124943 cutlet braised red Recipes
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veal cutlets (about 1/4 inch thick ), lemon juice and16 Moreveal cutlets (about 1/4 inch thick ), lemon juice, olive oil, grated lemon peel, garlic cloves, minced, sugar, salt, paprika, ground mustard, ground nutmeg, king arthur unbleached all-purpose flour, butter, divided, onions, sliced, sweet red peppers , julienned, fresh mushrooms, sliced, chicken broth, cornstarch, water15 min, 18 ingredients
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Braised Red Cabbage, Apples, and Bratsrendered bacon fat, sugar, yellow onion, chopped and8 Morerendered bacon fat, sugar, yellow onion, chopped, shredded red cabbage (about 1/2 of a medium-sized head), tart apples, cored and sliced thin, but not peeled (i.e. jonathans), caraway seed, cider vinegar, bratwurst (or german style smoked sausage links), new potato, salt and pepper, beer (not to drink, it s for the recipe)1 hour 15 min, 11 ingredients
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Braised Red and Green Cabbage (Emeril Lagasse)olive oil, chopped bacon, chopped onions and11 Moreolive oil, chopped bacon, chopped onions, coarsely shredded red cabbage (about 1/2 head ), coarsely shredded green cabbage (about 1/2 large head ), salt and pepper, apple cider vinegar, bay leaves, whole cinnamon sticks, ground allspice, water, sugar, beer, creole mustard14 ingredients
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Braised Red Cabbage (Claire Robinson)maple bacon, shallot, peeled and sliced, balsamic vinegar and3 Moremaple bacon, shallot, peeled and sliced, balsamic vinegar, head red cabbage, cored and thinly sliced, chicken stock, kosher salt and freshly cracked black pepper1 hour , 6 ingredients
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Braised Red Cabbagebutter, salt and pepper, onion, thinly sliced and5 Morebutter, salt and pepper, onion, thinly sliced, cider vinegar, granny smith apple, peeled, cored and chopped, water, head red cabbage, finely shredded, brown sugar40 min, 8 ingredients
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Braised Red Cabbage and Turnips (Sunny Anderson)mustard seeds, butter, olive oil and5 Moremustard seeds, butter, olive oil, turnips, peeled and diced (about 3), head red cabbage, sliced thin, apple cider vinegar, chicken stock, salt38 min, 8 ingredients
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Braised Red Cabbage with Apples (Tyler Florence)head red cabbage , about 2 lb, butter, onion, sliced and7 Morehead red cabbage , about 2 lb, butter, onion, sliced, granny smith apples, cored, peeled and sliced, chopped dill , plus more for garnish, bay leaves, chicken broth, low sodium, cider vinegar, sugar, salt and pepper, to taste45 min, 10 ingredients
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Braised Red Cabbage With Applessized cabbage, sized granny smith apples, brown sugar and3 Moresized cabbage, sized granny smith apples, brown sugar, flour, pepper, dry red wine or unsweetened apple juice30 min, 8 ingredients
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Traditional Braised Red Cabbage With Applesred cabbage, onions, chopped small and9 Morered cabbage, onions, chopped small, cooking apples, peeled, cored and chopped small, garlic, chopped very small, whole nutmeg, freshly grated, level tsp ground cinnamon, level tsp ground cloves, brown sugar, wine vinegar, butter, salt and freshly milled black pepper2 hour 30 min, 11 ingredients
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Braised Red Cabbagebutter or margarine, onion, thinly sliced and7 Morebutter or margarine, onion, thinly sliced, red cabbage, thinly sliced (about 1 1/4 lb), water, salt, ground white pepper, carrots, grated, cider vinegar, caraway seeds9 ingredients
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Braised Red Cabbage and Pearspears, peeled and coarsely chopped and7 Morepears, peeled and coarsely chopped, bacon drippings or vegetable oil, apple juice, head red cabbage, chopped, salt, ground ginger, pepper, butter or margarine8 ingredients
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Rosemary-Lemon Grilled Turkey Cutlets and Red-Skinned Potato Wedgesolive oil plus additional for brushing, fresh lemon juice and4 Moreolive oil plus additional for brushing, fresh lemon juice, minced fresh rosemary, garlic cloves, pressed, red-skinned potatoes , scrubbed, cut into 1/2-inch wedges, thick turkey cutlets1 hour , 6 ingredients
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Veal Cutlets in Red Wine Sauceveal cutlets, salt and pepper, vegetable oil and7 Moreveal cutlets, salt and pepper, vegetable oil, onion, chopped, mushroom, sliced, parsley, minced, flour, water or 1 1/2 cups stock, red wine, lemon juice11 min, 10 ingredients
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Layered Portobello Veal Cutlets with Red Bliss Potatoes and Lentil Pureeeggs, milk, chicken stock, veal cutlet fillets and7 Moreeggs, milk, chicken stock, veal cutlet fillets, all-purpose flour, bread crumbs, extra-virgin olive oil, shallot, chopped, salt and pepper, sauteed portabella mushrooms and red bliss potatoes, recipe follows, lentil puree , recipe follows1 hour 15 min, 11 ingredients
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