10288 cutlets citrus pan Recipes
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atlantic salmon fillets and7 Moreatlantic salmon fillets, citrus dressing of choice ( kraft s signature mandarin orange or raspberry vinaigrette works well), mix greens ( spring mix), oranges, peeled, sliced into 8 wedges each, red peppers , cut into 16 slices each, sunflower seeds, lemon cut into 4 wedges, dressing8 ingredients
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lemons, halved, limes, halved, orange, halved and15 Morelemons, halved, limes, halved, orange, halved, crushed red pepper, unpeeled, large fresh shrimp, fresh orange juice, grapefruit juice, pineapple juice, fresh lemon juice, fresh lime juice, lemon, sliced, orange, sliced, lime, sliced, grapefruit, sliced, dried crushed red pepper, lettuce leaves, louis sauce, garnish: citrus fruit slices40 min, 18 ingredients
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Citrus Orchard Cooler (Sandra Lee)orange, sliced, lime, sliced, lemon, sliced, sugar, water and1 Moreorange, sliced, lime, sliced, lemon, sliced, sugar, water, citrus vodka , optional5 min, 6 ingredients
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Citrus Salad (Rachael Ray)hearts romaine lettuce and6 Morehearts romaine lettuce, jarred citrus salad of orange and grapefruit sections, drained - fresh oranges and grapefruits may also be used but to supreme fruit (method below*) takes extra time, marmalade, white wine or cider vinegar, extra-virgin olive oil, salt and pepper, chopped or snipped chives10 min, 7 ingredients
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Citrus Salmon Wrapped in Banana Leavesbanana leaves, salmon, extra-virgin olive oil and2 Morebanana leaves, salmon, extra-virgin olive oil, salt and pepper, citrus juice7 min, 5 ingredients
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Citrus-Poached Snapper with Black Bean Salad (Sandra Lee)vegetable broth, orange , zested, minced garlic and8 Morevegetable broth, orange , zested, minced garlic, onion, sliced, baja citrus marinade (recommended : mccormick), red snapper fillets, low-sodium black beans, drained, prepared pico de gallo, diced tri-peppers, caesar dressing, freshly chopped cilantro leaves23 min, 11 ingredients
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Citrus Fruit with Cilantrorefrigerated citrus fruit salad, drained and3 Morerefrigerated citrus fruit salad, drained, fresh lime juice (about 1 lime), honey, chopped fresh cilantro4 ingredients
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Citrus Cabbage Grillfrozen citrus beverage concentrate (such as five-alive), ... and7 Morefrozen citrus beverage concentrate (such as five-alive), thawed and undiluted, water, olive oil, salt, celery seeds, mustard seeds, pepper, cabbage, cut into 8 wedges45 min, 8 ingredients
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Grilled Tuna Salad With Citrus Vinaigrettecitrus vinaigrette, tuna steaks, vegetable cooking spray and9 Morecitrus vinaigrette, tuna steaks, vegetable cooking spray, loosely packed torn boston lettuce, loosely packed torn fresh spinach leaves, sliced radicchio, loosely packed torn curly endive, sliced mushrooms, cherry tomato halves, sweet red pepper, seeded and cut into thin strips, alfalfa sprouts, green onions12 ingredients
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Crab and Shiitake Potstickers with Citrus Dipping Saucecitrus dipping sauce, butter and13 Morecitrus dipping sauce, butter, chopped fresh shiitake or button mushrooms, napa cabbage, finely shredded, chopped green onion, shredded carrot, chopped fresh cilantro, minced fresh garlic, grated fresh ginger, dark sesame oil, salt, egg white, lightly beaten, fresh lump crabmeat, drained, potsticker wrappers, vegetable oil15 ingredients
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Pan Seared Chicken with Roasted Tomato Sauce (Sandra Lee)tomatoes, canola oil and21 Moretomatoes, canola oil, kosher salt and freshly ground black pepper, bone-in, split chicken breast (1 1/2 to 2 lb), chicken broth, spicy brown mustard, chopped fresh oregano, unsalted butter , cut into pieces, canola oil, sausage links, any kind, cut into 1/2-inch-thick rounds, roasted tomato halves, from pan seared chicken with sauce, beans with bacon, from and bacon macaroni, recipe follows, chicken broth, unsalted butter, breadcrumbs, bacon, kosher salt, yellow onion, chopped, chopped garlic, tomatoes, chopped, two 15-oz cans red beans, drained and rinsed, chopped fresh parsley, freshly ground black pepper35 min, 23 ingredients
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Pan Seared Lobster with Lemongrass Broth Shiitake Truffle Flanwhole lobsters, lemongrass-lobster stock and25 Morewhole lobsters, lemongrass-lobster stock, juice of 1/2 a lemon, salt and white pepper to taste, canola oil to cook, uncooked lobster heads, sliced fennel, sliced red onion, sliced carrot, stalk celery, stalks lemongrass, white part only, pounded, ginger, chardonnay, tomato paste, bay leaf, whole green peppercorn, water, canola oil to cook, minced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste, in a hot saute pan , saute garlic and ginger in butter. add bok choy, stock and lobster meat., season and cook until soft. check for seasoning .4 hour 45 min, 27 ingredients
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