215784 crown roast pork dirty rice stuffing creole sauce Recipes

  • Roast Pork Tenderloin with Apples and Cider Sauce
    pork tenderloins, vegetable oil, unsalted butter and
    8 More
    pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper
    11 ingredients
  • Pork Chops Ole
    pork loin chops (1/2-inch thick ), cooking oil and
    8 More
    pork loin chops (1/2-inch thick ), cooking oil, seasoning salt , to taste, pepper , to taste, uncooked long grain rice, water, tomato sauce, taco seasoning mix, green bell pepper, chopped, shredded cheddar cheese
    16 min, 10 ingredients
  • Herb Roasted Pork Loin with Parsley Shallot Sauce (Ellie Krieger)
    garlic cloves, minced (1 tbsp), salt, olive oil and
    6 More
    garlic cloves, minced (1 tbsp), salt, olive oil, chopped fresh sage leaves or 1 tsp dried sage, chopped fresh rosemary leaves or 1 tsp dried rosemary, crumbled, chopped fresh thyme leaves or 1 tsp dried thyme, freshly ground black pepper, center cut boneless pork loin , trimmed of all visible fat, parsley shallot sauce , recipe follows
    1 hour 35 min, 9 ingredients
  • Roasted Pork Tenderloin with Apricot-Barley Pilaf
    pork tenderloin , trimmed of visible fat, olive oil, salt and
    11 More
    pork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, less-sodium soy sauce, pecans, coarsely chopped, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and diced (about 1/3 cup), chopped onion, water, quick-cooking barley, cooked, dried apricot halves, chopped, chopped fresh parsley
    40 min, 14 ingredients
  • Roasted Pork with Dried Fruit and Port Sauce
    pork tenderloin, salt, pepper, olive oil, divided and
    9 More
    pork tenderloin, salt, pepper, olive oil, divided, dried apricots, dried pitted plums, dried peaches, dried tart cherries, pine nuts, port wine, pomegranate juice, cinnamon sticks, chicken broth
    13 ingredients
  • Pork Tenderloin with Red Pepper Sauce
    pork tenderloins (1 lb each), chopped sweet red pepper and
    10 More
    pork tenderloins (1 lb each), chopped sweet red pepper, chopped red onion, garlic cloves, minced, olive oil, chopped fresh spinach, salt, pepper, silken firm tofu, roasted sweet red peppers, drained and finely chopped, minced fresh parsley, grated romano cheese
    1 hour 25 min, 12 ingredients
  • Rotisserie Roast Pork
    boneless roast pork, fresh garlic cloves, cut in half and
    4 More
    boneless roast pork, fresh garlic cloves, cut in half, seasoning salt, garlic powder, thyme, household string
    1 hour 20 min, 6 ingredients
  • Pork Chops  n  Stuffing
    pork chops (about 1 lb), soft breadcrumbs, onion, chopped and
    5 More
    pork chops (about 1 lb), soft breadcrumbs, onion, chopped, melted butter or 1/4 cup melted margarine, water, poultry seasoning, cream of mushroom soup, water
    1 hour 15 min, 8 ingredients
  • Pork Chop-Rice Casserole
    rice (uncooked ), water and
    3 More
    rice (uncooked ), water, margarine (cut into 4 or 5 chunks ), dry onion soup mix, center-cut pork chops (i vary number depending on how many i m feeding)
    1 hour 10 min, 5 ingredients
  • Pork Chops and Stuffing
    pork chops, dry breadcrumbs, poultry seasoning and
    5 More
    pork chops, dry breadcrumbs, poultry seasoning, butter, melted, onion, diced, water, cream of mushroom soup, water
    21 min, 8 ingredients
  • Roast Pork With Artichoke-Mustard Sauce Roast Pork With Artichoke-Mustard Sauce
    pork loin, dry white wine, garlic cloves, slivered, salt and
    8 More
    pork loin, dry white wine, garlic cloves, slivered, salt, fresh ground pepper, dried thyme, dijon mustard, boiling water, extra virgin olive oil, lemon juice, artichoke hearts (not marinated ), fresh ground pepper
    31 min, 12 ingredients
  • Roast Pork Belly With Five-Spice Rub Roast Pork Belly With Five-Spice Rub
    pork belly, bones left in and scored, garlic cloves and
    6 More
    pork belly, bones left in and scored, garlic cloves, black peppercorns, sea salt, five-spice powder, bok choy or 3 cups other fresh greens, peanut oil, oyster sauce
    6 hour , 8 ingredients
  • Roast Pork With Madeira Sauce Roast Pork With Madeira Sauce
    pork loin, white wine, madeira wine, bay leaves and
    4 More
    pork loin, white wine, madeira wine, bay leaves, lemon , zest of, flour, vinegar, salt and pepper
    2 hour 15 min, 8 ingredients
  • Herb and Garlic Roast Pork Loin with Honey Mustard Sauce (Food Network Kitchens) Herb and Garlic Roast Pork Loin with Honey Mustard Sauce (Food Network Kitchens)
    boneless pork loin, kosher salt and freshly ground pepper and
    10 More
    boneless pork loin, kosher salt and freshly ground pepper, olive oil, unsalted butter, chopped fresh thyme, chopped fresh flat-leaf parsley, minced fresh rosemary, garlic, minced, panko (japanese breadcrumbs), dijon mustard, whole heads garlic, honey
    1 hour 30 min, 12 ingredients
  • Wild Rice Stuffing For Cornish Hens Wild Rice Stuffing For Cornish Hens
    white & wild rice stuffing mix, dry sherry, butter and
    5 More
    white & wild rice stuffing mix, dry sherry, butter, fresh mushrooms, sliced, diced celery, toasted slivered almonds, green onion tops, pepper
    35 min, 8 ingredients
  • Rice With Roasted Tomatoes Rice With Roasted Tomatoes
    a different rice dish, rice with roasted tomatoes and
    10 More
    a different rice dish, rice with roasted tomatoes, arroz a la mexicana ), veracruzan cooks are as fond as everyone else in mexico of this tomato-enriched version of basics pilaf-style rice. don tsp skip the rinsing , which really does improve the texture a lot., grain rice, uncooked, vegetable oil, ripe tomatoes , griddle-roasted and peeled, sized white onion, finely chopped, garlic cloves, coarsely chopped, chicken stock, salt, cilantro sprigs, leaves only
    30 min, 12 ingredients
  • Roasted Pork Tenderloin with Apricot-Barley Pilaf Roasted Pork Tenderloin with Apricot-Barley Pilaf
    pork tenderloin , trimmed of visible fat, olive oil, salt and
    11 More
    pork tenderloin , trimmed of visible fat, olive oil, salt, freshly ground black pepper, apricot jam, low-sodium soy sauce, pecans, celery stalk, finely chopped (about 1/3 cup), carrot, peeled and finely chopped (about 1/3 cup), chopped onion, water, quick cooked barley, cooked, dried apricot halves, chopped, chopped fresh parsley
    20 min, 14 ingredients
  • Roast Pork and Thyme Pan Gravy Roast Pork and Thyme Pan Gravy
    pork loin roast, with the bone, coarse grain mustard and
    6 More
    pork loin roast, with the bone, coarse grain mustard, minced fresh thyme or 1 1/2 tsp dried thyme, olive oil, salt & freshly ground black pepper, butter , as needed, flour , more as needed, chicken stock or 2 cups beef stock
    16 min, 8 ingredients




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