103064 curly leaf bacon salad Recipes

reserved bacon drippings (from 1/2 lb bacon), sugar, white vinegar, cornstarch, water

bacon slices, garlic clove, extra-virgin olive oil, sour cream, fresh lemon juice, brown or white sugar, baby spinach, coarsely grated parmesan (1 oz)

bacon, granulated sugar, all-purpose flour, egg, beaten, cider vinegar, water, dry mustard, minced onion (optional)

bacon, heads frisee lettuce , torn into pieces, sweet-tart apple , such as gala, cored and cut into matchsticks, crumbled blue cheese, honey, dijon mustard, salt, pepper, champagne vinegar, extra-virgin olive oil

red apples, cored and sliced, green apples, cored and sliced, mandarin oranges, drained, seedless grapes, turkey bacon, cooked and crumbled, shredded carrot, mixed salad greens, honey dijon salad dressing

new potato , scrubbed and quartered lengthways, green beans , fine beans, trimmed, bacon, mixed salad greens, cooked chicken breasts, skinned and cut into chunks, honey mustard dressing

frozen cheese tortellini (about 8 oz), fresh broccoli florets, mayonnaise, balsamic vinegar, lemon juice, dried oregano, salt, spring mix salad greens, bacon strips, cooked and crumbled

eggs, bacon, dijon mustard , or to taste, mayonnaise, stalks celery, minced, potatoes, chopped fresh parsley, salt and pepper to taste

broccoli, broken into small florets, onion, chopped, raisins, bacon , fried crisp and cut up, white vinegar, sugar or 2 tsp splenda substitute, mayonnaise

shelled peas, dry pasta, bacon, stalks celery, mayonnaise (i use light ), celery seed, dried mint, ground black pepper, ground cumin, lemon wedge, if desired

raw broccoli floret, raw cauliflower floret, shredded cheddar cheese, bacon, mayonnaise, white sugar, white wine vinegar

pumpkin, cut into 1 . 5 cm cubes, olive oil, garlic clove, crushed, bacon or 12 slices pancetta, cut thin, chickpeas, drained, rinsed, coriander leaves, loosely packed, salt & freshly ground black pepper, lemon juice, olive oil, garlic clove, crushed

head broccoli floret, raisins, purple onions or 1/2 cup red onion, sunflower seeds, crumbled bacon, mayonnaise, sugar, white vinegar

bacon, vegetable oil, white vinegar, salt, pepper, drops red pepper sauce (preferably franks red hot ), avocados cubed, tomatoes cut into bite size pieces, onion chopped, salad greens bite size pieces

bacon, cooked and cut in half (can use more ), hard-boiled eggs, peeled and coarsely chopped, green onions, finely chopped, celery rib, finely chopped, pitted green olives, chopped, pimiento, drained and chopped (i purchase the pimiento in a small jars, it come oil-packed), salt and black pepper, mayonnaise, divided (or to taste), dijon mustard, sandwich bread, lettuce leaves

bacon, onion, chopped, cucumbers, peeled & thinly sliced, vinegar (can use apple cider ), sugar, cornstarch, salt, pepper

peas, rashers of streaky bacon ) or, italian salami, onion finely chopped, french style mayo, salt and pepper to taste, method, crisp the bacon in a non stick pan, cool and crush., open peas and place in salad dish, put in the onion, spoon thru the mayo, enjoy

broccoli, bacon (crumbled ), red onion, monterey cheese, salad dressing, sugar, vinegar