88286 cumin marinated cauliflower carrot Recipes

onions, stalks celery, garlic cloves, crushed, canola oil, cauliflower, cut-up, potatoes, cut-up, carrots, cut-up, roasted red pepper, cut-up, chicken broth, skim milk, thyme, salt and pepper

butter, olive oil, garlic cloves, minced, onion, chopped, carrots, thinly sliced, cauliflower, broken into florets, dry sherry, chicken stock, chopped parsley, milk, nutmeg, salt and pepper, fresh lime, chopped fresh chives

salt and pepper, carrots, sliced, head cauliflower, cut into florets, onion, chopped, garlic, chopped, prepared horseradish, light mayonnaise, light sour cream, unsalted butter, melted, fresh bread crumbs, chopped fresh parsley

butter or 3 tbsp ghee or 3 tbsp olive oil, garlic cloves, minced, ginger, salt, turmeric, cayenne, cinnamon, coriander, mustard seeds, cumin seed, cauliflower, broken into small florets (about 2 medium heads ), water, fresh peas or 1 1/2 cups frozen peas, cilantro, chopped or 2 tbsp italian parsley, tomatoes, diced

olive oil, bay leaf, onion, chopped, ginger, chopped, kosher salt, black mustard seeds, cumin, turmeric, cauliflower, chopped, chicken stock (may replace with vegetable stock or water), dried split peas , soaked in water for at least 30 minutes, vinegar (balsamic or flavored s will do), ground coriander, red chili powder, sugar, salt (to taste), water, fresh cracked pepper (to taste)

head cauliflower, carrots, onion, bacon, mayonnaise or 1/2 cup miracle whip, sugar

garlic clove, minced, fresh gingerroot, grated, canola oil or 2 tbsp vegetable oil, rice vinegar, soy sauce, stalk broccoli, peeled and cut into spears, carrots, peeled and cut into 2 1/2 x 1/4 inch sticks

pickle juice, dill weed, garlic salt, olive oil, carrots, cooked and cut in julienne strips

olive oil, cashews, onion, chopped, garlic cloves, minced, fresh ginger, grated, fennel bulb, chopped, salt, cumin, cinnamon, allspice, carrots, peeled and cut into 1 inch pieces, turnips, peeled and cut into 1 inch pieces, water, fresh lemon juice

vegetable recommendations for a total of about 6 cups bite sized veggies, cauliflower, broccoli, celery, carrots(i use baby ), bell peppers, cucumber, peas--frozen is okay , but don tsp cook them, just thaw them, sugar peas, kernel corn (not canned--fresh blanched off the cob or frozen, thawed), dressing/marinade, mayonnaise, sour cream, tomato based salad dressing(ie french , catalina, bacon/tomato, etc), green onion, sliced, splash of balsamic vinegar, salt and fresh ground pepper

vinegar, sugar, water, vegetable oil, salt, celery seed, dill seed, head cauliflower, carrots, sliced, cucumbers, sliced, green pepper , julienned, onion, sliced into rings, whole mushrooms, drained, sliced ripe olives, drained

mayo kraft (not salad dressing), granulated sugar, chopped pecans, fresh cauliflower buds (cut into bite sized pieces), fresh broccoli flowers (cut into bite sized pieces), red apples chopped medium fine, raisins, fresh squeezed lemon juice

olive oil, ground cumin, cauliflower florets, salt and pepper

carrot, peeled and coarsely chopped, cauliflower, broken into florets, red lentils, cayenne, curry powder, chicken stock cubes, unsweetened soy milk, sunflower oil, water

frozen cauliflower , carrots, and broccoli, frozen cauliflower, onion, chopped, garlic cloves, chopped, prepared horseradish, light mayonnaise, light sour cream, olive oil, salt and pepper, chickpeas, drained and rinsed

chicken wings (about 10), buttermilk, garlic cloves, minced, ground cumin, salt, fresh lemon juice

cauliflower florets (1/2 lb), green beans , cut into 1-inch pieces, carrot, sliced, artichoke hearts, rinsed and drained, diced red onion, celery ribs, sliced, smoked turkey breast, diced, chicken broth, fresh lemon juice, extra-virgin olive oil, garlic cloves, chopped, oregano, salt and pepper

cauliflower - small pieces, lg. carrots, cooked fresh shrimp - peeled and deveined, green pepper cut in 1 inch pieces, mushrooms , trim stem, green onions, cut in 1 inch pieces, dressing : 1/4 cup lemon juice, cider vinegar, dijon mustard, sugar, salt, cayenne pepper, chopped parsley, olive oil, black pitted olives