271019 crusted bone chive butter herbed vinaigrette Recipes
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chicken thighs (with bones ), unsalted butter and15 Morechicken thighs (with bones ), unsalted butter, double cream, chicken stock (oxo or knorr will do), plain yogurt, chopped tomatoes, tomato paste, cinnamon stick, mild chile, sweet paprika, brown onion, garlic cloves, garam masala, tandoori masala, ground almonds, coriander (crushed ), salt16 min, 17 ingredients
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extra-wide egg noodles (cooked until just tender, about 6... and5 Moreextra-wide egg noodles (cooked until just tender, about 6 minutes), butter, cut into small bits, fresh tsparragon, leaves removed and chopped tspo about 1 tsp, tspbsp fresh flat leaf parsley , chopped tspo about 2 tsp, salt , to taste, fresh ground pepper , to taste15 min, 6 ingredients
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Lemon Chive Butter (For Dipping Seafood)butter, chopped chives or 2 tbsp parsley and2 Morebutter, chopped chives or 2 tbsp parsley, grated lemon zest, salt and pepper15 min, 4 ingredients
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Corn With Lime-Chive Butterbutter, chives, lime zest, salt, paprika, cayenne pepper and1 Morebutter, chives, lime zest, salt, paprika, cayenne pepper, ears corn18 min, 7 ingredients
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Flaming Filet Mignon with Chive Butter (Danny Boome)butter, softened and6 Morebutter, softened, coarse salt and freshly ground black pepper, chives, left whole, filet mignon steaks, olive oil, salt and freshly ground black pepper, brandy25 min, 7 ingredients
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Chive Mashed Potato Casserolepotatoes (about 3 lb), peeled and quartered, sour cream and4 Morepotatoes (about 3 lb), peeled and quartered, sour cream, cream cheese, cubed, minced chives, butter, cubed, grated parmesan cheese55 min, 6 ingredients
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Butter-Herb Glaze Mixture for Dinner Rolls & Breadmelted margarine or 1/2 cup butter, rosemary, oregano and2 Moremelted margarine or 1/2 cup butter, rosemary, oregano, lemon-pepper seasoning, garlic salt5 min, 5 ingredients
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Green Salad with Mustard-Herb Vinaigrettewhite-wine vinegar, dijon mustard, fat-free chicken broth and3 Morewhite-wine vinegar, dijon mustard, fat-free chicken broth, extra-virgin olive oil, chopped mixed fresh herbs such as chives , tarragon, and parsley, head boston lettuce (1/2 lb), leaves separated and torn into bite-size pieces20 min, 6 ingredients
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Warm Potato Salad With Herb Vinaigrettetiny new potatoes , scrubbed but not peeled, olive oil and8 Moretiny new potatoes , scrubbed but not peeled, olive oil, olive oil, white wine vinegar, best quality, dry white wine, kosher salt, black pepper, shallots, minced, italian parsley, minced, fresh chives, snipped55 min, 10 ingredients
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Choose Your Own Flavor Herb Vinaigrettecanola oil or 2 cups corn oil, olive oil and5 Morecanola oil or 2 cups corn oil, olive oil, white wine vinegar, dijon mustard (optional), salt and pepper, to taste, garlic clove, peeled, dried herbs (such as oregano, basil, thyme or a blend) or 1 tsp prepared pesto sauce or 1 tbsp chopped capers (or black olives) or 1/4 cup chopped fresh herb (such as basil, dill, parsley or a blend)5 min, 7 ingredients
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Grilled Pepper Crusted T-Bone Steaks with Worcestershire-Chive Butter (Bobby Flay)olive oil, chopped shallots, chopped garlic and10 Moreolive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt1 hour 20 min, 13 ingredients
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Tomato Herb Vinaigrette (Volumetrics)peeled peeled and finely chopped firm ripe tomatoes and9 Morepeeled peeled and finely chopped firm ripe tomatoes, minced green onions or 1/4 cup chives, minced fresh basil , dill (or 1 tsp dried herbs) or 2 tbsp tarragon (or 1 tsp dried herbs), garlic clove, finely minced, sugar (optional if tomatoes are sweet ), salt, fresh ground pepper, balsamic vinegar, extra virgin olive oil, dijon mustard15 min, 10 ingredients
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Grilled Leeks with Herbed Vinaigretteleeks (about 4 1/2 lb), trimmed to about 7 inches, split ... and7 Moreleeks (about 4 1/2 lb), trimmed to about 7 inches, split lengthwise to within 1 1/2 inches of the root end, the roots trimmed but the root ends left intact, the tough outer leaves discarded, and the leeks washed well, vegetable oil for grilling, dijon-style mustard, white-wine vinegar, extra-virgin olive oil, minced assorted fresh herbs , such as chives, parsley, mint, basil, and tarragon, diced red bell pepper, kalamata or other brine-cured black olives, pitted and diced fine.8 ingredients
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Emerils Herb Vinaigrettered wine vinegar, minced shallots, minced garlic and4 Morered wine vinegar, minced shallots, minced garlic, assorted chopped herbs (basil, chives,tarragon, oregano, parsley), salt, fresh ground black pepper, olive oil5 min, 7 ingredients
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