174 daal goshth mutton daal Recipes
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k mutton and6 Morek mutton, green chillies and 10 tsp corriander leaves - set aside some for garnishing, kashmiri chillies , 2 inch cinnamon stick , 6 cloves garlic , 2 cumin - grind to paste, add 2 cup cubed onions , 6 cardamoms, 4 cloves , 15 peppercorns , 2 tsp ginger , 2 tsp mint leaves , pinch of tumeric and grind again to make a paste, add another 2 cup cubed onions and grind for 15 secs ., salt to taste30 min, 7 ingredients
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urad dal (split black lentil) and13 Moreurad dal (split black lentil), rajma (red beans or kidney beans), channa dal (bengal gram), chopped onion, garlic cloves, ginger, chopped tomatoes or 3/4 cup tomato puree, red chili powder, turmeric powder, dhaniya powder (coriander), green chilies, salt, butter or 1 cup ghee, fresh cream (4/5 tbsp)10 hour 20 min, 14 ingredients
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spinach leaves (palak),fresh and16 Morespinach leaves (palak),fresh, fenugreek leaves (methi),chopped, black mapte split (maash daal), ginger garlic paste, onion,coarsely chopped, red chilli powder, salt or to taste, turmeric powder (haldi), water ,as required, oil, garlic (lehsan),sliced, cumin seeds (zeera), whole dried red chilies ,optional, green chillies,coarsely sliced, ginger ,julienned1 hour , 17 ingredients
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mutton and27 Moremutton, basmati rice (soaked in water for atleast 1/2 an hour), potato (cut into large chunks ), oil, onions (sliced ), garlic paste (lehsan), ginger (adrak), tomato (chopped ), prunes (aaloobukharay), salt, red chili powder, laung ), green cardamoms (chhoti ilaichi), black pepper (kali mirch), cumin seeds (zeera), cinnamon sticks (dalchini), black cardamom pods (bari ilaichi), bay leaves (tez patta), yogurt, green chilies, coriander leaves (dhaniya), mint leaves (podina), salt, bay leaves, cinnamon sticks, black cardamom pods, orange food coloring, mint leaf (chopped )1 hour 30 min, 28 ingredients
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Scots Mutton Pies or Scotch Pie
drippings, water, flour, salt, lean mutton, onion, chopped and3 Moredrippings, water, flour, salt, lean mutton, onion, chopped, salt and pepper, beaten egg, gravy1 hour , 9 ingredients -
Colourful Minced Mutton (Rangeela Kheema)
minced mutton (kheema), green chilies and21 Moreminced mutton (kheema), green chilies, whole black peppercorns, ginger-garlic paste, green cardamoms, fresh coriander leaves, chopped, cumin seed, cinnamon stick, turmeric powder, coriander powder, red chili powder, cumin powder, eggs, beaten, tomato, peeled and chopped, green peas, yellow bell pepper, finely chopped (capsicum), red bell pepper, finely chopped, green bell pepper, finely chopped, orange bell pepper, finely chopped, onion, peeled and finely chopped, water, oil1 hour 38 min, 23 ingredients -
Haricot/Green Bean Mutton Stew
haricot beans, oil, onion, sliced and6 Moreharicot beans, oil, onion, sliced, sweet red pepper, chopped, stewing mutton, cubed, flour , about, good stock, salt and pepper, potatoes32 min, 9 ingredients -
Lamb / Mutton Krunchy Bhuna Kurry
grams mutton or 1 kg lamb, sized onions (thinly sliced ) and14 Moregrams mutton or 1 kg lamb, sized onions (thinly sliced ), tomatoes (chopped into 1 inch squares), star anise, chopped ginger, chopped garlic, peanuts, mint leaves (whole ), whole green chilies (chopped in two ), coriander leaves (chopped ), oil, curds or 1 cup yoghurt, meat masala or 2 tbsp garam masala, salt or black pepper, red chili powder, water1 hour 30 min, 16 ingredients -
Chinese Mutton Stew
cold cooked mutton or 2 -3 cups lamb, chopped and12 Morecold cooked mutton or 2 -3 cups lamb, chopped, butter or 1/4 cup margarine, frozen peas, broth or 1 cup diluted consomme, garlic clove, crushed, onion, minced, head finely shredded cabbage, salt, black pepper, ground ginger, white sugar, cooked rice, to serve 4, soy sauce1 hour 5 min, 13 ingredients -
Hammelsragout / Mutton Stew
stewing mutton, flour, butter and9 Morestewing mutton, flour, butter, pepper , salt, thyme, rosemary, garlic cloves, peeled tomatoes, lt. red wine, lt. mutton broth, lt. water, butter, garlic , shallot, onion, parsley, salt & pepper1 hour 15 min, 12 ingredients -
Methi Mutton
fresh mutton, cut in medium pieces and11 Morefresh mutton, cut in medium pieces, green methi leaves, chopped, onions , paste of, garlic , paste of, ginger , paste of, tomatoes , paste of, coriander powder, turmeric powder, red chili powder, garam masala powder, oil, salt1 hour , 12 ingredients -
Shammi Kabab (Mutton Kabab)
minced mutton, bengal gram dal, dried red chilies and8 Moreminced mutton, bengal gram dal, dried red chilies, green chilies, ginger-garlic paste, garam masala, salt, chopped coriander, chopped mint leaves, egg, lightly beaten, oil , for shallow frying45 min, 11 ingredients -
Coriander and Mint Mutton
ghee, mutton, washed, cleaned and cut into medium piece and11 Moreghee, mutton, washed, cleaned and cut into medium piece, onions, peeled, washed and chopped, tomatoes, peeled, washed and chopped, salt, red chili powder, dried fenugreek leaves (kasoori methi), fresh coriander leaves, washed and finely chopped, mint leaf, washed and finely chopped, green chilies, washed and chopped, ginger-garlic paste, coarsely crushed black peppercorns, garam masala powder1 hour 15 min, 13 ingredients -
Mughlai Biryani - An aromatic rice and mutton preparation
ghee, oil, mutton, cubed, crushed ginger-garlic paste and22 Moreghee, oil, mutton, cubed, crushed ginger-garlic paste, yogurt, onions, sliced,fried brown, coriander powder, cumin powder, turmeric powder, kashmiri chili powder, cilantro, chopped, mint leaf, chopped, green chilies, chopped, tomatoes, chopped, saffron , soaked in a little warm milk, almonds , slivered, cashews, deep fried, raisins, deep fried, basmati rice, washed and drained, water, black cardamom pods, green cardamoms, cinnamon sticks, bay leaves, salt1 hour 40 min, 26 ingredients -
Mutton Kaleji Bhuni (Roasted Mutton Liver)
liver, washed , wiped dry, ginger paste, garlic paste and8 Moreliver, washed , wiped dry, ginger paste, garlic paste, chili powder, yogurt, garam masala, salt, canola oil or 2 tbsp butter oil, grated onion, coriander leaves, lemon wedge, for garnish1 hour , 11 ingredients -
Daal - Bengali Lentil Soup
moong lentils (orange colored), water and9 Moremoong lentils (orange colored), water, spice blend (indian version), cumin powder, turmeric powder, crushed red pepper flakes, salt , adjust to desired taste, onion, garlic cloves, chopped, canola oil, fresh cilantro (optional)35 min, 11 ingredients -
Daal Curry
channa daal (yellow split peas), turmeric, vegetable oil and12 Morechanna daal (yellow split peas), turmeric, vegetable oil, black mustard seeds, curry leaves, tomatoes, fried onions, crushed garlic, methi leaves, curry powder, chili powder, sugar, water, garam masala, cilantro, chopped (optional)15 ingredients
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