103 cup custard Recipes

  • Jelly Custard Cups
    custard powder, sugar, milk, boiling water and
    2 More
    custard powder, sugar, milk, boiling water, strawberry jelly crystals, strawberries , for decoration
    20 min, 6 ingredients
  • Wicklewood’s Gluten Free Custard Cup Cakes
    custard powder, softened butter, eggs, milk, caster sugar and
    7 More
    custard powder, softened butter, eggs, milk, caster sugar, gluten-free flour, mix, baking powder, guar gum, icing, icing sugar, water, candy sprinkles
    20 min, 12 ingredients
  • Custard Filled Cornbread
    eggs, butter, melted, sugar, salt, milk, white vinegar and
    5 More
    eggs, butter, melted, sugar, salt, milk, white vinegar, flour, yellow cornmeal, baking powder, baking soda, heavy cream or 1 cup whipping cream
    1 hour 10 min, 11 ingredients
  • Custard-filled Walnut-topped Cake
    chopped walnuts, light brown sugar and
    12 More
    chopped walnuts, light brown sugar, melted butter , plus 1/2 cup butter softened at room temperature, ground nutmeg, granulated sugar, divided, eggs, divided, all-purpose flour, baking powder, baking soda, salt, sour cream, milk, cornstarch, vanilla extract
    14 ingredients
  • Broccoli Custard
    broccoli, beaten eggs and
    5 More
    broccoli, beaten eggs, milk or 1 1/2 cups half-and-half or 1 1/2 cups cream, melted butter, grated swiss cheese or 1 cup cheddar cheese, salt and pepper, nutmeg
    50 min, 7 ingredients
  • Wine Custard
    riesling wine or 2 cups fruity white wine, water, eggs and
    1 More
    riesling wine or 2 cups fruity white wine, water, eggs, sugar
    13 min, 4 ingredients
  • Apricot Custards
    unpeeled apricot halves, water packed or 1 (8 oz) can apr... and
    6 More
    unpeeled apricot halves, water packed or 1 (8 oz) can apricot halves in light syrup, drained, beaten eggs or 1/4 cup egg substitute, nonfat milk, sugar or 1 tbsp splenda substitute, vanilla, almond extract, cardamom
    50 min, 7 ingredients
  • Cup Custard (Old Fashioned) Cup Custard (Old Fashioned)
    eggs, milk (warm ), sugar, salt, vanilla extract, nutmeg
    40 min, 6 ingredients
  • Rhubarb Custard Cups Rhubarb Custard Cups
    sheets frozen phyllo dough, thawed and
    11 More
    sheets frozen phyllo dough, thawed, unsalted butter, melted, granulated sugar, granulated sugar, store-bought custard powder, orange , zest of, finely grated, half-and-half cream, vanilla, fresh raspberries or 1 cup frozen unsweetened raspberries, fresh rhubarb, chopped (frozen can be used), granulated sugar, cornstarch
    45 min, 12 ingredients
  • Fruit Custard Brulee (Ultra Light) Fruit Custard Brulee (Ultra Light)
    sugar, cornstarch, skim milk (i just use low fat ) and
    4 More
    sugar, cornstarch, skim milk (i just use low fat ), egg, beaten, light sour cream, vanilla, fresh raspberries (or go crazy and mix, or use frozen & thawed) or 3 cups fresh blackberries (or go crazy and mix, or use frozen & thawed) or 3 cups fresh blueberries (or go crazy and mix, or use frozen & thawed) or 3 cups fresh strawberries, halved (or go crazy and mix, or use frozen & thawed)
    15 min, 7 ingredients
  • Tropical Tofu Custard Tropical Tofu Custard
    water and
    8 More
    water, crushed rock sugar or 1/2 cup honey or 1/2 cup vegan sugar, lemon juice, jackfruit or 1/2 cup breadfruit or 1/2 cup plantain, chunks, longans or 1/2 cup lychees, loquats or 1/2 cup lychees, raspberries or 1/2 cup blueberries, diced cantaloupe, soft silken tofu or 2 lbs regular soft tofu, drained
    4 hour , 9 ingredients
  • Cappuccino Custard - Sugar Free Cappuccino Custard - Sugar Free
    eggs, beaten, salt and
    5 More
    eggs, beaten, salt, milk (replace 1/4 cup of the with 1/4 cup sugar free chocolate sauce or syrup for a mocha!), vanilla, instant coffee granules (use decaf crystals if you prefer), cinnamon
    40 min, 7 ingredients
  • Create-A-Crust Apple Custard Pie Create-A-Crust Apple Custard Pie
    apples, lemon juice, biscuit mix , plus and
    13 More
    apples, lemon juice, biscuit mix , plus, biscuit mix (divided ), sweetened condensed milk, water, eggs, butter (softened ) or 1/4 cup margarine (softened), vanilla, cinnamon, nutmeg, crumb topping, biscuit mix, brown sugar (packed), butter (cold ) or 1/4 cup margarine (cold), chopped nuts
    40 min, 16 ingredients
  • Vegetables: No Crust Pumpkin Custard Vegetables: No Crust Pumpkin Custard
    canned pumpkin, evaporated skim milk and
    5 More
    canned pumpkin, evaporated skim milk, splenda cup-for-cup sugar substitute, egg beaters, brown sugar, salt, pumpkin pie spice
    7 ingredients
  • Vanilla Custard Cups (Low-Fat Low-Carb) Vanilla Custard Cups (Low-Fat Low-Carb)
    eggs, low-fat milk or 3/4 cup light low-carb soymilk and
    6 More
    eggs, low-fat milk or 3/4 cup light low-carb soymilk, water, soft white cheese (gvina levana) or 3/4 cup quark, well-drained, farmer cheese, sugar substitute equal to 3/4 cup sugar, vanilla extract, cinnamon
    5 min, 8 ingredients
  • Simple Baked Coconut Rice Custard Pudding Simple Baked Coconut Rice Custard Pudding
    cooked rice (grain length unimportant) and
    7 More
    cooked rice (grain length unimportant), eggs, lightly whisked, white sugar or 1/3 cup brown sugar, coconut milk, canned or 1 cup coconut coffee creamer, milk, vanilla, flaked coconut, toasted coconut
    55 min, 8 ingredients
  • Yogurt and Fruit Dessert Cup (Rachael Ray) Yogurt and Fruit Dessert Cup (Rachael Ray)
    serve cup fruit flavored custard style low fat yogurt and
    2 More
    serve cup fruit flavored custard style low fat yogurt, granola or grape nuts, cut fruit from in store service deli
    2 min, 3 ingredients
  • Lavender Stirred Custard With Non Dairy, Eggless Options Lavender Stirred Custard With Non Dairy, Eggless Options
    low-fat milk or 2 1/2 cups plain rice milk or 2 1/2 cups ... and
    6 More
    low-fat milk or 2 1/2 cups plain rice milk or 2 1/2 cups plain soymilk, fresh lavender flowers or 2 tbsp dried lavender flowers, sugar, cornstarch, salt, egg (optional), vanilla
    30 min, 7 ingredients




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