71 crunch cream cake Recipes

cream cheese, softened, margarine, softened, vanilla, sugar, milk, brown sugar, water, pure vanilla extract, salt, rolled oats, butter, softened, light brown sugar , packed, granulated sugar, eggs, vanilla, all-purpose flour, baking powder, salt, milk, cinnamon, caramels, cut in half

ice cream, honey roasted peanuts, nestle milk chocolate and peanut butter swirled morsels (recommended ( nestle) or 1 cup chocolate chips, of your choice (recommended ( nestle), peanut butter and milk chocolate chips (of your choice, recommended ( nestle) or 1/4 cup chocolate chips (of your choice, recommended ( nestle), crunch bars, broken into shards and dusty rubble (recommended ( nestle ), bourbon biscuits , broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sundae sauce, chocolate syrup

unsweetened chocolate, water, cake flour, baking soda, salt, unsalted butter, room temperature, sugar, eggs, room temperature, vanilla extract, whole milk, whipping cream, light corn syrup, unsalted butter, milk chocolate, chopped, chocolate-covered english toffee bars (such as heath bars or skor), cut into 1/4-inch dice, milk chocolate (such as 1 hershey s bar or two 3- to 3.5-oz bars)

milk chocolate chips, crushed nutter butter cookies (about 18 cookies), vanilla ice cream, softened, chocolate ice cream, softened, heavy whipping cream, sugar, vanilla extract

cake flour, salt, baking powder, baking soda, granulated sugar, butter, softened, eggs, room temperature, sour cream, buttermilk, pure vanilla extract, granulated sugar, sweetened flaked coconut

softened butter, low-fat cream cheese, softened, brown sugar, egg, vanilla, whole wheat flour, all purpose flour, salt, baking powder, baking soda, cinnamon, allspice, black pepper, ground flaxseed, buttermilk, crunchy granola

lemon crunch cake, yellow cake mix, water, canola oil, lemon extract, eggs, separated, cream of tartar, lemon crunch frosting, sugar, water, light corn syrup, baking soda, sugar, lemon extract, heavy cream , whipped

pumpkin , crunch, pumpkin, granulated sugar, granulated sugar, ground cinnamon, ground nutmeg, evaporated milk, eggs, yellow cake mix, chopped nuts, unsalted butter, melted, cream cheese frosting, cream cheese, softened, powdered sugar , sifted, cool whip, thawed

butter, at room temperature, plus more for pans, all-purpose flour, plus more for pans, sugar, eggs, molasses, baking powder, ginger, cinnamon, salt, milk, butter, at room temperature, cream cheese, at room temperature, powdered sugar, lemon juice, molasses, milk, coffee toffee crunch

raspberry buttermilk cake, a quick and easy recipe from gourmet magazine (june 2009) for a tender buttermilk cake topped with a nice, sugary crunch. this recipe works with any berries (including frozen). make sure to allow the cake to cool before inverting (or it may fall apart) or you can serve it straight from the pan with vanilla ice cream., min | 15 min prep, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar , plus, sugar, divided, pure vanilla extract, egg, well-shaken buttermilk, raspberries (about 5 oz)

pumpkin, evaporated milk , the small 1, eggs, cinnamon, sugar, yellow cake mix with pudding, dry, chopped nuts (walnuts or pecans are perfect), butter, melted, philadelphia cream cheese, cool whip, shredded coconut

milk chocolate chips, peanut butter cream filled sandwich cookies, crushed (think nutter butter), vanilla ice cream, softened, chocolate ice cream, softened, heavy whipping cream, sugar, vanilla extract

unsweetened cocoa, boiling water, bittersweet chocolate, chopped, granulated sugar, dark brown sugar, butter, softened, egg substitute, cake flour (about 2 cups), baking soda, salt, nonfat buttermilk, fat-free sour cream, vanilla extract, powdered sugar, less-fat cream cheese, softened, instant coffee granules, butter, softened, almond brickle chips, divided (such as heath)

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce

all-purpose flour, granulated sugar, salt, evaporated milk (regular, 2%, or fat free), water, eggs, all vegetable shortening, melted, vanilla, salt, whipping cream, vanilla, orange zest (optional), skor toffee pieces, icing sugar (to garnish )

cake flour , sifted, sugar, divided use, salt, egg yolks, water, egg white, cream of tartar, vanilla, fresh lemon juice, grated lemon zest, unflavored vegetable oil, baking soda , sifted, strong brewed coffee, sugar, light corn syrup, heavy cream, sugar, vanilla

cake flour, baking soda, salt, light brown sugar, vegetable oil, vanilla extract, coffee extract, eggs, porter beer, cocoa, sour cream, porter beer, white chocolate coins, creamy peanut butter, milk chocolate coins, caramel corn , such as cracker jack, plus more for garnish, sugar, egg whites, vanilla extract, salt

sugar, strong coffee, light corn syrup, baking soda, whipping cream , whipped, angel food cake ( or sponge cake )