101123 crockery cooker creamy mushroom pot roast Recipes

pot roast (any kind ), stewed tomatoes, beef gravy, lipton onion soup mix, worcestershire sauce, garlic powder, onion powder

pot roast, cola, onion soup mix, condensed cream soup, carrots, potatoes, onion

pot roast, vegetable oil, fresh ground black pepper, soy sauce, water, shredded cabbage, flour (optional)

vegetable oil, baking potatoes, peeled and cut into 1/4-inch dice (about 1 lb), salt and pepper, onion, chopped (about 1 1/2 cups), green bell pepper, chopped, leftover pot roast (cut into 1/4-inch dice ), leftover pan juices (optional), eggs

boneless beef pot roast, salt and pepper, mushrooms sliced, baby potatoes, carrots cut into 2 inch pieces, progresso recipe starters fire roasted tomato cooking sauce, flat-leaf parsley chopped, onion whole

potatoes, cut into quarters, fresh or frozen whole baby carrots, stalk celery , cut into 1-inch pieces, italian plum tomato, diced, beef bottom round roasts or beef chuck pot roast, ground black pepper, condensed tomato soup, water, chopped roasted garlic * or chopped fresh garlic, dried basil leaves, crushed, dried oregano leaves, crushed, dried parsley flakes, crushed, vinegar

boneless beef chuck roast, worcestershire sauce , or to taste, montreal-style steak seasoning, olive oil, cube beef bouillon, hot strong black coffee, tomato sauce, dried oregano , or to taste, worcestershire sauce , or to taste

boneless pot roast, italian salad dressing mix, summer squash, cubed, potatoes, cubed, fresh green beans , snapped, green pepper

pot roast, orange juice, freshly squeezed, soy sauce, sugar, star anise, ginger (thumb size), green onions, sherry wine, oil

pot roast, salt, pepper, catalina french dressing, water, onions, carrots , cut into 1 inch pieces, potatoes, peeled and quartered, flour, water

pot roast, oil, tomato sauce, water, apple juice, onion soup mix, dark raisin, black pepper, egg noodles

pot roast, garlic cloves, peeled and mashed, butter, salt, flour, onion, sliced thin, peppercorns, whole allspice, bay leaf, crumbled, grated horseradish, good rum or 1/2 cup dry red wine, water, flour, baking powder, salt, milk

pot roast (shredded ), baby carrots (rough chop), cream of celery soup (or use left over gravy), milk (omit if using gravy), frozen leaf spinach (thawed ), garlic cloves (rough chop), olive oil (evoo), potatoes, cooked (yukon gold with skins), butter, milk, onion powder, salt, pepper

pot roast, bacon, olive oil, garlic, beef broth, beer, water, salt and pepper, white pepper, ground cumin, bay leaves, whole black peppercorns, red potatoes, cleaned, sliced onions, red pepper flakes

flat bottom round, salt and freshly ground black pepper, oil , for griddle, chopped carrots, chopped celery, spanish onion, bay leaves, fresh thyme, water, old-fashioned bun, butter, coleslaw, kosher pickle, french fries, depot spice, pot roast, brown gravy, fried onions

pot roast (about 4 lb), such as bottom round or chuck, vegetable oil, bottled barbecue sauce, cider vinegar, chicken or beef broth, light-brown sugar, bottled mustard, worcestershire sauce, chili powder, onion (1/2 lb), chopped, garlic, crushed, dried thyme, rolls

pot roast, onion, no salt tomatoe sauce, italian dressing package

boneless beef chuck roast , tied, salt, pepper, vegetable oil, onions, chopped medium, carrot, peeled and cut into 1-inch pieces, garlic cloves, minced, dry red wine, crushed tomatoes, low sodium chicken broth, low sodium beef broth, minced fresh thyme (or 1 tsp. dried ), bay leaves, red pepper flakes, minced fresh parsley