30 crusted salmon with tomato and Recipes

flaky pastry crust, dijon mustard (approx .), salmon, drained, eggs, creme fraiche or 3 tbsp sour cream, salt, pepper, dill, shredded swiss cheese, tomato, thinly sliced

salmon fillets, skinless, low-fat mayonnaise, white horseradish, fresh chives, finely chopped, fresh lemon juice, matzo meal, tomatoes, olive oil, micro greens or arugula or mache, lemon vinaigrette

prepared pizza crust (28 cm round), pasta sauce (spicy ), tomatoes (medium thinly sliced ), squid (tube, cleaned cut into thin rings), smoked salmon (cut into thick strips), pizza cheese (reduced fat grated ), red onion (medium thinly sliced ), feta (crumbled ), parsley (flat-leaf chopped ), red chili pepper (long red deseeded thinly sliced), lemon (cut into wedges to serve )

coriander seed, ground medium-fine, ground ginger, cayenne, canola oil, canola oil, center-cut salmon fillets, skin removed, kosher salt, fresh ground black pepper, garlic cloves, minced, tomatoes, halved, grated fresh ginger, dry white wine, chicken broth (homemade or low-salt canned), unsalted butter, chopped fresh cilantro

prepared pizza crust, smoked salmon, chopped, brie cheese, thinly sliced, tomato, sliced, red onion, finely sliced, sour cream, to serve, pesto sauce (i used a commercial basil-based 1)

salmon fillets, skinned and boned, chopped fresh parsley, garlic cloves, very finely chopped, polenta or 100 g fine semolina, egg, olive oil, salt & freshly ground black pepper, tomatoes, skinned, de-seeded and chopped small, pitted black olives, chopped small, garlic clove, crushed, whole grain mustard, balsamic vinegar, lemon juice, olive oil, chopped fresh parsley, salt & freshly ground black pepper

boneless skinless salmon fillets, paprika, salt and pepper, to taste, olive oil, divided, onion, minced, tomatoes , with roasted red peppers, liquid reserved, corn kernel (fresh or frozen ), best pinto beans, undrained, tomato sauce, fresh cilantro or 2 tbsp basil or 2 tbsp parsley

olive oil, chopped yellow onions, minced garlic, seeded, chopped tomatoes, fresh thyme, salt, chicken or fish stock plus 2 tbsp, tomato paste, heavy cream, unsalted butter, dried porcini mushrooms, fine dry bread crumbs, minced shallots, minced garlic, chopped fresh thyme leaves, grated parmesan, melted butter, salmon fillets, skin removed, salt, freshly ground black pepper, olive oil

hoisin sauce, low-sodium soy sauce, dark sesame oil, skinned tail-end salmon fillets (1/2 inch thick ), sesame seeds, salt, black pepper, submarine rolls, split, trimmed watercress (about 1 bunch), thick) slices tomato, alfalfa sprouts

salmon fillets, salt, fresh lime juice, olive oil, fine, dry breadcrumbs, shredded parmesan cheese, melted butter, salt-free tomato-basil seasoning blend

cucumber, peeled, seeded and thinly sliced, tomatoes, peeled, seeded, and cut in thin wedges, boneless skinless salmon fillets, vegetable oil, cooked drained chickpeas, russet potato, peeled and finely chopped (1/2 cup), coarsely chopped flat leaf parsley, chopped leeks or 1/2 cup green onion, butter, cut in pieces, dried breadcrumbs, ground coriander, ground cumin, salt and black pepper, cooked drained chickpeas, tahini (sesame seed paste), fresh lemon juice, olive oil, garlic cloves, peeled, fresh lemon juice, grated lemon zest, sugar, olive oil

fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans

fresh, frozen or canned artichoke bottoms, fresh thyme leaves, garlic cloves, non-fat buttermilk or yogurt, dijon mustard, unflavored bread crumbs, kosher salt, black pepper, salmon fillets, kosher salt, black pepper, baby artichokes , thinly sliced through the heart (optional) or 2 tbsp bread crumbs, beefsteak tomato, minced, shallots, peeled and minced, chopped fresh mint leaves, fresh lemon juice, kosher salt, black pepper, sherry vinegar

ears fresh corn , roasted on broiler and cleaned off cob, tomatillos, peeled, washed and small diced, jalapeno , oiled, broiled de-seeded and small diced, tomato, cored and diced medium, red bell pepper, seeded , pith removed and small diced, green bell pepper, seeded , pith removed and small diced, cilantro leaves, chopped fine, fresh lime juice, garlic, minced, hot pepper sauce , to taste, salt and pepper, to taste, canola oil, for pan frying, blue corn tortillas, salmon fillets, 6 oz each, salt and peppered flour, eggs plus 2 oz milk, for egg wash

branches fresh thyme, fresh rosemary, olive oil, garlic, coarsely chopped, red onions, diced, salt and freshly ground pepper, butter, orzo , cooked al dente, fresh plum tomatoes, quartered, nicoise olives, pitted, garlic, peeled, anchovy fillets, fresh lemon juice, pine nuts, olive oil, salt and pepper, salmon fillets, 6 oz each, salt and pepper, black olive tapanade, pure olive oil, chopped fresh parsley

chopped pitted kalamata olives or other brine-cured black olives, chopped pitted green olives, chopped drained oil-packed sun-dried tomatoes, garlic cloves, minced, butter, melted, chopped fresh rosemary, chopped fresh thyme, dijon mustard, panko (japanese breadcrumbs), salmon fillets

pastry for double-crust pie, wild alaskan salmon fillets, diced tomatoes, olive oil, yellow onion, diced, garlic cloves, bay leaf, parsley, chopped pitted green olives, drained capers, fennel, cinnamon, grain and wild rice blend, white cabbage, chopped, salt and pepper

eggs, cooked long-grain rice, cheddar cheese, shredded, salt, pepper, celery, finely chopped, onion, finely chopped, green bell pepper, finely chopped, tomato sauce, canned salmon, drained, skinned & flaked, swiss cheese, shredded (swiss), skim milk