214 crumble new Recipes

yukon gold potatoes, peeled, butter, onion, chopped, cube chicken bouillon, crumbled, salt and pepper to taste, sheets phyllo dough, butter

active dry yeast, warm water (110o to 115o), sugar, king arthur unbleached all-purpose flour, salt, canola oil, chopped clams, drained, bacon strips, cooked and crumbled, garlic cloves, minced, grated parmesan cheese, dried oregano, shredded mozzarella cheese

bacon slices, chopped, onions, chopped, curry powder, clam juice, dice peeled white potatoes (about 3 lb), dice peeled butternut squash (about 3 lb), bay leaves, chopped kale leaves, milk, half and half, minced fresh thyme or 2 tsp dried, crumbled, mixed fresh fish (a choice of cod, halibut, haddock and/or scrod), cut into 3/4-inch pieces

bacon , cut into 1-inch squares (about 8 slices), onions, coarsely chopped (or large onions), celery ribs, sliced, boiling potatoes, peeled and cut into 1/2-inch dice, fish stock or 2 (8 oz) bottles clam juice, mixed with 1 cup water, fish stock or water, fresh thyme sprigs (or 1/4 tsp crumbled dried thyme), parsley sprigs, milk (or more ), heavy cream, hot pepper sauce , to taste, salt & freshly ground black pepper (to taste), scrod fillets, cut into 1-1/2-inch cubes (or cod or haddock), canned tomatoes, drained and cut into 3/4-inch pieces, bay scallop, cut into 3 pieces each (or whole sea scallops), unsalted butter, paprika

shrimp (shells on ), real butter, onion, chopped fine, minced garlic, green onion, finely sliced, celery, finely chopped, bell pepper, finely chopped, shrimp stock, whipping cream, whole milk, cream-style corn, good quality bacon (fried and crumbled ) or 1/2 lb diced tasso, if you can find it, basil, salt, white pepper, cayenne pepper (more if you want hot), black pepper, tabasco sauce, chopped cilantro, onion, quartered (for stock)

water, crumbled saffron thread, smoked paprika, hungarian hot paprika, mayonnaise, extra virgin olive oil, fresh lemon juice, garlic clove, minced, fingerling potatoes or 12 small yukon gold potatoes or 12 small red potatoes, unpeeled, fleur de sel (fine french sea salt), chopped fresh cilantro

dried red kidney beans , picked over, smoked link sausage , halved lengthwise and cut crosswise into 1/4-inch-thick slices, onion, chopped, pale-green inner celery ribs (with leaves), chopped, garlic cloves, minced , or to taste, water, bay leaves, dried thyme, crumbled, dried oregano, crumbled, tabasco, garlic powder, ground allspice, freshly ground white pepper , or to taste, freshly ground black pepper , or to taste, cayenne , or to taste, salt , or to taste, white rice

shredded cabbage, shredded carrots, celery stalk, sliced, hearts of palm, diced, diced red onion, goat cheese, crumbled, shaved parmesan cheese, mayonnaise, squirt of mustard, salt and pepper to taste, an avocado, cubed, an apple, diced .

pecans , coarsley chopped, olive oil, white wine vinegar, fresh rosemary, chopped, garlic cloves, minced, salt, pepper, fresh green beans, red onion, thinly sliced, feta cheese with dried basil and tomato, crumbled

roquefort cheese, crumbled, walnuts, finely ground, cayenne, french bread (1/3-inch thick ), butter, softened

bulk sausage (or 1 1/2 cup chopped ham or 1/2 cup crumbled bacon), pillsbury crescent roll, hash browns, frozen (or fresh grated potato), shredded cheddar cheese (or any cheese blend), eggs, salt, pepper, milk (i used sour cream, gives it an extra zip)

dozen soft-shell clams, shucked and undrained, salt pork, onion, coarsely chopped, peeled, diced potatoes, bay leaves, crumbled, salt, freshly ground black pepper, butter or margarine, all-purpose flour, milk, scalded, half-and-half, scalded

cajun-style or mexican-style stewed tomatoes, frozen black-eyed peas , cooked according to package directions, drained, orange-fleshed sweet potato (yam), peeled, cut into 1/2-inch cubes, bay leaves, garlic cloves, minced, dried thyme, crumbled, generous ) ground allspice, chili powder, frozen sliced okra, thawed, frozen corn kernels, thawed, hot pepper sauce (such as tabasco)

sugar, warm water, a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, all-purpose flour, salt, garlic cloves, minced, olive oil, cornmeal for sprinkling baker s peel, littleneck clams , schucked, reserving liquor, dried oregano, crumbled, freshly grated romano cheese

red potatoes, green onion, thinly sliced, garlic salt, divided, ground black pepper, plain yogurt, buttermilk, blue cheese, crumbled , appox. 4 oz

broccoli slaw, golden raisins, light mayonnaise, reduced-fat bacon slices, cooked and crumbled, chopped onion, salt

butter, yellow onion, chopped, celery, chopped, red potatoes, bite-size chunks, clam juice, heavy cream, frozen corn, thawed, fresh thyme, minced, bay leaf, clams, minced and drained, hot italian sausage, cooked and drained, bacon , crisp and crumbled, coarse salt , to taste, fresh ground black pepper , to taste, all-purpose flour, tespoons sherry wine vinegar

red potatoes (about 2 lbs), unpeeled, sliced, blue cheese, crumbled, low sodium chicken broth (homemade even better or vegetable broth), salt & pepper to taste