87335 crown pork stuffing creole mustard Recipes
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butter, celery, chopped, onion, chopped and17 Morebutter, celery, chopped, onion, chopped, cornbread stuffing mix (pepperidge farm corn bread stuffing), chicken broth, whole berry cranberry sauce, pecans, chopped, pork crown roast , 12 rib (trimmed and tied), salt, black pepper, fresh thyme, fresh rosemary, leaves fresh sage, all-purpose flour, milk, salt , to taste, black pepper , to taste, fresh cranberries, fresh rosemary, fresh thyme3 hour 30 min, 20 ingredients
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salt, pepper, dried sage leaves and12 Moresalt, pepper, dried sage leaves, pork crown roast (14 ribs and about 9 lb), butter, cubed, onion, chopped, celery rib, chopped, apples, peeled and chopped, dried cranberries, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, soft whole grain bread crumbs, chicken broth20 min, 15 ingredients
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Grilled Pork With Hot Mustard (Toh)reduced sodium soy sauce and9 Morereduced sodium soy sauce, dry red wine or 2 tbsp chicken broth, brown sugar, honey, ground cinnamon, pork tenderloin (3/4 lb each), dijon mustard, honey, prepared horseradish, sesame seeds, toasted8 hour 25 min, 10 ingredients
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Mustard and Sage Grilled Pork Tenderloinpork tenderloin, dijon mustard, ground sage and4 Morepork tenderloin, dijon mustard, ground sage, garlic clove, minced, salt and pepper, canola oil, splash white wine vinegar40 min, 7 ingredients
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Pork Tenderloin With Mustard Saucepork tenderloins, soy sauce, bourbon or apple juice and6 Morepork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar9 ingredients
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Pork Chops with Mustard Cream Saucepork rib chops, 1-inch thick and8 Morepork rib chops, 1-inch thick, kosher salt and freshly ground black pepper, extra-virgin olive oil, shallot, finely chopped, red wine vinegar or sherry vinegar, veal stock or canned low sodium chicken broth, heavy cream, dijon mustard, chopped flat leaf parsley9 ingredients
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Pork with Mustard Lime Vinaigrettepork tenderloins , about 3/4 lb each, dijon mustard and7 Morepork tenderloins , about 3/4 lb each, dijon mustard, olive oil, salt, fresh-ground black pepper, red onion , cut into very thin slices, lime juice, dried red-pepper flakes (optional), chopped cilantro or fresh parsley9 ingredients
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Pork Medallions with Mustard Saucepork tenderloin, vegetable oil, fat-free milk and2 Morepork tenderloin, vegetable oil, fat-free milk, dijon mustard, green onions, sliced6 ingredients
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Pork Tenderloin with Mustard Saucepork tenderloin, king arthur unbleached all-purpose flour and6 Morepork tenderloin, king arthur unbleached all-purpose flour, milk, minced fresh mint or 1/2 to 3/4 tsp dried mint, dijon mustard, chicken broth, sour cream, pepper50 min, 8 ingredients
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Pork Tenderloin with Rosemary and Thymepork tenderloins, dijon mustard, honey and4 Morepork tenderloins, dijon mustard, honey, chopped fresh rosemary, chopped fresh thyme, pepper, thyme sprigs (optional)8 ingredients
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Crown Pork Roast With Apple Stuffingbread, butter, onion, celery, apple (granny smith), sugar and14 Morebread, butter, onion, celery, apple (granny smith), sugar, salt, pepper, sage, fresh thyme, nutmeg (freshly ground , if possible), cinnamon, fresh parsley (chopped fresh ), chives, pork crown roast (crown roast, have butcher french the ribs), salt, pepper, bacon (slices), water, red currant jelly4 hour , 20 ingredients
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Stuffed Crowned Pork Roastworcestershire sauce and13 Moreworcestershire sauce, green peppercorn , marinade mix knorr brand, good seasons zesty italian garlic & herb salad dressing mix, pork crown roast , 1 rib per person, hot italian sausages, casings removed, lipton onion mushroom dry soup mix, fat-free low-sodium chicken broth, golden mushroom soup, dried thyme, dried marjoram, fresh italian parsley, chopped, sourdough croutons , made from loaf of fresh bread, salt (optional), pepper (optional)33 min, 14 ingredients
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Pork Pan Fried Pork Medallions With Creole Honey Mustard Saucebutter, garlic cloves, chopped, salt and27 Morebutter, garlic cloves, chopped, salt, creole mustard , like zatarain s or 1 cup spicy brown mustard, white wine, brown sauce, honey, boneless center cut pork loin, vegetable oil, vegetable oil, minced onion, minced green pepper, jalapeno pepper, seeded and minced, salt and pepper, minced garlic, tomato sauce, ketchup, worcestershire sauce, cider vinegar, lemon juice, molasses, cayenne pepper sauce, brown mustard, dark brown sugar , packed, chili powder, coarsley ground black pepper, ground allspice, liquid smoke1 hour 15 min, 30 ingredients
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Crown Roast of Lamb (Emeril Lagasse)trimmed racks of lamb , 1 1/2 to 2 lb each, salt and7 Moretrimmed racks of lamb , 1 1/2 to 2 lb each, salt, freshly ground black pepper, creole mustard, butter, at room temperature, minced onions, minced garlic, chopped fresh parsley leaves, dark meat stock reduction (lamb, beef or veal)9 hour , 9 ingredients
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Roast Pork and French Fry Po-Boy (Emeril Lagasse)pork butts, essence , recipe follows and28 Morepork butts, essence , recipe follows, homemade barbecue sauce , recipe follows, vegetable oil, for frying, baking potatoes , like russets, peeled and cut into thin sticks, salt, foot) long loaf french bread, mayonnaise, creole mustard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ketchup, chopped yellow onions, syrup, dry red wine, fresh lemon juice, creole or other spicy whole-grain mustard, dark brown sugar, minced garlic, minced jalapeno peppers, worcestershire sauce, red pepper sauce , or other hot pepper sauce, salt, cayenne9 hour 10 min, 30 ingredients
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