89156 cut zeurich style Recipes

  • Beef Stew Nemos Style
    stewing beef, cut into 2*2cm cubes (i buy ready cut piece... and
    15 More
    stewing beef, cut into 2*2cm cubes (i buy ready cut pieces), onions, cut into large chunks, garlic cloves, each 1 cut in 3, x 2cm piece of ginger, grated, your favorite red wine, potatoes, peeled and cut into about 3cm cubes, salt - add more if needed , taste while cooking, freshly ground black pepper, celery , cut into 1cm slices, carrot, cut into 2cm pieces, flour mixed till smooth in 1 glass of cold water, water - to add as needed while cooking, ingredients, green beans, sliced cabbage, green bell pepper, sliced
    2 hour , 16 ingredients
  • Stuffing for the Adventurous (Cuban-Style)
    chicken stock or 2 cups chicken broth, olive oil and
    11 More
    chicken stock or 2 cups chicken broth, olive oil, onion (cut in a 1/2-in dice), garlic cloves (minced ), stalk celery (cut in a 1/2-in dice), carrot (diced ), red bell pepper (seeded & cut in a 1/2-in dice), fresh corn kernels (approx 4 ears ), chorizo sausage (cut in a 1/2-in dice) or 1 lb salami (cut in a 1/2-in dice), cornbread (crumbled ), salt & pepper, scallion (chopped ), fresh thyme leaves (chopped )
    45 min, 13 ingredients
  • Caribbean-Style Sofrito
    green bell peppers, cut into 1/4 inch cubes and
    8 More
    green bell peppers, cut into 1/4 inch cubes, red bell peppers, cut into 1/4 inch cubes, orange bell pepper, cut into 1/4 inch cubes, yellow bell pepper, cut into 1/4 inch cubes, tomatoes, cored and coarsely chopped, green onions, chopped, fresh cilantro leaves, chopped, fresh tomatillos, husks removed, chopped garlic
    45 min, 9 ingredients
  • French Style Roasted Perch With Fennel, Tomatoes and Wine
    perch fillets and
    12 More
    perch fillets, fennel bulbs, cut into quarters , reserving the fennel fronds for a garnish, tomatoes, peeled and cut into quarters, shallots, peeled and finely chopped, red pepper, trimmed and cut into chunks, dill, coriander seed, olive oil, fennel seed, dry white wine , such as colombard, lemons, 1 sliced and 1 cut into wedges, salt, pepper
    1 hour 15 min, 13 ingredients
  • Philippine Stir-Fried Rice Noodles: Pansit Grisado(Vegetarian)
    vegetable oil, 1/4 cup (or more ) and
    15 More
    vegetable oil, 1/4 cup (or more ), garlic cloves, peeled and minced, julienned spanish onions (about 1/2 cup), firm tofu, pressed , cut into 1 1/2 inch strips, cornstarch, soy sauce (1/4 cup), vegetable broth, fish sauce, carrots, washed, peeled and cut julienne (1 1/2-2 cups), celery , julienned (1/2 cup), leaves green cabbage, washed and finely cut , chiffonade style (see below), vegetarian sausages , cut into strips, about 1 1/2 inches long, rice noodles , soaked in warm water (to cover), salt & fresh ground pepper, scallions, washed, trimmed, and coarsely chopped , as a garnish, lemons, washed, tips cut off, sliced into wedges, as a garnish
    50 min, 16 ingredients
  • Thai-Style Prawn (Shrimp) Stir-Fry
    olive oil and
    15 More
    olive oil, prawns (green or raw peeled deveined tails intact), lemongrass (stalks white part only finely chopped ), chili (small red thinly sliced ), garlic cloves (thinly sliced ), cm ginger (fresh peeled finely grated ), brown onion (large cut into wedges), baby corn (packet halved lengthways), broccolini (cut into 4cm pieces or 200 g broccoli cut into florets), red capsicum (large chopped ), green beans (trimmed halved diagonally ), carrots (large halved lengthways thinly sliced diagonally), water, basil (leaved picked), bean sprouts, lime wedge (to serve )
    35 min, 16 ingredients
  • In-N-Out Double Double Animal Style
    fresh beef chuck, cut into 1 inch cubes (use chuck with p... and
    16 More
    fresh beef chuck, cut into 1 inch cubes (use chuck with plenty of fat), vegetable oil, divided, onion, minced, kosher salt , as needed, mayonnaise, mayonnaise, ketchup, sweet pickle relish, sugar, distilled white vinegar, soft hamburger buns (recommend arnold brand), fresh ground black pepper , as needed, dill pickle slices, ripe tomatoes, cut quarter inch thick, leaves fresh iceberg lettuce (white core section removed, torn to bun sized pieces), yellow mustard, american cheese (prefer deli cut)
    40 min, 17 ingredients
  • 'gooped Up' Fettuccine, Alfredo-Style 'gooped Up' Fettuccine, Alfredo-Style
    uncooked dry fettuccine (or other long pasta) or 12 oz fr... and
    14 More
    uncooked dry fettuccine (or other long pasta) or 12 oz fresh fettuccine (or other long pasta), extra virgin olive oil, divided, asparagus, rinsed, trimmed, and cut in 1 inch pieces (about 1-1/2 lb, (or more ), deli prosciutto, sliced 1/16 inch thick, cut in about 1/4 inch squares (we use boar s head , about), shrimp, cooked, peeled, deveined, and each cut in 2 to 3 pieces, scallions, cut in 1/2 inch pieces (green onions), garlic cloves, thinly sliced , to taste, ripe plum tomatoes, seeded and cut in 1/4 inch dice (roma ), heavy cream , about, butter, stravecchio cheese or 6-8 oz good quality parmigiano-reggiano cheese, shredded or freshly grated, plus additional for passing, salt & freshly ground black pepper, green salad , as accompaniments, hot ciabatta , as accompaniments, butter , as accompaniments
    30 min, 15 ingredients
  • Kenchin Style Vegetable Soup Kenchin Style Vegetable Soup
    konbu, approximately 6 inches square, water and
    13 More
    konbu, approximately 6 inches square, water, dried shiitake mushrooms, burdock root, water, konnyaku, cut into bite-size pieces, sesame oil, daikon radishes, peeled and cut into bite-sized pieces, carrots, peeled and cut into bite-sized pieces, fresh lotus root, peeled and cut into bite-sized pieces, soy sauce (for preparation), sake, firm tofu (1 block), soy sauce (for the soup), baby spinach, cut into 2 inch lengths (or other leafy green)
    1 hour 15 min, 15 ingredients
  • Grilled Vegetable And Pasta Salad Grilled Vegetable And Pasta Salad
    squash and zucchini, cut in half and cut julienne style (... and
    19 More
    squash and zucchini, cut in half and cut julienne style (large cuts), bell pepper, sliced, fresh asparagus, cut in 1 inch pieces, portebella mushroon, sliced, olive oil, tomatoes, quartered, penne or rotini pasta, cooked al dente, completely cooled, green onions, fresh grated parmesan cheese, dressing, dry mustard, salt, pepper, sugar, dried oregano, dried parsley (or 1/4 cup fresh ), garlic cloves, pressed, lemon juice, balsamic vinegar, extra-virgin olive oil
    20 min, 20 ingredients
  • Family-Style Chicken Pot-Pie (Tyler Florence) Family-Style Chicken Pot-Pie (Tyler Florence)
    all-purpose flour , plus and
    18 More
    all-purpose flour , plus, more all-purpose flour , for dusting, salt, unsalted butter, cold and cut into small chunks, ice water , plus, more ice water , if needed, chicken broth or 8 cups turkey broth, leftover cooked turkey or 8 cups cooked chicken, cut in small chunks, unsalted butter, all-purpose flour, sea salt, fresh ground black pepper, boiled carrots , cut in 1/2 inch circles (i cooked carrots and onions separately and added defrosted corn.), sweet peas , defrosted, garlic clove, chopped, dried thyme, lemon , juice of, egg, mixed with, water , for egg wash for top of pastry
    1 hour 50 min, 19 ingredients
  • Forevermama's Sweet and Sour Meatballs - Asian Style Forevermama's Sweet and Sour Meatballs - Asian Style
    ground pork, sesame oil, cornstarch, egg, soy sauce, oil and
    12 More
    ground pork, sesame oil, cornstarch, egg, soy sauce, oil, water, cornstarch, dry sherry, soy sauce, tomato paste, granulated sugar, white wine vinegar, pineapple chunks in syrup (canned ), onion, cut in chunks, green bell pepper, cut in chunks, red bell pepper, cut in chunks, carrots, cut in 1-inch strips
    1 hour , 18 ingredients
  • Italian Style Oven Dinner Italian Style Oven Dinner
    baking potatoes, cut into wedges, salt and
    8 More
    baking potatoes, cut into wedges, salt, garlic cloves, minced, red bell pepper, sliced, green bell pepper, sliced, italian tomatoes, drained and cut up, italian sausage , cut in 2 inch segments, chicken, cut up, olive oil, coarsely cracked black pepper
    11 min, 10 ingredients
  • Basic Vegetable Japanese Style Stock Basic Vegetable Japanese Style Stock
    kale leaves, leeks, white and pale green parts only and
    9 More
    kale leaves, leeks, white and pale green parts only, onions, cut in chunks, garlic cloves, carrots, cut in chunks, stalks celery, sliced, turnip, cut in chunks, winter squash, cut in chunks and skin removed, bouquet garni, kombu seaweed, water
    10 min, 11 ingredients
  • Italian-Style Veggies over Polenta Italian-Style Veggies over Polenta
    polenta, ready made, sliced into 1/2 inch thick slices and
    13 More
    polenta, ready made, sliced into 1/2 inch thick slices, oil (for cooking ), onion, diced, pumpkin or 1 cup acorn squash, diced, broccoli , cut into bite sized pieces, cauliflower , cut into bite sized pieces, red pepper , cut into bite sized pieces, carrot, peeled and cut into bite sized pieces, baby spinach, leek, chopped, white beans, rinsed and drained, oregano, marjoram, salt
    40 min, 14 ingredients
  • Dutch-Style Turkey Pot Pie Dutch-Style Turkey Pot Pie
    all-purpose flour, baking powder, sugar, fine salt and
    15 More
    all-purpose flour, baking powder, sugar, fine salt, heavy cream, chilled, bone-in turkey breast, chicken stock, kosher salt and freshly ground black pepper, unsalted butter, carrots, peeled and cut into a large dice, rutabaga, peeled and cut into a large dice, parsnip, peeled and cut into a large dice, purple-topped turnip, peeled and cut into a large dice, onion, diced, quartered cremini mushrooms, all-purpose flour, heavy cream, chopped fresh thyme leaves, chopped fresh flat-leaf parsley
    3 hour 45 min, 19 ingredients
  • Family-Style Chicken  Pot  Pie (Tyler Florence) Family-Style Chicken Pot Pie (Tyler Florence)
    all-purpose flour, plus more for dusting, salt and
    23 More
    all-purpose flour, plus more for dusting, salt, unsalted butter, cold and cut into small chunks, ice water , plus more if needed, free range whole chicken, carrots, cut in 2-inch pieces, celery stalks, cut in 2-inch pieces, onion, halved, head garlic , halved horizontally, turnips, halved, bouquet garni : 4 fresh thyme sprigs, 2 fresh rosemary sprigs, 1 bay leaf - all tied together with, kitchen string, pot pie, unsalted butter, all-purpose flour, sea salt and freshly ground black pepper, carrots , cut in 1/2-inch circles, pearl onions, peeled , about 3/4 lb, fresh sweet peas , about 1 lb, garlic clove, chopped, leaves from 8 fresh thyme sprigs, needles from 1 fresh rosemary sprig, chopped, juice of 1/2 lemon, egg mixed with 3 tbsp of water, for egg wash, coarse salt
    25 ingredients
  • Fritto Misto Emiliano (Mixed Fry Emilia Style) (Mario Batali) Fritto Misto Emiliano (Mixed Fry Emilia Style) (Mario Batali)
    flour, extra-virgin olive oil, milk, salt, egg yolks and
    21 More
    flour, extra-virgin olive oil, milk, salt, egg yolks, sugar, milk, flour , 1/2 cup cornstarch, sifted together, lemon , zested, vanilla, fresh bread crumbs mixed with 1 cup ground almonds, eggs, lightly beaten, pheasant , roasted, cooled, boned and shredded, prosciutto cotto, cut into 1/4-inch dice, gruyere, grated, nutmeg , to taste, veal loin, cut into chunks and seared, chicken livers, sauteed, lamb loin, cut into 1-oz chunks and seared, half of 1 calf s brain, blanched, cooled and cut into slices, baby zucchini, mushroom caps, apples, peeled, cored and cut into 1/2-inch rings, extra-virgin olive oil, chopped parsley, lemon wedges
    26 ingredients




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