191022 cutlets mushroom water gravy ray Recipes

dried porcini mushrooms, water, white button mushrooms, trimmed, sliced thin, shallot, minced, extra virgin olive oil, salt, garlic cloves, minced, minced fresh thyme (or 1/2 tsp. dried ), parmesan cheese, grated (1/2 cup), part-skim ricotta cheese (or cottage cheese), fresh parsley, pepper

dried porcini mushrooms, water, fresh chicken drumsticks, olive oil, sweet italian sausage, casings removed, flour, crushed dried rosemary, salt, fresh ground black pepper, dry red wine, tomato paste, mushroom, sliced, chopped fresh parsley

elbow macaroni (approx ), flour, butter or 3 tbsp margarine, if you prefer, grated sharp cheddar cheese, divided (or other , mix & match to taste), dried mushroom , broken into manageable pieces, water, sliced fresh mushrooms, vegetable stock or 1 1/2 cups chicken stock, dried mustard or worcestershire sauce, as desired, salt & pepper

kosher salt, divided, short-grain brown rice, dried porcini mushrooms (about 1/2 oz), water, olive oil, divided, button or cremini mushrooms, sliced, cut green beans, black pepper, divided, chopped shallots, white wine, parmigiano-reggiano cheese, grated (about 1/2 cup), chopped fresh flat-leaf parsley, chopped fresh thyme

butter, divided, pearl onions, uncooked orzo pasta, sliced fresh mushrooms, water, white wine, garlic powder to taste, salt and pepper to taste, grated parmesan cheese, fresh parsley

lobster mushrooms , cut into cubes, water, heavy whipping cream, all-purpose flour, grated asiago cheese, shallot, minced, salt, ground black pepper

mushrooms, water, red wine vinegar, olive oil, bay leaves, crushed thyme, onion powder, garlic cloves, salt, peppercorns

mushroom , cut into thick slices, water, oil, garlic, chopped fine, salt and pepper, to taste, soul food seasoning , see note above, zucchini, sliced, summer squash, sliced

lasagna noodles , preferably whole-wheat, lean spicy italian turkey sausage, casings removed, sliced mushrooms (about 2 lb), water, fresh spinach, well rinsed, crushed tomatoes , preferably chunky, chopped fresh basil, salt & freshly ground black pepper, part-skim cottage cheese (6 cups), part-skim mozzarella cheese, shredded (about 6 cups)

sliced red onions, sliced mushrooms, water, vinegar, thyme, salt, pepper, brown sugar

grapeseed oil (or olive oil), shiitake mushrooms, stems chopped (from 2 lb shiitake mushrooms), water, chicken broth

fresh mushrooms, water, butter, tahini, plain flour, salt, pepper, red onion, diced, garlic cloves, minced, miso, red wine, fettuccine

onion, chopped, carrot, chopped, celery, thinly sliced, sliced mushrooms, water, barley, vegetable stock powder, garlic powder

mushrooms, water, lemon, tarragon vinegar, oil, garlic clove, crushed, salt, fresh ground pepper, basil, oregano, parsley, chopped, bay leaf

dried shiitake mushrooms, water, olive oil, soy sauce, garlic cloves, crushed, salt and freshly ground pepper

rigatoni pasta, salt, dried porcini mushrooms, extra-virgin olive oil, portobello mushroom caps, shiitake mushrooms, stemmed and sliced, garlic, sliced, dry italian red wine, stems rosemary, stripped and finely chopped , a couple of tbsp, black pepper, crushed tomatoes , such as san marzano, hunk pecorino romano , for grating, crusty bread , for mopping

extra-virgin olive oil , 2 turns of the pan, crimini mushrooms, sliced, shiitake mushrooms , a couple of handfuls, stems removed, chopped, oyster mushrooms , a couple of handfuls, chopped, chopped fresh thyme leaves, coarse salt and pepper, eggs, beaten, half-and-half, lemon , zested, scallions, sliced, hot sauce (recommended : tabasco), parmesan

dried porcinis (look for these in produce department), mushroom broth or vegetable stock, turn around the pan ) extra-virgin olive oil, butter, shallot, finely chopped, arborio rice, dry sherry, fresh thyme, leaves chopped to about 2 tbsp, handfuls) grated parmigiano-reggiano, coarse salt and pepper