185535 crock pot cream swiss steak Recipes

pot roast, cream of mushroom soup, dry onion soup mix, cooking sherry, water, egg noodles, cooked

turkey breast, thawed, if frozen, chopped onion, chopped celery, salt, fresh coarse ground black pepper, chicken broth, gravy, turkey broth , from crock pot, chicken broth, flour

roasting chicken (choose 1 that will fit into your crock pot comfortably, and serve your size family), seasoned salt, aluminum foil , balls (or about 4-5 foil covered potatoes, scrubbed clean, or if using foil balls only, make them the size )

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

cream of mushroom soup, cream of celery soup, onion soup mix, mushrooms (drained ), onion, cut in rings, lean stewing beef, pepper, sour cream

king arthur unbleached all-purpose flour, salt , pepper, paprika and ground mustard, beef top round steak, cut into serving-size pieces, canola oil, butter, water, sour cream, chopped onion, garlic cloves, minced, soy sauce, brown sugar, king arthur unbleached all-purpose flour, paprika , optional

pot roast, cheddar cheese soup, condensed golden mushroom soup, french onion soup

pot roast, kraft original barbecue sauce, brown sugar, worcestershire sauce, hamburger bun

cream of mushroom soup, cream of celery soup, french onion soup, stew meat, cornstarch

lean ground beef, onions or 2 large , chopped, chopped fresh garlic, celery ribs, diced, green bell pepper (seeded and chopped , can use 2 small peppers), dried red chili pepper flakes (optional or to taste add in for some heat), beef broth or 1/2 cup water, tomato sauce, ketchup (or use bbq sauce), brown sugar (or to taste), cider vinegar, yellow mustard, chili powder, paprika, worcestershire sauce, seasoning salt (or to taste), black pepper (or to taste), flour (add in for the crock pot only), hamburger buns (sliced in half ), cheddar cheese (optional and to taste)

whole chicken (half the size of your crock pot), green beans (or any of your liking)

pot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil

cream of mushroom soup (low fat preferred (fat free falls apart in this recipe), cheese soup, cream of onion soup (low fat preferred , can be replaced with cream of celery or chicken if preferred), chicken breast, sour cream (low fat is preferred ), pasta, any shape, frozen vegetables (we prefer cauliflower but any can be used, broccolli blends work well also)

all-purpose flour, salt, pepper, paprika, ground mustard, boneless round steak, cut into serving size pieces, vegetable oil, butter or 3 tbsp margarine, water, sour cream, chopped onion, garlic, minced, soy sauce, brown sugar, all-purpose flour, paprika (optional)

top round steaks, flour, seasoning salt (can use white salt), cayenne pepper (can use more ), black pepper (optional and to taste), paprika, mustard powder, vegetable oil, butter, oil, onion, chopped, fresh minced garlic (or to taste), water, soy sauce, brown sugar, sour cream, grated parmesan cheese

cream of potato soup, cooked wild rice, half-and-half or 1 pint cream, milk, butter, bacon , fried crisp and crumbled, hot velveeta mexican cheese

cream cheese, cubed, parmesan cheese, grated, onions, finely chopped, thyme, frozen chopped spinach, thawed and drained, whipping cream, pimientos, diced, worcestershire sauce, garlic salt