161 cucumber feta basil Recipes

roma tomatoes, finely diced, cucumber, finely diced, bell pepper, finely diced, vidalia onions or 1 red onion, finely diced, cannellini beans, rinsed & drained, feta cheese, crumbled, extra virgin olive oil, red wine vinegar, white vinegar, minced fresh basil, salt, pepper

cooked garbanzo beans, roasted shallot, see note, tahini, zest and juice of 1 lemon, sea salt, fresh ground pepper, red pepper flakes, extra virgin olive oil, fresh parsley, fresh dill, basil leaves, an english cucumber, sliced thin, fresh parsley, finely chopped, champagne vinegar, crumbled feta cheese (optional)

olive oil, fresh garlic clove, finely chopped, dried oregano, dried basil, pepper, salt, onion powder, dijon-style mustard, red wine vinegar, uncooked orzo pasta, grape tomatoes, halved, cucumber, seeded and chopped, red onion, chopped, red bell pepper, chopped, green bell pepper, feta cheese, crumbled, green olives, drained and halved

roma tomatoes, chopped onions, greek olives, crumbled feta cheese or 8 tbsp goat cheese, cucumbers (thin slices), basil, olive oil

chopped cooked chicken breasts, chickpeas, rinsed and drained, chopped seeded cucumber (about 1 small), chopped green onion (about 4 small), chopped fresh mint or 1/4 cup basil, plain fat-free yogurt, garlic cloves, minced, salt, baby spinach leaves, feta cheese with cracked pepper, crumbled, lemon wedges

frozen cooked chopped chicken breast, thawed, chickpeas (garbanzo beans), rinsed and drained, chopped seeded cucumber (about 1 small), chopped green onions (about 4 small), chopped fresh mint or basil, plain fat-free yogurt, garlic cloves, minced, salt, prepackaged baby spinach leaves, feta cheese with cracked pepper, crumbled, lemon wedges

garbanzo beans, drained, grape tomatoes, halved, cucumber, peeled and diced, sliced black olives, drained, red onion, finely diced, extra-virgin olive oil, garlic, diced, balsamic vinegar, fresh lemon juice, chopped fresh basil, salt and ground black pepper to taste, tricolored (rainbow) rotini pasta, crumbled feta cheese

vine-ripened tomatoes, cucumber, peeled, spring onions, white and green parts, sliced (scallion), green olives, black olives, capers, feta cheese, broken into chunks (more if you like ), fresh basil, roughly chopped (optional), extra virgin olive oil, balsamic vinegar (optional), salt , to taste, black pepper , to taste, dried oregano

chickpeas , drained and rinsed, red onion , cut into thin wedges, cucumber , halved lengthways and sliced diagonally, a small bunch flat-leaf parsley , roughly chopped, feta cheese , crumbled, extra virgin olive oil, a small handful basil leaves , roughly chopped, salt and 1/4 lemon squeezed

chopped tomato (about 3/4 lb), diced honeydew melon (about 3/4 lb), diced cantaloupe (about 3/4 lb), diced mango (about 1 medium), diced seeded peeled cucumber (about 1 medium), diced nectarines (about 3 medium), fresh orange juice (about 4 oranges), chopped vidalia or other sweet onion, chopped fresh basil, chopped fresh mint, fresh lemon juice, sugar, salt, jalapeno pepper, seeded and finely chopped, crumbled feta cheese (optional)

red onion, sliced into 1/4-inch rings, hothouse cucumber, sliced in 1/3-inch thick half -rounds, vine-ripened plum tomatoes, cut into half -wedges, quartered green bell pepper, sliced 1/4-inch thick, whole pitted kalamata olive, pickled greek peppers (whole or sliced ) (optional), romaine lettuce , torn into bite-sized pieces (optional), feta cheese, cut into 1-inch dice, extra virgin olive oil, grated fresh lemon zest, fresh squeezed lemon juice, red wine vinegar, pressed small fresh garlic cloves or 1/2 tsp garlic powder, dried oregano, dried basil, fresh ground black pepper, fine sea salt, dried mint (optional)

farfalle pasta, light tuna in vegetable oil, red wine vinegar, olive oil, honey dijon mustard, salt, chickpeas, rinsed, ripe tomatoes, cut in chunks, cucumber, cut in chunks, feta cheese, cut in cubes, quartered thin sices red onion, basil leaves

olive oil, champagne vinegar or white wine vinegar, balsamic vinegar, sliced green onion, white and green parts (scallion), minced shallots, minced fresh basil, dijon mustard, fresh ground black pepper or freshly ground tri-color pepper, tomatoes, sliced (heirloom tomatoes preferred), yellow tomatoes, sliced (heirloom tomatoes preferred), cucumbers, sliced (peeled or not , it s up to you), feta cheese, crumbled

pasta, cooked (penne is my favorite for this), tomatoes, halved, cheese, of your choice (provolone , feta, and pepper are good), pitted olives, of your choice (black and kalamata work well), vegetables, of your choice (artichokes , green onions, bell peppers, cucumbers with seeds removed, etc.), vegetable oil, vinegar, of your choice (red wine or cider), dried basil, garlic clove, minced, dijon mustard, salt, sugar, onion powder

olive oil, champagne vinegar or 3 tbsp white wine vinegar, balsamic vinegar, sliced green onion, white and green parts (scallion), minced shallot, minced fresh basil, dijon mustard, fresh ground black pepper or 1/8 tsp freshly ground tri-color pepper, tomatoes, sliced (heirloom tomatoes preferred), yellow tomatoes, sliced (heirloom tomatoes preferred), cucumbers, sliced (peeled or not , it s up to you), feta cheese, crumbled

frozen large lima beans, fresh lemon juice, olive oil, salt, black pepper, chopped seeded peeled cucumber (1 small), chopped red bell pepper (about 1 large), chopped carrot (about 2 small), crumbled feta cheese, chopped red onion, julienne-cut fresh basil

roughly chopped veggies of your choice (i like tomatoes, red onions, cucumbers, bell peppers), crumbled feta cheese, pitted and sliced black or kalamata olives, torn basil leaves, extra virgin olive oil, balsamic vinegar, salt and pepper to taste

garlic cloves chopped, red wine vinegar, dried oregano, dijon mustard, extra-virgin olive oil, black pepper, salt, couscous prepared per box instructions, cucumber diced, sundried tomatoes chopped, diced tomatoes, feta cheese, basil, green onions, red onions, sunflower seeds