259040 crostini can burro crostini anchovy butter Recipes

  • Crostini With Fresh Mozzarella and Anchovy Sauce
    butter, anchovy fillets, drained and chopped, milk and
    3 More
    butter, anchovy fillets, drained and chopped, milk, baguette or 1 other crusty bread, cut into 1/2 inch slices, olive oil, fresh buffalo mozzarella cheese, thinly sliced and patted dry
    20 min, 6 ingredients
  • Crostini
    butter, anchovy fillets, mashed, white wine and
    5 More
    butter, anchovy fillets, mashed, white wine, olive oil (or more ), white bread, crusts removed, flour, egg yolks, lightly beaten, breadcrumbs
    30 min, 8 ingredients
  • Radishes with Creamy Anchovy Butter
    unsalted butter, softened, anchovy paste and
    3 More
    unsalted butter, softened, anchovy paste, garlic clove, chopped, fresh lemon juice , or to taste, radishes such as french breakfast variety
    20 min, 5 ingredients
  • Sliced Baguette with Radishes and Anchovy Butter
    unsalted butter, room temperature and
    6 More
    unsalted butter, room temperature, anchovy fillets, finely chopped, chopped fresh chives, coarse kosher salt, thick diagonal slices baguette, radishes (such as french breakfast), trimmed, thinly sliced on diagonal, chopped fresh chives (for garnish )
    25 min, 7 ingredients
  • Anchovy Paste
    anchovies packed in oil, drained, coarsely chopped and
    5 More
    anchovies packed in oil, drained, coarsely chopped, fresh white breadcrumbs, butter, ground cinnamon, ground ginger, ground black pepper
    10 min, 6 ingredients
  • Anchovy Toasts For Cocktail Hour
    anchovy fillets, reserving the oil, chopped parsley and
    3 More
    anchovy fillets, reserving the oil, chopped parsley, chopped garlic, day old bread, cut in quarters, softened butter
    5 ingredients
  • Crostini with Beef Tartare and White Truffle Oil Crostini with Beef Tartare and White Truffle Oil
    anchovy fillets, garlic cloves, chopped, minced shallots and
    11 More
    anchovy fillets, garlic cloves, chopped, minced shallots, drained, chopped capers, egg, dijon mustard, grated orange zest, olive oil, worcestershire sauce, beef tenderloin, freshly ground, kosher salt and cracked black pepper, basic crostini, chopped fresh flat-leaf parsley, white truffle oil
    14 ingredients
  • John Dory with Fried Fennel and Anchovy Butter Sauce John Dory with Fried Fennel and Anchovy Butter Sauce
    john dory or sea bass fillets, olive oil, dry white wine and
    4 More
    john dory or sea bass fillets, olive oil, dry white wine, canned anchovies, drained, finely chopped, chilled butter , cut into pieces, fried fennel, chopped fresh italian parsley
    7 ingredients
  • Anchovy Canapes Anchovy Canapes
    canned flat anchovy fillets, garlic cloves chopped fine and
    6 More
    canned flat anchovy fillets, garlic cloves chopped fine, tomato paste, olive oil, lemon juice or red wine vinegar, freshly ground black pepper, french bread, chopped parsley
    8 ingredients
  • Norwegian-Style Poached Salmon with Anchovy Butter Norwegian-Style Poached Salmon with Anchovy Butter
    unsalted butter, softened, minced fresh parsley leaves and
    9 More
    unsalted butter, softened, minced fresh parsley leaves, anchovy paste or mashed anchovy fillet, onion, sliced, distilled white vinegar, sugar, black peppercorns, coriander seeds, mustard seeds, salt, two 1-inch-thick salmon steaks (each about 1/2 lb)
    11 ingredients
  • Green (Venetian) Butter Green (Venetian) Butter
    spinach leaves, mixture tarragon and watercress and
    5 More
    spinach leaves, mixture tarragon and watercress, canned anchovy fillets, driarned, butter, salt, pepper, nutmeg
    40 min, 7 ingredients
  • Salmon with Caper-Anchovy Butter Salmon with Caper-Anchovy Butter
    garlic cloves, anchovy fillets, drained capers and
    6 More
    garlic cloves, anchovy fillets, drained capers, fresh lemon juice, cognac, chopped fresh parsley, ground black pepper, butter, room temperature, salmon fillets
    9 ingredients
  • Artichokes Basted with Anchovy Butter Artichokes Basted with Anchovy Butter
    unsalted butter, softened and
    11 More
    unsalted butter, softened, salted anchovy fillets, rinsed, and finely chopped, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, kosher salt, ground fresh black pepper, freshly squeezed lemon juice, globe artichokes , 10 to 12 oz each, lemons, halved and seeds removed, kosher salt , for salting the water, canola or vegetable oil, coarsely chopped flat-leaf parsley, fleur de sel
    12 ingredients
  • Salmon With Caper-Anchovy Butter Salmon With Caper-Anchovy Butter
    salmon fillet, garlic cloves, anchovy fillets and
    6 More
    salmon fillet, garlic cloves, anchovy fillets, capers, drained and rinsed, lemon juice, cognac, parsley, chopped, ground black pepper, butter, room temperature
    28 min, 9 ingredients
  • Grilled Lobster with Anchovy Butter Sauce Grilled Lobster with Anchovy Butter Sauce
    lobsters, garlic, minced, butter, whole anchovy fillets
    25 min, 4 ingredients
  • Roasted Mushrooms with Garlic-Anchovy Butter (Food Network Kitchens) Roasted Mushrooms with Garlic-Anchovy Butter (Food Network Kitchens)
    cremini mushrooms, unsalted butter, at room temperature and
    7 More
    cremini mushrooms, unsalted butter, at room temperature, chopped fresh flat-leaf parsley, garlic, minced, anchovy paste, extra-virgin olive oil, grated fresh lemon zest, for sprinkling, freshly ground pepper, crusty bread , for serving
    35 min, 9 ingredients
  • Anchovy Amp Cherry Tomato Bruschetta Anchovy Amp Cherry Tomato Bruschetta
    anchovy & cherry tomato bruschetta, french bread loafs and
    11 More
    anchovy & cherry tomato bruschetta, french bread loafs, garlic, peeled but left whole, extra virgin olive oil, sea salt flakes and coarsely ground black pepper, tomatoes, stalks removed and sliced, anchovy fillets in olive oil, drained, grill the bread, cut the bread diagonally across into thin slices. heat a ridged cast iron griddle pan over a medium heat , add some of the bread slices and grill for about 1 minute on each side until golden and very slightly charred in places., season the bread, as soon as each batch of bread is ready , rub 1 side of each slice with a peeled garlic clove, then drizzle with a little of the olive oil and sprinkle with some sea salt flakes and pepper., finally, top each slice of bread with 2 slices of tomato and 1 twisted anchovy fillet. serve straight away.
    14 ingredients
  • Anchovy Pinwheels Anchovy Pinwheels
    anchovies, drained and minced, butter, softened and
    7 More
    anchovies, drained and minced, butter, softened, garlic clove, minced, minced fresh chives, minced fresh parsley, frozen puff pastry, thawed, egg yolk, water, freshly grated parmesan cheese
    9 ingredients




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