261136 cup remix nut butter Recipes

sugar, evaporated milk, water, butter (2 sticks), salt, eggs, flour, butter pecan flavoring (we use superior brand imitation vanilla, butter and nut flavoring), butter (room temperature ), cream cheese (room temperature ), powdered sugar, butter pecan flavoring, chopped pecans

chocolate, butter, nuts or dried fruits, sugar, ground nuts, butter

butter or 1/2 cup margarine (not spread), unsweetened baking chocolate, sugar, peanut butter, smooth or chunky, eggs, vanilla extract, all-purpose flour, reese peanut butter cups, reserve remaining 2 for garnish (0.6 oz each from a 6-oz package of 10), bittersweet chocolate chips or 3/4 cup semi-sweet chocolate chips, butter or 2 tbsp margarine, corn syrup, m & s peanut chocolate candy, reese fast break candy bars, sliced

cheerios toasted oat cereal, crispix cereal, goldfish crackers (cheddar flavour is best), pretzel stick, mixed nuts (optional), butter, melted, worcestershire sauce, lemon juice, garlic powder, onion powder

butter, softened, sugar, vanilla extract, cake flour, chopped pecans, sugar for rolling

toasted pine nuts, canola or peanut oil, or any neutral-flavored oil, kosher salt

vegan margarine, peanut butter or 3/4 cup other nut butter, graham wafer crumbs, dry sweetener, chocolate chips or 1 cup carob chips, soymilk, nuts, chopped, paper baking cups

butter or 3/4 cup margarine, macadamia nuts, coarsely chopped (about 2.5 oz), fresh parsley, chopped

butter, softened, chopped italian parsley leaves, shallots finely chopped, chopped garlic, lemons, juiced, worcestershire sauce, salt and pepper, roasted and chopped macadamia nuts, lobsters

butter, softened, chopped italian parsley leaves, shallots finely chopped, chopped garlic, lemons, juiced, worcestershire sauce, salt and pepper, roasted and chopped macadamia nuts, lobsters

popped popcorn, mixed nuts, butter, sugar, honey, corn syrup, peanut butter, vanilla extract, molasses

nut butter, maple syrup, oat bran, wheat germ, sesame seeds, coconut, shredded

nut butter, your choice, non-dairy milk substitute (i always use vanilla soymilk), banana, frozen, frozen fruit, your choice, maple syrup, flax seed oil

butter, icing sugar, maple syrup, walnuts or 1/4 cup pecans, finely chopped

natural-style peanut butter, nonfat cottage cheese, artificial sweetener

mixed nuts (i used cashew or macadamia or almond, but any nut will do), honey

peanut butter or 1 cup hazelnut butter or 1 cup almond butter or 1 cup smooth cashew butter, salt (less if using pre- ed butter), powdered sugar, bittersweet chocolate chips , the ghirardelli 60% cocoa ones are my favorite and are non-dairy (if you like really dark chocolate)