36634 crusted skillet halibut steaks aioli Recipes

halibut steaks, hard sourdough pretzels (crushed ), honey mustard dressing, butter, dill weed (dried ), parmesan cheese (optional)

grapefruits (preferably 2 white and 1 pink or red ), dry white wine, shallot, minced, white wine vinegar, unsalted butter, cut into tbsp pieces, halibut steaks, with skin (1/2 inch-thick , 1 1/2 lb), vegetable oil, fresh shiitake mushroom , stems discarded and caps thinly sliced, belgian endive, trimmed and cut crosswise into 1-inch-thick slices

olive oil, chopped onions, garlic clove, minced, hard alcoholic cider, salt and pepper, halibut steaks, lemon , juice of, lemon, sliced, tomato, peeled and sliced, handful of minced parsley, butter

halibut steaks, 1-inch thick, sour cream, grated parmesan cheese, butter, softened , can use margarine, dill weed, salt, pepper, paprika , to taste

halibut steaks, coconut milk, honey, plain breadcrumbs, macadamia nuts, shredded coconut, honey, butter

halibut steaks, olive oil, chicken broth, scallions, sliced, garlic cloves, minced, dried thyme, lemon-pepper seasoning

halibut steaks, salt, pepper, limes , juice of, garlic, crushed, olive oil, sliced almonds, butter

halibut steaks (180g each or 6 oz.), olive oil (15ml), fresh basil, chopped roughly (15ml), lemon

halibut steaks, about 2 inches thick, salt and pepper, to taste, lemon , juice of, onions, peeled and sliced, bacon, butter

halibut steaks, soy sauce, sherry wine, garlic clove, ground ginger, honey

halibut (steaks or filets), dijon mustard, grapefruit juice, olive oil, fresh oregano, chopped (or 1 tsp. dried ), fresh ground pepper, ancienne old style mustard, red grapefruit, sectioned and chopped, extras-virgin olive oil, honey, fresh oregano, chopped (or 1 tsp. dried ), fresh ground pepper

halibut steaks (north pacific), water , as needed, salt , to taste, lemon, onion, fresh parsley, tarragon, cornstarch, brown sugar, salt, tabasco sauce, butter, orange juice, lemon juice, orange, peeled and in sections

halibut steaks, lemon juice, butter, flour, nutmeg, paprika, salt, white pepper, milk, mushrooms, sliced , reserve liquid, parmesan cheese, grated

halibut steaks (or any other white fish), olive oil, capers packed in salt, flat leaf parsley, lemon, juiced, steamed spinach, salt and pepper

halibut steaks (1/2 inch thick, approx . 2 lbs.), extra virgin olive oil (preferable very strong), balsamic vinegar, mint leaves, sliced thin, garlic clove, minced fine, salt and pepper

halibut steaks, chopped white onion, choppe purple onion, chopped fresh cilantro , 1/2 of a handful, sliced frech green jalapenos, diced mango, yellow curry, peanut oil

butter, chopped shallot, red wine, bay leaves, fish stock (homemade is best ) or 1 cup chicken stock (homemade is best), halibut steak, 1 inch (or more ), salt, black pepper, chopped fresh parsley, for garnish