356 crusted hams Recipes

chopped cooked ham, shredded swiss cheese (1/2 cup, canned crushed pineapple, well drained, chopped green onion (1 medium), ground mustard, pillsbury refrigerated pie crusts , softened as directed on box, egg, beaten, sesame seed , if desired

cubed day-old white bread, crust removed, cubed day-old whole wheat bread, crust removed, cubed fully cooked ham, butter, cubed, chopped onion, chopped celery, rubbed sage, dried thyme, pepper, chicken broth, turkey (12 to 14 lb)

white or wheat bread, crusts trimmed, cheddar cheeese, shredded, chopped broccoli, thawed and drained, onion, chopped, cooked ham, chopped, tomato, peeled, seeded and chopped, eggs, seasoned salt, garlic powder, prepared mustard, cayenne powder, milk

pie crust, smoked ham, cubed, egg yolks, sour cream, gruyere cheese, shredded, salt and pepper, grated nutmeg

white bread slices, crusts removed, soft pineapple cream cheese, shredded carrots, sliced deli ham or smoked turkey

eggs, condensed cheddar cheese soup, light cream, shredded sharp cheddar cheese, diced ham, cooked broccoli, chopped, pie crust, deep dish , 9 inch, nutmeg

butter, flour, hot milk, gruyere (i prefer white american ) or 2 cups your favorite cheese (i prefer white american), grated parmesan cheese, pepper, salt, ham , 1 slice per sandwich, bread, crust removed

boneless ham, water, pillsbury ready made pie dough, orange marmalade, egg, beaten

cooked ham, finely chopped, swiss cheese, shredded, canned crushed pineapple, well drained, green onion, finely chopped, ground mustard, pillsbury refrigerated pie crusts , softened as directed on box, egg, beaten, sesame seeds , if desired

freshly chopped thyme leaves, freshly chopped rosemary, freshly chopped tarragon leaf, dried untreated lavender flowers, bone-in ham (6-8 lbs., preferably shank end, with skin), coarse salt & freshly ground black pepper, chicken stock

freshly chopped thyme leaves, freshly chopped rosemary leaves, freshly chopped tarragon leaves, dried untreated lavender flowers, bone-in ham (preferably shank end, with skin), coarse salt and freshly ground black pepper, chicken stock

prepared pizza crust, sliced deli ham, shredded cheddar cheese or 1 1/2 cups shredded monterey jack cheese, spicy mustard, eggs, separated

recipe savory pie crust , recipe follows, unsalted butter, olive oil, sliced yellow onion, sliced red onion, sliced leeks, white parts only, diced ham, sliced button mushrooms, fresh thyme, minced garlic, salt , plus 1/4 tsp, fresh ground white pepper, heavy cream, eggs, freshly ground nutmeg, grated gruyere , plus 1 1/2 ounces, all-purpose flour, essence , recipe follows, salt, cold unsalted butter , cut into pieces, ice water , as needed, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.

cubed frozen hash browns , defrosted, onion, chopped, divided, green peppers, finely chopped, white pepper, egg, beaten, turkey ham, diced, swiss cheese, grated, milk, eggs, prepared mustard, white pepper

recipe basic bread dough , recipe follows, fresh ricotta cheese, prosciutto cotto or ham, cut into 1-inch chunks, fresh mozzarella, cut into 1-inch chunks, eggs, sea salt and freshly ground black pepper, freshly grated pecorino cheese, extra-virgin olive oil, for the crust, pizza paddle

cooked ham (oblong 1 in the can), pastry for single-crust pie, all-purpose flour, salt, shortening (i use crisco ), ice cold water, dry mustard, sage, egg, beaten, paprika (to garnish ), sugar, cornstarch, dry mustard, dry red wine, water, seedless raisin, jelly (i use apple, can use cherry or currant)

lemon, artichokes (approx . 4 lb), garlic clove, baguette, crust trimmed and cubed ( 2 oz), ham, cubed, chopped parsley, grated lemon zest, toasted pine nuts, salt, white wine, water

eggs, egg whites, nonfat milk, dijon mustard, fresh rosemary, minced, fresh ground pepper, chopped spinach , wilted (see tip), whole grain bread (cut into 1-inch cubes, crusts removed if desired), ham steak, diced, jarred roasted red pepper, chopped, shredded gruyere cheese or 3/4 cup swiss cheese