28058 crumbled feta caponata Recipes

crumbled feta cheese, nonfat plain yogurt, lemon juice, garlic, minced, freshly ground pepper, broccoli, trimmed and finely chopped (about 3 cups), chickpeas, rinsed, chopped red bell pepper

olive oil, japanese eggplants, unpeeled, cut into 3/4-inch cubes, chopped onions, garbanzo beans, drained , 1/2 cup juices reserved, ground cumin, fresh lemon juice, chopped fresh mint, divided, crumbled feta cheese, divided, pita bread rounds, warmed in oven or toasted

olive oil, onion, chopped, grain rice, chicken broth, crumbled feta cheese, minced fresh mint, salt and freshly ground pepper

yellow cornmeal, all-purpose flour, baking powder, baking soda, salt, chopped fresh sage leaves, crumbled feta cheese (about 6 oz), milk, egg, unsalted butter, melted

nonfat greek yogurt, flat-leaf parsley, white-wine vinegar, crumbled feta, divided, fresh dill, divided, freshly ground black pepper (optional)

crumbled feta cheese, cream cheese, mayonnaise, garlic clove, minced, dried basil, dried oregano, dill weed, dried thyme

water, crumbled feta cheese, egg, butter, bread flour, instant potato flakes or 1/3 cup instant mashed, nonfat dry milk powder, sugar, dried dill or 1 tbsp snipped fresh dill, salt, active dry yeast or 1 1/4 tsp bread machine yeast

crumbled feta cheese, chopped fresh dill or 2 tsp dried dill, red wine vinegar, red bell peppers , roasted, peeled, and cut into thin strips, yellow bell peppers , roasted, peeled, and cut into thin strips, orange bell peppers , roasted, peeled, and cut into thin strips, garlic cloves, minced, flour tortillas, leaves curly leaf lettuce

fresh asparagus, red onion, sliced and separated into rings, olive oil, crumbled feta cheese, salt and pepper

sized watermelon, crumbled feta, chopped parsley, freshly cracked black pepper , to taste, extra virgin olive oil

pancetta, fresh green beans, minced garlic, crumbled feta cheese, divided, onion powder, ground black pepper, water

crumbled feta cheese (about 2 oz), fresh lemon juice, water, mayonnaise, olive oil, bacon, chopped, fresh spinach (about 3/4 lb), stems discarded and leaves washed well, spun dry, and torn into bite-size pieces, red onion, sliced thin, pitted dates, chopped

lean ground beef, crumbled feta cheese, dried oregano, salt, ground black pepper, garlic cloves, peeled, extra-virgin olive oil, nonstick vegetable oil spray, red onions, peeled , each cut crosswise into 4 slices, hamburger buns, tomatoes , each cut crosswise into 4 slices

yellow cornmeal, all-purpose flour, double-acting baking powder, baking soda, salt, ground cumin, crumbled feta, sliced scallion, eggs, milk, sugar, olive oil

crumbled feta cheese (about 8 oz), cucumbers (about 2 1/2 lb), peeled, seeded , cut into 1/2-inch pieces (about 4 1/2 cups), olive oil, water, orzo (rice-shaped pasta; also called riso), yellow corn kernels (cut from about 4 ears ), chopped fresh chives

garlic cloves, peeled, halved, corn oil, shelled pumpkin seeds, racks of lamb, trimmed, halved, crumbled feta cheese (about 3 oz), chopped drained oil-packed sun-dried tomatoes, chopped brine-cured olives (such as kalamata), chopped fresh cilantro, dijon mustard, chipotle sauce

no-added-salt tomato paste, red wine vinegar, dried rosemary, dried oregano, paprika, salt, fresh ground black pepper, boneless skinless chicken breasts (1 lb total ), tomato, halved and sliced thinly, crumbled feta cheese

crumbled feta cheese (2 oz), light mayonnaise, plain fat-free yogurt, coarsley ground black pepper, red onions, 1/2 inch thick, lean ground beef, fresh breadcrumb, chopped bottled roasted red pepper, chopped fresh parsley, dried oregano, salt, coarsley ground black pepper, frozen spinach, thawed,drained,and squeezed dry, egg, lightly beaten, garlic, crushed, sourdough rolls (1 1/2 oz.)