Oven Baked Sour Cream Swiss Steak Recipe

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Oven Baked Sour Cream Swiss Steak
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Ingredients:

Directions:

  1. Set oven to 300 degrees.
  2. Cut the steaks into serving-size pieces.
  3. Lightly dust the beef pieces with flour, then pound with a meat mallet until thin and flattened.
  4. In a small cup mix together salt, cayenne, black pepper (if using) paprika and dry mustard powder, then season the flattened beef with the spice mixture.
  5. Heat oil and butter in a large oven-proof skillet over medium heat.
  6. Add in the steaks and lighty brown/sear on one side, turn over and brown on the other side; transfer to a plate.
  7. Add in onions and garlic; saute for about 3 minutes, scraping up any browned bits on the bottom of the skillet with a wooden spoon.
  8. In a bowl mix together sour cream, water, soy sauce and brown sugar, then add to the skillet; mix to combine with the onion/garlic mixture.
  9. Return the steaks back to the skillet.
  10. Sprinkle lightly with Parmesan cheese.
  11. Cover the skillet and bake in oven at 325 degrees for about 30-45 minutes, or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 884.21 Kcal (3702 kJ)
Calories from fat 465.76 Kcal
% Daily Value*
Total Fat 51.75g 80%
Cholesterol 242.7mg 81%
Sodium 2317.48mg 97%
Potassium 833.7mg 18%
Total Carbs 22.62g 8%
Sugars 8.5g 34%
Dietary Fiber 1.68g 7%
Protein 80.17g 160%
Vitamin C 3.3mg 6%
Vitamin A 0.1mg 3%
Iron 7.8mg 43%
Calcium 214mg 21%
Amount Per 100 g
Calories 206.59 Kcal (865 kJ)
Calories from fat 108.82 Kcal
% Daily Value*
Total Fat 12.09g 80%
Cholesterol 56.7mg 81%
Sodium 541.46mg 97%
Potassium 194.79mg 18%
Total Carbs 5.29g 8%
Sugars 1.99g 34%
Dietary Fiber 0.39g 7%
Protein 18.73g 160%
Vitamin C 0.8mg 6%
Iron 1.8mg 43%
Calcium 50mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.7
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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