155 dairy icing Recipes

white sugar, cocoa, milk (use water if you want to cut down the dairy and/or the calories), bittersweet chocolate or 2 oz semisweet chocolate, coarsely chopped, unsalted butter, orange liqueur, vanilla extract

eggs, vegetable oil, fruit sugar, vanilla extract, all-purpose wholeweat flour, baking soda, baking powder, salt, ground cinnamon, whole grated nutmeg, grated carrots, squirts of angostura bitters (if you have it), margarine, cream cheese, softened, vanilla extract

unsweetened pineapple chunks, kiwi fruits, peeled, unsweetened pineapple juice (from the can), banana (optional), strawberry (optional), splenda granular, artificial sweetener, ice cubes

brown rice pasta (or other wheat free pasta, fusilli shape, cooked to aldente, other shapes may be used like penne), olive oil, chopped onion, sliced mushrooms, frozen peas , rinsed of ice (optional), rice flour (to be gluten free), chicken broth (or more if needed), helmans olive oil mayonnaise (to be soy free), salt, pepper, tuna in water (in water not veg broth to be soy free), bread , torn into crumbs (optional, wheat free only from health food stores), paprika (not the hot kind )

shortening, non-dairy powdered coffee creamer (such as coffee mate), almond extract (can use more to taste), vanilla, sugar , sifted, water

orange juice, not from concentrate, rice milk, fortified (plain or vanilla), banana, vanilla, ice

pineapple chunks in syrup, lean boneless pork roast, cut into 1 - inch cubes, olive oil, yellow onion, chopped (1/2 cup), garlic, minced, tomatoes, cut up, tomato paste, diced green chili peppers, drained, green pepper, chopped (3/4 cup), yellow onion, chopped (1/2 cup), garlic, minced, chili powder, ground cumin, seeded and finely chopped jalapeno pepper, salt, sliced green onion , shredded cheddar cheese and dairy sour cream

light cream, cold (or half and half), instant lemon pudding, fresh strawberries, rinsed & dried, diced, non-dairy whipped topping, thawed

self-raising flour, caster sugar, water, vegetable oil, polyunsaturated margarine (nuttelex), cakemate colored sprinkles, to decorate, polyunsaturated margarine (nuttelex), powdered sugar icing, water

sugar, ground cinnamon, margarine, melted (for pku use butter), soymilk (for pku replace with 1 tbsp water and 2 tsp non-dairy powdered creamer), vanilla extract

light cream, cold (or half and half), vanilla instant pudding mix, non-dairy whipped topping, thawed, light brown sugar, cinnamon, walnuts, finely chopped

low-fat vanilla ice cream, skim milk, mint extract, oreo cookies, frozen and cut into quarters

light cream, cold (or half and half), butterscotch pudding mix, chocolate-covered english toffee bar, crushed, non-dairy whipped topping, thawed

flour, sugar, baking soda, baking cocoa, salt, cinnamon, ground, vegetable oil, apple cider vinegar, vanilla extract, coffee, cold, coffee, hot and fresh, vanilla ice cream (or your favorite ) (optional)

organic egg, sprouted organic bun, vegan cheese (i use the cheddar), coconut oil, horseradish (i used captain toadies creamed spread), herbs (i used simply organic grilling seasoning for vegetables)

strawberries (fresh or frozen , with tops intact for nutrients, if desired), banana, ice, orange juice

brown rice flour, potato starch, tapioca starch/flour, cornstarch, salt, granulated or organic sugar, cold shortening or 1/4 cup butter or margarine + 1/4 cup shortening, best if slightly chilled, ice-cold water

dairy topping, vanilla instant pudding mix, cream cheese, softened, crushed pineapple in juice, well drained and chilled, vanilla yogurt, frozen creamy coconut ice cream bars, cut into small chunks