113 cute quotes Recipes

hard-cooked eggs, mayonnaise, shredded parmesan cheese, chopped onion, curry powder, prepared mustard, pepper, pimiento-stuffed olives, sweet red pepper

butter, softened, sugar, eggs, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, sugar, butter, melted, milk, vanilla extract, pink sugar wafer cookies, marshmallows, halved, butterscotch chips and miniature semisweet chocolate chips

potatoes, peeled,cut into 1 &quot,cubes, garlic, peeled, bacon, cut into 1/2 &quot,pieces, sliced scallion, milk, warmed (can use low-fat ), sour cream (can use low-fat ), salt, black pepper

turkey carcass, water, to cover, onion, quartered, carrots, cut into 2 &quot,chunks, stalks celery, cut into 2 &quot,chunks, pearl barley, diced carrot, onion, coarsely chopped, diced turnips, diced cooked turkey, salt and pepper, chopped fresh parsley (to garnish )

sweet potatoes, peeled and cut into 1/2 &quot,cubes, cranberries, apple, peeled and cut into 1/2 &quot,cubes, raisins, butter, melted, sugar, cinnamon, nutmeg, cranberry juice cocktail, pecan halves, roasted

whole chicken breasts, cut into 1 &quot,cubes and flattened, soy sauce, dry sherry, oyster sauce, vegetable oil, sesame oil, sugar, salt, cornstarch, aluminum foil, cut in 4 &quot,squares (enough for all the chicken pieces)

fresh cranberries, granny smith apple, cute into big chunks, orange, peeled and cut into big chunks, pecans, sugar

baked cupcake, white icing, marshmallows (white or pastel yellow and white)

lean ground beef, salt, pepper, cumin, feta cheese, cute into 4 cubes, fresh mint, chopped, pita breads (or 2 large ones cut in half ), hummus, cucumber, thinly sliced, red onion, thinly sliced, fresh tomato, sliced, fresh basil leaf, fresh spinach leaves

beef broth, chopped onion, sweet potatoes, peeled ,halved lengthwise and cuting into 1/2 inch slices, parsnips, peeled and diced (about 1 1/2 cups), fresh baby carrots, meaty short rib of beef (about 2 lb), pepper, fresh dill, diced tomatoes with juice, do not drain, snipped dill (for garnish )

pillsbury yellow cake mix, unprepared, water, vegetable oil, eggs, buttercream frosting

rump roast or 1 (3 -3 1/2 lb) beef chuck roast, salt, seasoning salt, seasoned pepper, paprika, onion, cut into 8 wedges, carrots, peeled and cut into 1-inch slices, potatoes , cute into eighths, stalk celery, coarsely chopped, beef broth, cornstarch, water

boneless pork shoulder, cut in 4 inch pieces, orange , zest of, cute into wide strips, orange juice, ground cumin, bay leaves, spanish onion, chopped, head garlic, chopped, beef bouillon (i recommend knorr), lard (such as morrell), water , as needed, corn tortillas, salt and pepper

egg, beaten, milk, dry breadcrumbs, onions, finely chopped, salt, worcestershire sauce, ground beef, brown sugar , packed, cornstarch, pineapple chunks, undrained, vinegar, soy sauce, green pepper, cute into bite-size pieces

cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.

boneless skinless chicken breast, cut into 1 &quot,x 2 &quot,pieces, flour, seasoned with salt &,pepper, roasted sesame seeds, soy sauce, dry sherry, peanut oil, pure maple syrup, fresh ginger, grated, pepper, chinese five spice powder (optional)

sweet italian sausage links or 8 oz hot italian sausage or 8 oz uncooked sweet italian turkey sausage, gemelli pasta or 8 oz elbow macaroni, cooked and drained (2 cups), cream cheese, cute into cubes and softened, crusty italian bread, cut into 1 inch cubes (about 2 cups), pitted kalamata olive, halved, shredded mozzarella cheese (4 oz), butter, flour, snipped fresh sage or 1 tsp dried sage, crushed, snipped fresh thyme or 1/4 tsp dried thyme, crushed, salt, cayenne pepper, milk, tomato, sliced, shredded asiago cheese or 2 oz parmesan cheese or 2 oz romano cheese (1/2 cup)

semolina, sugar, water, salt, coconut, freshly grated, sugar, freshly cardamom powder, ghee , as required