7782 cutting salad Recipes

red potatoes , scrubbed, red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra virgin olive oil, cleaned and dried mixed lettuces, hard boiled eggs, peeled and quartered, red onion, peeled and thinly sliced, tomato, cut into wedges, radishes, thinly sliced, nicoise olives, capers, anchovy filets (optional), tuna, drained

smallish cucumbers, washed, halved and cut into bite sized chunks, more cloves garlic , smashed with the side of a cleaver, peeled, roughly chopped, salt, sugar or to taste, white vinegar or to taste, hefty pinch korean red pepper powder or 1-2 crushed dried red chilies., a few drops sesame oil (optional), a good pinch crushed sichuan pepper (optional)

sour cream, miracle whip, milk, sugar, prepared mustard, garlic powder, lemon-pepper seasoning, head iceberg lettuce , torn, torn fresh spinach, onion, sliced, tomato, cut into wedges, green pepper , julienned, seasoned croutons

cut green beans, drained, kidney beans, drained, wax beans, drained, sliced celery, sliced onion, sugar, vegetable oil, cider vinegar

cut green beans, drained well, grape tomatoes, halved, green onions, chopped, feta cheese crumbles (or more ), red wine vinegar, canola oil, tblsps white sugar, hot sauce, worcestershire sauce, salt & pepper to taste

cut fresh asparagus (1-inch pieces), cider vinegar, canola oil, honey, minced fresh parsley, salt, pepper, cubed cooked chicken, diced apple, torn mixed greens

extra virgin olive oil, champagne vinegar, coarse sea salt, fresh ground black pepper , to taste, shredded carrot (if you can find purple skinned carrots, use them!), hardboiled egg, sliced, shallot (my addition for posterity), fresh green beans, trimmed and blanched (briefly!), gruyere , de comte cut into small pieces, mesclun, washed and spun dried

cut up fresh asparagus, crabmeat, lettuce mix, cantaloupe diced, sliced seedless cucumber, dressing, olive oil, rice vinegar, sugar, orange juice concentrate, lime juice, dark sesame oil

red ripe large tomatoes , deseeded and cut into eighths, mixed baby lettuce leaves (make sure there s arugula in the mix), new potato, cooked and sliced, french haricots vert , cooked until crisp-tender, shallots, peeled and finely chopped, tuna in olive oil, well drained, hard-boiled eggs, peeled and quartered, sea salt, anchovy fillets, black olive tapenade, balsamic vinegar, dijon mustard, extra virgin olive oil, freshly cracked black pepper, minced fresh parsley, minced fresh basil, minced fresh tarragon, minced fresh chives

cut up cooked chicken, chopped celery, salt, grated onions, chopped ripe olives, lemon juice, sliced water chestnuts, mayonnaise, crushed corn flakes or 1 cup potato chip, grated cheddar cheese

cut-up cooked chicken, fresh seedless grapes, halved (optional), water chestnuts, drained and chopped (optional), mandarin orange segments, drained (optional), walnuts (optional) or 1/4 cup pecans, chopped (optional), chutney, apricot preserves, mayonnaise, salt, curry powder, to taste (very mild as written , i use a mixture of 1/4 tsp. curry and 1/4 tsp. hot madras curry), mixed baby lettuce leaf, to serve, fresh snipped parsley , chervil or chives, to garnish

cut up cooked turkey, sliced celery, crouton, mayonnaise, diced roasted almonds, lemon juice, onion salt, shredded cheddar cheese, croutons or 1/2 cup crushed potato chip

cut chicken breasts (cutlets), vegetable oil, grill seasoning (recommended ( grill mates montreal steak seasoning by mccormick ), chunky peanut butter, dark soy sauce (tamari), apple juice, hot sauce, lime , juice of, seedless cucumber , thinly sliced lengthwise then cut into sticks, shredded carrot, shredded lettuce or 2 cups iceberg lettuce or 2 cups romaine lettuce hearts, crusty rolls

bamboo skewers, green or red bell pepper, seeded and cut into 1-inch dice, seedless cucumber, diced, grape tomatoes, thick) pieces genoa salami from the deli, cubed, ribs celery , cut into 1-inch pieces, heavy cream or whole milk, garlic and herb flavored soft cheese (recommended: boursin), salt and pepper

cucumbers peeled halved lengthwise seeded and cut on the diagonal 1/4 thick, kosher salt, rice vinegar, toasted sesame oil, granulated sugar, hot red pepper flakes, sesame seeds toasted in a dry skillet until golden brown

shallot, peeled, cauliflower, in florets, broccoli, in florets, asparagus, peeled and cut into 1 cm pieces, rocket, washed and patted dry with paper towels, extra virgin olive oil, white wine vinegar, thyme honey, dijon mustard, parsley, finely chopped, black sesame seed, sea salt , to taste, fresh ground black pepper , to taste

peeled zucchini , cut into small match sticks, low-fat plain yogurt, low-fat sour cream, dill weed, salt, pepper

cut green beans (about 1/2 lb), chopped basic grilled flank steak (about 6 oz), minced shallots (about 1 small), pink beans, rinsed and drained, black soybeans, rinsed and drained, red wine vinegar, extravirgin olive oil, salt, dried oregano, freshly ground black pepper