246 crusted chocolate pecan pie Recipes

unbaked 9 inch pie crust, semisweet chocolate (i use ghiradelli), butter, eggs, sugar, corn syrup (light or dark, i use light ), vanilla extract, pecan halves

unbaked 9-inch pie crust, eggs, granulated sugar, flour, butter or 1/2 cup margarine, melted, vanilla, pecans, chopped, semi-sweet chocolate chips

pre-made deep dish 8-inch pie crusts, thawed, eggs, brown sugar, light corn syrup, vanilla, butter, salt, whole shelled pecans, chocolate chips

unbaked pie crust, eggs, white sugar, salt, margarine, melted, light corn syrup, pecan halves, semisweet chocolate chips

recipe pastry for a 9 inch single crust pie, butter, unsweetened chocolate, eggs, white sugar, salt, light corn syrup, pecan halves

unbaked pie crust, eggs, beaten, white sugar, brown sugar, all-purpose flour, butter, softened, light corn syrup, vanilla extract, semi-sweet chocolate chips, chopped pecans

chopped pecans, white sugar, unsalted butter, melted, semisweet chocolate chips, semisweet chocolate chips, unsalted butter, at room temperature, egg yolks, white sugar, vanilla extract, heavy cream, semisweet chocolate chips, brandy

refrigerated pie crusts, eggs, light corn syrup, butter or margerine, divided, granulated sugar, light brown sugar , packed, vanilla extract, coarsley chopped pecans, semisweet chocolate chips, hot fudge topping, warmed, chopped chocolate

caramel dessert topping, prepared chocolate flavor or graham cracker crumb crust (6 ozs.), chopped pecans, jell-o chocolate flavor cook & serve pudding & pie filling, milk

flaky cream cheese pie crust for a 9 1/2-inch tart, prebaked (see below) (11 oz = 312 g), pecan halves (5.25 oz = 150 g), lightly spooned ) unsweetened cocoa, preferably dutch-processed (1 oz = 30 g), egg yolks (2 full fl oz = 2.6 oz = 74 g), liquid cup (lightly greased ) lyle s golden syrup (refiner s syrup)*or dark corn syrup (4 oz = 113 g), light brown sugar , packed (3.75 oz = 108 g), unsalted butter, softened (2 oz = 57 g), liquid cup heavy cream (2 oz = 58 g), salt, vanilla extract (4 g), creme fraiche , unsweetened or bourbon whipped cream , unsweetened

margarine, melted, light corn syrup, white sugar, unsweetened cocoa powder, vanilla extract, salt, eggs, chopped pecans, recipe pastry for a 9 inch single crust pie

refrigerated pie crusts, butter, unsweetened chocolate baking squares, evaporated milk (2/3 cup), eggs, vanilla extract, divided, granulated sugar, unsweetened cocoa, all-purpose flour, salt, pecan halves and pieces, light brown sugar, light corn syrup

butter or margarine, eggs, slightly beaten, light brown sugar, light or dark karo corn syrup, pecan or walnut half/pieces, refrigerated pie crust, semi-sweet baking chocolate, vanilla

refrigerated pie crust, chopped pecans, brown sugar, unsweetened cocoa, cooled, strong coffee, butter, softened, vanilla extract, egg, chopped pecans, semisweet chocolate chips, whipping cream, powdered sugar, strong coffee, cooled, chocolate curls

pie crusts, butter, melted (1 stick), white sugar, brown sugar , packed, light corn syrup, eggs, vanilla, bourbon, good quality chocolate chips, toasted pecans, shelled & chopped in half if desired

sugar, salt, cocoa, eggs, vanilla, evaporated milk, margarine, melted, pecans, chopped, pie crusts

pastry crust (9-inch), eggs, sugar, light corn syrup, butter or 3 tbsp margarine, melted, vanilla extract, salt, pecan halves, semi-sweet chocolate chips

whole eggs, sugar, butter, melted, chocolate , squares, salt , pinch, lemon juice, pecans, pastry crust