2424 dad bagel omelet Recipes

bagel per person, soft or whipped cream cheese, hard boiled egg per person, sliced, couple thin sliced premium salami or similar sausage, cayenne pepper, kosher or sea salt(i like a lil coarser grain.... like pretzel salt)

bagels, split, creamy peanut butter, strawberry or grape jelly, butter, melted

bagels, split and toasted, garden vegetable cheese spread, sliced pimiento-stuffed olives, bacon strips, halved, eggs, muenster cheese

mayonnaise, lime juice, minced fresh cilantro, eggs, chopped jalapeno pepper, salt, pepper, breakfast turkey sausage links, pepper jack cheese, plain bagels (4 inches each), split, chili powder, salsa, red onion

eggs, salt, milk, chopped fresh tarragon (or 1/2 tsp dried tarragon), paprika, grated monterey jack cheese (or medium cheddar cheese), grated asiago cheese, asiago cheese bagels (or plain bagels)

onion bagels or 1 your own choice bagel, toasted, cooked bacon or 1 sausage patty, american cheese

onion bagels or 1 garlic bagel, cream cheese with garlic and herbs, muenster cheese, leaf lettuce, red onion, tomato, roasted red pepper (from jar)

whole bagel, whole eggs, cheese, bacon or ham, salt, pepper, spinach, jam

prepared mustard, bagels, split, cheddar cheese, canadian bacon, tomato

eggs, chopped fresh herbs, kosher salt, freshly ground black pepper, unsalted butter, olive oil, special equipment : 8-inch omelet pan

omelet, butter 10 skillet or omelet pan. preheat 350o, eggs separated whites at room temperature, sugar, rum or extract, strawberry butter, whip 1/2 cup. butter, add 1/2 cup. strawberry jam, lemon juice, whip till smooth, refrigerate

omelet jelly roll style, flour, milk, tb butter, melted, eggs, crumbled bacon (cooked ), grated cheddar cheese, preheat oven to 350. line jelly roll pan (15 x 10 x 1) with aluminum foil. generously grease foil with cooking spray. mix together flour, milk, butter and eggs until smooth. pour carefully into prepared pan. sprinkle with bacon. bake until eggs are set 15-18 minutes. remove from oven and immediately sprinkle with cheese. starting at narrow end of pan and using foil to lift roll the omelet. wrap with foil and return to warm oven for a few minutes. when ready to serve slice into 1 or 1 1/2 inch slices. serves 3-4.

minced green peppers, minced white onions, eggs, butter, salt, fresh ground black pepper, breakfast sausage, plain bagels, kraft singles american cheese, kraft singles monterey jack cheese, mayonnaise, creamy dill mustard

western bagel alternative bagel , roasted onion (1 bagel), egg whites , no yolk, mozzarella, sliced, ham, regular, sliced

lg bagel, eggs, cooked scrambled, silce , swiss cheese, butter, ketchup

eggs, reduced-sodium chicken broth, sliced green onion, garlic cloves, minced, dried dill, crushed, bagels, split (i prefer onion for this) or 10 miniature bagels (i prefer onion for this), red salmon, drained, skin and bones removed and broken into chunks, havarti cheese, shredded (or your favorite )

all measurements are approximate , and can be changed to any person s liking, mixed bagel chips (made from your favorite stores day-old bagels, cut in to thin slices and toasted under the broiler), your favorite apple cider (hard cider may be substituted, but include 1cup hard cider, and 1cup water), pumpkin chunks, onions, garlic, ground sage, rosemary (or a sprig), salt and pepper to taste