133416 cross clementine sauce Recipes

fennel bulbs, trimmed, cored, halved , and sliced lengthwise (about 2 1/2 cups), extra-virgin olive oil, divided, sea salt, freshly ground black pepper, fresh clementine or orange juice, chopped shallot (about 2 1/2 tbsp), red wine vinegar, ground cumin, crushed red pepper, ground cinnamon, watercress sprigs (6 cups), or 1 small bunch , stems removed, clementines or 2 navel oranges, peeled and sectioned (about 1 cup sections), torn radicchio leaves, pomegranate seeds

sugar, white wine vinegar, grand marnier (orange-flavored liqueur), clementine sections (about 12 clementines), fat-free milk, carton vanilla low-fat yogurt, mint sprigs (optional)

mandarin oranges (or clementines), lemon, water, granulated sugar

gala apples, peeled and diced, clementine, peeled and diced, rice vinegar, light brown sugar, lemon , juice of, lemon zest, cinnamon, garlic cloves, roasted and mashed, red pepper flakes (optional)

hot cross buns, low-fat margarine, apricot jam, low-fat evaporated milk, egg, egg white, vanilla essence, icing sugar

hot cross buns (large and containing currants, dried citrus peel, etc), butter, soft, apricot jam, evaporated milk, sugar, vanilla, ground cinnamon, to taste (use less (or more ), ground nutmeg, eggs , largest size

cornish game hen (about 1 1/2 lb), halved, greek spice blend, clementines, marinated artichoke hearts, pitted assorted mediterranean olives, dry white wine

low-salt chicken broth, plain couscous (about 1 2/3 cups), salt, olive oil, clementines, chickpeas, green olives (such as cerignola), pitted, quartered lengthwise, medjool dates, pitted, diced, fresh mint leaves, chopped

milk, superfine sugar, eggs, clementines, double cream, dark chocolate

crushed kashi golean cereal, plain fat-free yogurt, splenda granular or 1/3 cup sugar, nonfat milk, clementines , unpealed, baking powder, egg whites

brown sugar, ground cinnamon, ground allspice, lemon zest, grated, clementines (or small oranges), all-purpose flour, baking powder, baking soda, brown sugar , firmly packed, poppy seed, egg, honey, sour cream, milk, mascarpone cheese , for serving

hard-boiled egg, sliced, avocado, just ripe peeled and sliced, clementine orange, peeled and separated, fresh cilantro, chopped fine (about 1 sprig, leaves removed from stem ), sunflower oil, grapefruit juice, freshly squeezed (or lemon or lime works well too), sugar, poppy seed, salt, pepper

lemons, clementines or tangerine, water, non-red apple , skin of, peel it off in several large pieces for easy removal later, white sugar, light brown sugar, brandy, butter

plain flour, fine cornmeal or 120 g instant polenta, baking powder, salt, sugar, eggs, extra virgin olive oil, icing sugar, clementine , juice and zest of, grated and strained through a fine sieve

walnut oil, walnut halves, clementines, rocket, watercress, balsamic vinegar

egg yolks, cornstarch, clementine juice, lemon juice, sugar, clementine zest, finely grated, unsalted butter, cut into small pieces (1 stick), salt, flour, baking powder, salt, unsalted butter, at room temperature (6 oz), sugar, egg, clementine zest, finely grated, vanilla extract, dried cranberries, finely chopped, sugar , for dusting (optional)

skin-on chicken breast , wing bone attached, wing tip and tenderloin removed, extra-virgin olive oil, kosher salt, clementines , supremed and squeezed, juice reserved, a few drops red wine vinegar, fresh thyme, thai bird chile , halved lengthwise, rich (hopefully homemade ) chicken stock, yukon gold and cauliflower puree, for serving, recipe follows, yukon gold potatoes, head cauliflower, cut into florets, kosher salt, cream, cold butter (1/2 stick), cubed, special equipment : food mill