92842 crock pot scalloped potatoes gluten free Recipes

potatoes, sliced, onion, diced, bacon, uncooked diced, shredded cheddar cheese, cream of chicken soup

potatoes, peeled and sliced, cream of celery soup, nacho cheese soup, onion, cooked ham, cubed

gluten-free pasta (fettuccine or spaghetti recommended), bay scallop, fresh ground pepper, olive oil, dijon mustard, fresh basil or 1/4 tsp dried basil, salt, vegetable broth (without tomato, onion and soy), green onion, chopped, cornstarch

chopped carrot, chopped celery, diced onion, potatoes, gluten-free flour, chicken broth, salt, pepper, cooked chicken, unbaked pie shell (or 2 if you like crust on top and bottom)

gluten-free flour, olive oil, onion, chopped, gluten-free chicken stock, potatoes, sliced, gluten-free ham, diced, salt and pepper

potatoes, peeled and diced, celery ribs, chopped, carrots , sliced o.r diced, onions , sliced o.r diced, green beans, ends removed and roughly chopped into smaller lengths (approx.7oz), garlic cloves, crushed, dried basil or 2 tsp dried herbs, smoked paprika, salt, pepper, beef stock (can substitute in up to 1 cup of red wine) or 2 cups water (can substitute in up to 1 cup of red wine), peeled tomatoes (14 oz) or 400 g crushed tomatoes (14 oz) or 400 g diced tomatoes (14 oz), diced casserole beef (roughly 2 1/2 lb) or 1 1/4 kg diced lamb (roughly 2 1/2 lb), plain all-purpose flour or 5 tbsp gluten-free flour

russet baking potatoes (if using smaller potatoes like yukon gold, use more potatoes or less milk and butter when mashing), salt, salt, butter, skim milk, low-fat sharp cheddar cheese, white (i use cabot s 50% reduced fat sharp), dry breadcrumbs , gluten-free (i use crumbs from bette hageman s four flour bread and her tapioca bread), corn flake crumbs , gluten-free, pam cooking spray

scalloped potatoes (or au gratin), chicken breasts, frozen green beans, water

potatoes (fist-sized), green onions, sliced thin, salt & pepper, to taste, ham, diced (optional), margarine or 2 tbsp butter, cream soup (powdered , see gluten free cream soup base (powdered)), cold water, chicken stock, milk (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup rice (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup almond (i also have used something called mimiccreme that is a vegan sub. for dairy creams.)

potatoes, sliced, chopped up ham, onion, chopped, shredded cheddar cheese or 2 cups swiss cheese, cream of mushroom soup

potatoes, peeled and sliced, flour, salt and pepper, to taste, basil , to taste, rosemary, salmon, drained and flaked, chopped onion, garlic cloves, chopped, sun-dried tomatoes, chopped, cream of mushroom soup, water, nutmeg

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot

raw potatoes, cubed, sliced or shredded, onion, cubed, sliced or minced, salt, cooked ham, sliced or cubed (optional), butter, flour, salt, milk, shredded cheddar cheese

green pepper, chopped, onion, chopped, velveeta cheese, diced, potatoes, sliced, salt, cream of celery soup, milk, whole boneless skinless chicken breasts

potatoes (about 6 medium), water, cream of tartar, pepper, butter, onion, thinly sliced, cream of mushroom soup, flour, salt, american cheese

russet potatoes peeled and sliced thin, onion chopped, shredded cheddar cheese, cream of chicken soup (or celery)

boneless chicken breasts, scalloped potatoes mix, frozen green beans, baby carrots, onion, sliced, water

butter, all-purpose flour, salt, pepper, milk, shredded cheddar cheese, potatoes