246 daffies budino gelato Recipes
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Budino di Lorenzo di Magnificopanettone , about 2 lb, water, sugar, whole milk and4 Morepanettone , about 2 lb, water, sugar, whole milk, zest of 1/2 lemon, extra large eggs, butter, melted, equipment : 6-cup souffle dish with vertical sides. ideal dimensions: 6-inch diameter by 4-inch height13 hour 45 min, 8 ingredients
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Budino di Zucca (Mario Batali)butternut squash, salt and freshly ground black pepper and5 Morebutternut squash, salt and freshly ground black pepper, unsalted butter, plus more for buttering the baking pan, all-purpose flour, scant cup milk, egg yolks, freshly grated asiago cheese1 hour 50 min, 7 ingredients
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Budino Di Riso - Rice Puddingarborio rice, whole milk, sugar and8 Morearborio rice, whole milk, sugar, vanilla bean , split lengthwise (or use 1 tsp real vanilla extract), ground cinnamon, salt, egg yolks, heavy cream, real vanilla extract, freshly grated nutmeg (optional), caramel sauce and/or whipped cream, for serving (optional)50 min, 11 ingredients
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Budino Di Ricottabudino di ricotta and8 Morebudino di ricotta, this is an italian ricotta cheese pudding ., ricotta, grated milk chocolate, chopped walnuts, cream, approximately, put ricotta , chocolate and nuts into food processor and blend thoroughly. add enough cream to make a smooth consistency., serve in sherbet glasses with cookies.9 ingredients
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Budino Di Ricottabudino di ricotta and9 Morebudino di ricotta, this is an italian ricotta cheese pudding ., ricotta, grated milk chocolate, chopped walnuts, cream, approximately, put ricotta , chocolate and nuts into food processor and blend thoroughly. add enough cream to make a smooth consistency., serve in sherbet glasses with cookies., good homemade italian cookies are best with it!)10 ingredients
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Gelato Buon Talentiwhole milk, minus 1 tbsp superfine granulated sugar and3 Morewhole milk, minus 1 tbsp superfine granulated sugar, egg yolks, heavy cream, di saronno amaretto or other flavoring (see note, above)5 ingredients
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Gelato or Sorbetto With Fresh or Frozen Fruit Flavoringskim milk, sugar (you may need to go up to 1/2 cup) and3 Moreskim milk, sugar (you may need to go up to 1/2 cup), powdered milk, honey ( must be really fresh ive not had any luck with cheep store brands, farmers market or local far), vanilla (i used 2 tsp watkins double strength and it was quite strong and quite good) or 1 -2 cup fresh fruit or 1 -2 cup frozen fruit6 hour 20 min, 5 ingredients
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Gelato (Food Network Kitchens)milk, half-and-half, fine salt and5 Moremilk, half-and-half, fine salt, whole spices and/or fresh herbs, for steeping, sugar, pure vanilla extract, egg yolks, assorted mix-ins, such as candy and/or nuts1 hour , 8 ingredients
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Gelato Affogatocoffee falvor premium ice cream, hot expresso and1 Morecoffee falvor premium ice cream, hot expresso, tabp. dark rum3 ingredients
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Gelato Al Caffeegg yolks, sugar, whole milk and1 Moreegg yolks, sugar, whole milk, instant espresso powder dissolved in 1/2 cup hot water4 ingredients
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Affogato Sundaes (Ina Garten)hazelnut gelato or hazelnut ice cream and5 Morehazelnut gelato or hazelnut ice cream, vanilla gelato or vanilla ice cream, tia maria or kahlua liqueur, freshly brewed hot espresso, sweetened whipped cream, chocolate-covered espresso beans, chopped or whole10 min, 6 ingredients
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Tartufi (Mario Batali)vanilla gelato, amarene cherries (cherries in syrup) and3 Morevanilla gelato, amarene cherries (cherries in syrup), chocolate gelato, coffee gelato, chocolate sprinkles , vanilla sprinkles, cocoa powder1 hour , 5 ingredients
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