80 crust pizza dough sauce Recipes

rice vinegar, light brown sugar, low-sodium soy sauce or tamari, creamy peanut butter, peeled and minced fresh ginger, dried crushed red pepper, garlic cloves, minced, basic pizza dough or 1 uncooked prepared pizza crust, extra virgin olive oil, shredded grilled or rotisserie chicken, shredded swiss cheese, grated parmesan cheese, green onions, chopped, fresh cilantro leaves

focaccia bread or 12 inches boboli pizza crusts or 12 inches pizza dough, shredded cooked chicken, bottled barbecue sauce, shredded monterey jack cheese, chopped fresh spinach

rhodes dinner rolls or 1 loaf rhodes bread dough, thawed & risen, mozzarella string cheese, pizza sauce, favorite pizza toppings

rhodes dinner rolls or 1 loaf rhodes bread dough, thawed & risen, mozzarella string cheese, pizza sauce, favorite pizza toppings

onion, sliced, green pepper, sliced, mushrooms, sliced, roast beef, shaved, worcestershire sauce, black pepper, olive oil, crushed garlic, provolone cheese, parmesan cheese, grated, pizza dough (thicker crust is recommended)

prepared pizza crust (frozen bread dough, boboli, homemade, whatever you have), alfredo sauce (out of a jar, or leftover homemade sauce), mozzarella cheese, chopped cooked chicken (optional), sun-dried tomatoes (optional)

frozen dough (thawed ) for 2 pizzas or 2 prepared crusts, tomato sauce, shredded leftover cooked chicken, fresh basil , spinach, or other greens, shredded mozzarella (2 cups), olive oil, cornmeal

sliced cremini mushrooms (about 4 oz), frozen fresh gluten-free pizza crust dough (such as gillian s), thawed, cornmeal (such as bob s red mill), olive oil, basic pizza sauce or bottled gluten-free pizza sauce, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, sliced turkey pepperoni

olive oil, for brushing, ready made pesto sauce (i like the refrigerated brands ), feta cheese or goat cheese, sliced plum tomatoes, garlic cloves, minced, chopped walnuts, boboli pizza crusts or 1 large any other desired bread or 1 large pastry dough, crust

potatoes, sliced, broccoli, chopped, shredded monterey jack cheese, lemon, juiced, minced garlic, chopped fresh basil, dried oregano, dried parsley, refrigerated pizza crust doughs, pizza sauce

ready made pizza crusts or 1 pizza dough, prepared pizza sauce, shredded parmesan cheese or 2 cups mozzarella cheese or 2 cups monterey jack cheese, ketchup, prepared mustard, brown sugar, pancake syrup or 2 tsp molasses, garlic powder, onion powder, salt, cayenne, liquid smoke, canned white chicken meat, rinsed, drained and flaked

prepared pizza crust (or recipe for pizza dough), tomato sauce (your favorite ), eggplant, flour, salt, mozzarella cheese, parmesan cheese, vegetable oil

rib-eye, sliced paper thin, mirin, kiwi, juiced, freshly ground black pepper, soy sauce, cola, black sesame oil, minced garlic, stalks green onions , julienned, tomato sauce, tomato paste, chopped kimchee , liquid reserved, ground oregano, dried parsley, minced garlic, ground paprika, fennel seed, crushed red pepper flakes, sesame oil, onion sliced, fresh mushrooms, sliced , optional, ready-made whole-wheat pizza crusts, flour , for rolling pizza dough, pre-sliced fontina cheese, stalk green onion, chopped, for garnish, hoisin sauce, hot sauce (recommended : sriracha), korean red pepper paste (recommended : gochujang)

refrigerated pizza dough (thin crust or your favorite from scratch), chicken breasts, thawed, buffalo wing sauce, greek yogurt, hidden valley original ranch seasoning mix, hidden valley original ranch dressing, baby spinach , chiffionade sliced, blue cheese, crumbled

water, yeast, unbleached all-purpose flour, salt, olive oil, garlic, minced, red pepper olive oil (or red pepper flakes), sugar (divided ), diced tomatoes, drained, prepared tomato sauce (we used classico roasted garlic), brown sugar, balsamic vinegar, basil, oregano, bay leaf, salt and pepper, to taste

pizza crusts, unbaked (i buy or make dough), olive oil, garlic cloves, very thinly sliced (a garlic mandolin works well for this), sun-dried tomato, simmering water, pizza sauce (more or less according to taste), shredded part-skim mozzarella cheese, divided (or according to taste, i like it cheesy), quartered water-packed artichoke hearts, drained, shredded parmesan cheese (or romano or asiago) (optional), fresh basil pesto

pizza dough or boboli prepared pizza crust, ground beef (optional), taco seasoning, enchilada sauce, sharp cheddar cheese , fine shred, salt, pepper, garlic powder, onion powder

refrigerated pizza crust dough, pizza sauce, sliced fresh mushrooms, shredded part-skim mozzarella cheese