eggs room temp, flour divided, peaches, chopped fine, salt, sugar, divided, vanilla

beef roast, pork roast, chickens ; 2-1/2 to 3 lbs each, potatoes, ga whole tomatoes plus 2 reg cans tomatoes, onions ; or 6 lbs, garlic (chopped ), ga whole corn plus 2 reg cans corn, ketsup, cocktail sauce, salt and pepper to taste

stewing lamb (lamb or beef but lamb is preferable, meat can be with bones or boneless), khaleeji mixed spice (i use half gulf spices (ibzar) & half baharat aka middle east mixed spices - the real mix to be less spicy), cooking oil (i use olive), onion, chopped, minced garlic, tomatoes (original poster prefers italian plum i use a good canned version) or 6 small , diced (original poster prefers italian plum ), tomato paste, water, dried limes pierced a few times with a skewers (loomi found in some middle eastern or iranian shops), salt , to taste, basmati rice (soaked )