150746 crostini sun tomato bean spread Recipes
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crostini with sun-dried-tomato tapenade and7 Morecrostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil10 min, 8 ingredients
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sun-dried tomatoes packed in oil, fresh parsley, chopped and11 Moresun-dried tomatoes packed in oil, fresh parsley, chopped, fresh basil, chopped, red kidney beans, white kidney beans, black beans, black-eyed peas, red onion, thinly sliced, red wine vinegar, white sugar, salt, dry mustard, black pepper8 hour 15 min, 13 ingredients
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chopped onion, garlic clove, minced, olive oil and13 Morechopped onion, garlic clove, minced, olive oil, great northern beans, rinsed and drained, chicken or vegetable broth, minced fresh rosemary, salt, pepper, pita breads (6 inches), olive oil, sesame seeds, toasted, onion powder, poppy seeds, dried thyme, kosher salt20 min, 16 ingredients
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Crostini with Sun-Dried Tomato and White Bean Spreadthick) diagonally-cut baguette slices and6 Morethick) diagonally-cut baguette slices, canned cannellini beans, rinsed and drained, extra-virgin olive oil, fresh lemon juice, crushed red pepper, garlic cloves, crushed, coarsely chopped drained oil-packed sun-dried tomato halves10 min, 7 ingredients
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Sun-Dried Tomato Pesto Spreadsun-dried tomatoes, boiling water, garlic and5 Moresun-dried tomatoes, boiling water, garlic, freshly grated parmesan cheese, chopped fresh parsley, almonds, toasted, dried basil, vegetable oil8 ingredients
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Sun-Dried Tomato/Basil Spreadcream cheese, ricotta cheese, sun-dried tomatoes and2 Morecream cheese, ricotta cheese, sun-dried tomatoes, fresh basil, garlic cloves (minced )15 min, 5 ingredients
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Sun Dried Tomato Mediterranean Spreadgreek yogurt, cream cheese, softened and4 Moregreek yogurt, cream cheese, softened, sun-dried tomato packed in oil, drained, black olives, seeded and chopped, dried oregano, ground black pepper10 min, 6 ingredients
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Sun-Dried Tomato Cashew Spreadcashew pieces, raw, nutritional yeast, salt (optional) and3 Morecashew pieces, raw, nutritional yeast, salt (optional), soy yogurt, plain, garlic clove, sun-dried tomatoes10 min, 6 ingredients
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Crostini With Sundried Tomato-Feta Spreada 7 oz jar sun-dried tomato packed in oil and8 Morea 7 oz jar sun-dried tomato packed in oil, french baguettes, chopped onion, capers, drained, pitted ripe olives, garlic clove, minced, cream cheese, softened, milk, feta or 1 cup soft fresh goat cheese, crumbled20 min, 9 ingredients
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Sun-Dried Tofu Spreadtofu, firm, head garlic, soya milk, parsley, tahini and5 Moretofu, firm, head garlic, soya milk, parsley, tahini, balsamic vinegar, soya sauce, coarse grain mustard, chili powder, sun-dried tomatoes55 min, 10 ingredients
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Crostini With Lima Bean & Pecorino Pureefordhook frozen lima beans, garlic cloves, kosher salt and8 Morefordhook frozen lima beans, garlic cloves, kosher salt, fresh ground black pepper, crushed red pepper flakes or 2 -3 crumbled dried chile pequins, grated pecorino cheese, coarsely chopped fresh mint or 1/2 cup flat leaf parsley or 3 tbsp rosemary, lemon , juice of, extra virgin olive oil, ciabatta, thinly sliced and toasted, radishes, very thinly sliced (icicle, french breakfast or other variety)25 min, 11 ingredients
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Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushroomsolive oil and11 Moreolive oil, baguette, sliced into 40 (1/4-inch) thick slices, peeled and cooked fava beans, extra-virgin olive oil, garlic, lemon, juiced, grated parmesan, salt and pepper, fresh morel mushrooms, sliced into 1/4-inch thick rings (you may substitute any mushrooms available), minced shallots, olive oil, fresh ricotta45 min, 12 ingredients
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Tomato Eggplant Spread and Parmesan Toastsbaguette (about 15 inches long), cut diagonally into 1/4-... and12 Morebaguette (about 15 inches long), cut diagonally into 1/4-inch-thick slices, olive oil, freshly grated parmesan (about 1 oz), pine nuts, olive oil, firm eggplant (about 11/4 lb), cut into 1/2-inch cubes, onion, chopped, garlic cloves, 1 chopped and mashed to a paste with 1/2 tsp salt and 1 minced, vine-ripened tomatoes (about 3/4 lb total), cut into 1/2-inch cubes, fresh basil leaves, washed well , spun dry, and chopped, fresh flat-leafed parsley leaves, washed well , spun dry, and chopped, fresh lemon juice, sugar14 ingredients
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Tomato-Cheddar Spreadrotel original diced tomatoes & green chilies, drained and5 Morerotel original diced tomatoes & green chilies, drained, mayonnaise, worcestershire sauce, salt, sharp cheddar cheese, shredded, chopped pimiento, drained6 ingredients
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Tomato-Cheese Spreaddiced tomatoes w/green chilies drained (10 oz), mayonnaise and6 Morediced tomatoes w/green chilies drained (10 oz), mayonnaise, worchestershire sauce, garlic salt, sharp cheddar cheese (8 oz) shredded, pecans chopped, chopped pimientos (4 oz) drained, green onions8 ingredients
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