47 curd pastry Recipes

cream cheese, room temperature, grated panela cheese (check your mexican and caribbean food stores) or 1 cup dry-curd farmer cheese (check your mexican and caribbean food stores), puff pastry sheet , each cut into a 12-inch circle, egg, lightly beaten, guava paste or 2/3 cup other fruit jam, puree mixed with, freshly squeezed lime juice, heavy cream

sheet frozen puff pastry, all-purpose flour for dusting, egg, beaten, lemon curd, fresh blackberries, sugar for dusting

ready-made mini pastry shells, lemon curd , recipe follows, meringue , recipe follows, egg yolks (pasteurized ), whole eggs, granulated sugar, meyer lemon juice, meyer lemons , zested, sheet gelatin, butter , cut into cubes, part egg white, parts sugar

flour, whole wheat pastry flour, oat bran, whey isolate protein powder (optional), baking soda, baking powder, nutmeg, caramel flavoured stevia (optional), buttermilk powder, sea salt, sugar, dark brown sugar, canola oil, applesauce, vanilla, silken tofu, pureed, water, fresh (or frozen, unthawed ) blueberries, fresh (or frozen, unthawed ) raspberries, dried apple rings, cut in half and soaked in hot water, vegan strawberry curd slightly soused or strawberry jam

unbaked pastry shell (10 inches), curd cottage cheese, milk, cream cheese, softened, sugar, king arthur unbleached all-purpose flour, vanilla extract, eggs, fresh raspberries, divided, heavy whipping cream , whipped

chopped onion, butter, garlic cloves, minced, egg whites, divided, eggs, curd cottage cheese, shredded reduced-fat mexican cheese blend or monterey jack cheese, divided, chopped green chilies, king arthur unbleached all-purpose flour, baking powder, salt, unbaked deep-dish pastry shells (9 inches)

puff pastry sheets (2 sheets ), seedless raspberry jelly, lemon curd (or my handmade version, recipe below)

feta cheese, curd cottage cheese, drained, grated romano cheese, eggs, beaten, minced parsley, salt and freshly ground pepper, thawed phyllo pastry, butter, melted

cream cheese , at room ternperature, grated panela or dry-curd farmer cheese, puff pastry , each cut into a 12-inch circle, egg, lightly beaten, guava paste or other fruit jam or puree mixed with 1/4 cup freshly squeezed lime juice, heavy cream

shortcrust pastry, rolled to 1/4in thickness, brie cheese, curd cheese, softened butter, heavy cream, eggs, chives, snipped, parsley, chopped, salt and pepper, cayenne pepper

shelled natural pistachios, sugar, ground coriander, ground cardamom, phyllo pastry sheets (17 by 12 inch), unsalted butter, melted and cooled, chilled heavy cream, lemon curd, sugar , for dusting

shortcrust pastry (or pre-made shortcrust pie shell - 9 inch diameter), cheese curds, rose water, currants, egg yolks, butter, sugar, nutmeg, grated (to taste), mace (optional)

frozen puff pastry (1 sheet ), lemon curd, creme fraiche, shredded lemon peel, chopped pistachios

prepared shortcrust pastry, curds or 6 oz cream cheese, butter, eggs, caster sugar, currants, grated lemon , rind of, almond extract, ground nutmeg , for dusting

ripe peaches, fructose or brown sugar, nutmeg , freshly grated if possible, sour cream, fine-curd cottage cheese, pure vanilla extract, eggs, separated, whole wheat pastry flour, unbleached white flour, salt, sugar, butter, maple syrup

prep : 1 hour, bake: at 350 degrees for 12 minutes, cook: 12 minutes, lemon curd, sugar, fresh lemon juice, salt, cornstarch, egg yolks, pastry cream, sugar, cornstarch, heavy cream, half-and-half, egg yolks, vanilla extract, salt, sponge cake, eggs, separated, sugar, vanilla extract, juice and zest of 3 lemons, cake flour (not self-rising), baking powder, assemble, heavy cream, sugar

sheet puff pastry (about 200g), egg, curds (or ricotta ), brown sugar, flour (helps making the filling firmer), vanilla sugar, lemon , cest, salt, chocolate (milk or dark, melted)

line a flan dish with shortcrust pastry and bake blind then fill with 1 of the following fillings, traditional, corn flour, lemons, boiling water, caster sugar, egg yolks, knob of butter, farmhouse lemon curd, butter, caster sugar, lemons juice and rind, beaten eggs + 2 yolks, meringue, egg whites, caster sugar