287161 crusted steaks worcestershire chive butter leeks vinaigrette Recipes

steaks, chopped onion, butter, melted, fresh breadcrumbs, chopped celery, parsley, salt, sage, pepper, flour, oil, cream of mushroom soup, water

salted butter, leeks (white and light green parts), sliced and rinsed well, sweet onion, chopped, yukon gold or red-skinned potatoes, peeled and diced, parsnip, peeled and diced, evaporated 2% milk, low-sodium vegetable broth, bay leaves, dried rosemary, sea salt , to taste, white pepper , to taste, fresh chives and/or chive blossoms, to serve

butter, softened, prepared horseradish, minced fresh chives, beef tenderloin steaks, kosher salt, freshly ground black pepper

butter, leeks, halved, thinly sliced (white and pale green parts only), dry sherry, fresh lemon juice, whipping cream, salt & freshly ground black pepper or tricolor pepper, sliced almonds, chopped, chopped fresh parsley, grated lemon rind, salt, ground black pepper, all-purpose flour, salt & freshly ground black pepper, skinless salmon fillet, 6 fillets, egg, well beaten, butter, divided, olive oil, divided

butter, leeks, trimmed, slices and washed, onions, roughly chopped, celery ribs, chopped, chicken stock, salt and pepper, plain yogurt, snipped fresh chives, to garnish

salted butter, leeks, white and light green part, dried thyme, mixed mushrooms , sliced mixture of white button, cremini, shitake and oyster, chicken broth, whole milk, white wine vinegar, salt, pepper, whipping cream, chopped fresh chives

butter, leeks , clean and cut into 1/2 in. slices, about 4 cups, chopped carrot, russet potatoes, peeled and cubed , about 5 cups, chicken bouillon granules, classico light creamy alfredo sauce, chopped fresh chives

butter, garlic powder, garlic, beef top sirloin steaks(or any cut you prefer ), salt and pepper to taste

chives, fresh italian (flat-leaf) parsley, coarsely chopped, unsalted butter, fresh lemon juice, salt

leeks, olive oil, blue cheese, crumbled, black peppercorns, white peppercorns, pink peppercorns, sirloin steaks, pouring cream, brandy, chervil, leaves to serve

shallot, minced, fresh lemon juice, champagne vinegar or white wine vinegar, dijon mustard, olive oil, whole small (1 inch in diameter ) leeks, gala apple, cored, cut into 1/4-inch cubes, smoked whitefish , carefully boned, coarsely flaked

leeks (each about 1 inch in diameter), trimmed and cleaned thoroughly, olive oil, dry red wine, chicken broth, red-wine vinegar, dijon mustard

butter, leeks (white and pale green parts only), halved lengthwise, sliced, sugar, dried thyme, crumbled, orange roughy fillets, whipping cream, dry vermouth, fresh chives or green onion tops cut into 1-inch lengths

butter, leeks (white and pale green parts only), thinly sliced (about 3 cups), shiitake mushrooms, stemmed, sliced, crimini mushrooms, sliced, all purpose flour, chicken stock or canned low-salt chicken broth, whipping cream, dry sherry, green onions, sliced, thick slices french-bread baguette, brie, frozen, rind removed , cheese cut into 1/4-inch-thick slices, chopped fresh chives

red bell pepper, leeks (white and pale green parts only), red wine vinegar, dijon mustard, olive oil, crumbled feta cheese, coarsely chopped walnuts, toasted, chopped fresh mint

leeks, olive oil, vinegar, your choice, salt , to taste, black pepper, fresh ground , to taste, fresh parsley, chopped, dry mustard

leeks, green onion, minced, fresh lemon juice, dijon mustard, sugar, black pepper, freshly ground (or to taste), fresh mint, chopped, olive oil, tomato, diced, greek olives, mint sprig (to garnish )