134879 custard sauce for almendrado Recipes

dried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper

fresh rhubarb , cut crosswise into 1/2-inch-thick slices (about 2 cups), sugar, water, raspberry jam, all purpose flour, sugar, baking powder, salt, frozen unsalted butter, more) ice water, whipping cream beaten with 1 tbsp sugar (for glaze), vanilla custard sauce

whole milk, heavy cream, by 1-inch) strips orange zest removed with a vegetable peeler, by 1/2-inch) strips lemon zest removed with a vegetable peeler, eggs, sugar, salt

milk, cornstarch, sugar, egg yolks from large eggs, cold heavy cream, vanilla extract, dark rum, sugar, water, unsalted butter, egg whites from large eggs, sugar, toasted sliced almonds, chopped coarse, toasted sliced almonds

baking soda, orange juice, golden raisins, all-purpose flour, unsalted butter, softened, sugar, salt, eggs, sweet orange marmalade, fresh whole-wheat bread crumbs, accompaniment:custard sauce or creme fraiche

whipping cream, whole milk, egg yolks, sugar, fresh lemon juice, grated lemon peel, egg whites (about 4 large), salt, sugar, paper-thin lemon slices, fresh raspberries

unflavored gelatin, cold water, boiling-hot water, sugar, grated lemon zest, fresh lemon juice, egg whites at room temperature 30 minutes, whole milk, sugar, basil leaves, egg yolks, garnish: basil leaves

vanilla bean , halved lengthwise, half-and-half, eggs, sugar

heavy cream, minced peeled fresh ginger, freshly grated lemon zest, coriander seeds, crushed, egg yolks, sugar, vanilla

egg yolks, sugar, whipping cream, instant coffee powder, coarsely ground espresso beans

chopped peeled ripe bananas, golden brown sugar, graham cracker crumbs, chopped walnuts, chopped pecans, wonton wrappers, egg, beaten to blend, vegetable oil (for frying ), powdered sugar (optional), vanilla custard sauce

nonstick vegetable oil spray, ground chocolate wafer cookies, butter, melted, dried currants, bourbon, dark corn syrup, egg yolks, half and half, bittersweet (not unsweetened ) chocolate, finely chopped, ground nutmeg, chilled whipping cream, bittersweet chocolate curls, powdered sugar, half and half, sugar, egg yolks, grated orange peel

bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, salt, egg yolks, sugar, egg whites, coffee custard sauce, cream (optional)

low-fat (1%) milk, vanilla bean , split lengthwise, sugar, cornstarch, egg

water, sugar, fresh strawberries, hulled , cut into 1/2-inch pieces (about 3 1/2 cups), baskets fresh raspberries, baskets fresh blueberries, vanilla extract, soft sponge-cake ladyfingers, low-fat vanilla custard sauce

whipping cream, whole milk, minced peeled fresh ginger, egg yolks, sugar, vanilla extract, sugar, cornstarch, ground mace or nutmeg, gingersnap cookie crumbs, unsalted butter, diced dried pears (about 3 oz), poire williams (clear pear brandy) or brandy, ripe bartlett or anjou pears (about 3 3/4 lb), peeled, cored, cut into 1/2-inch cubes, grated lemon peel, sheets fresh phyllo pastry or frozen, thawed, unsalted butter, melted