83 crock pot bean tortilla Recipes

  • Crock Pot Creamy Enchilada Chowder
    pinto beans, rinsed and drained and
    11 More
    pinto beans, rinsed and drained, rotel , mexican festival tomatoes, drained (or other chopped tomatoes with green chilies), frozen whole kernel corn, enchilada sauce, cream of chicken soup, milk, half-and-half (or use another cup of milk if you don tsp want to use half and half, i always use only milk), velveeta cheese, cubed, sour cream, shredded cheese, chopped onion, flour tortilla
    8 hour 10 min, 12 ingredients
  • Crock Pot Shredded Balsamic Chicken Fajita Dinner
    flour tortillas and
    12 More
    flour tortillas, cooked chicken (i use leftover crock pot shredded balsamic chicken), golden rice, coarsely shredded cabbage, chili beans , with sauce, shredded cheddar cheese, black olives (sliced ), sour cream, cooked white rice, turmeric, butter, parsley flakes, milk
    15 min, 13 ingredients
  • Crazee Mixed up Squash Stew (Crock Pot)
    olive oil and
    19 More
    olive oil, butternut squash, peeled, seeded, cut into 3/4-inch chunks (you may use fresh or frozen-please see below), leek, cleaned, chopped, celery, sliced, carrots or 1/2 cup parsnip, finely chopped, garlic cloves, minced, chipotle pepper, minced , to taste (optional), fresh basil leaf, chopped, fresh parsley, chopped , and a little extra, fresh parsley, for garnish, cumin, rotel tomatoes & chilies (mild), vegetable broth (or chicken broth), black beans, drained (or great white beans or kidney beans), corn kernel (fresh, canned or frozen-i used a whole can), limes, cut in wedges, tortilla chips, light sour cream, shredded mexican blend cheese (or cheddar cheese), salt and pepper
    22 min, 20 ingredients
  • Enchilada Stack-Up in Crock Pot
    ground beef, onion, chopped, canned tomato sauce and
    10 More
    ground beef, onion, chopped, canned tomato sauce, green chilies, seeded and chopped, chili powder, salt, pepper, drops bottled hot pepper sauce, canned red kidney beans, drained, sliced ripe olives, corn tortillas or 4 flour tortillas, sharp cheddar cheese, shredded (1 cup), tomato juice
    6 hour 5 min, 13 ingredients
  • Chicken Tortilla Soup in the Crock Pot
    chicken breast halves, black beans, undrained and
    5 More
    chicken breast halves, black beans, undrained, stewed tomatoes, salsa, tomato sauce, tortilla chips, shredded cheese
    8 hour , 7 ingredients
  • Easy Chicken Tortilla Soup -- Crock Pot
    boneless chicken breasts, cut into bite size pieces and
    6 More
    boneless chicken breasts, cut into bite size pieces, black beans, rotel tomatoes, salsa, diced green chilies, tomato sauce, tortilla chips (optional)
    8 hour 10 min, 7 ingredients
  • Southwestern Chicken and Bean Soup (Crock Pot)
    black beans, drained and rinsed and
    19 More
    black beans, drained and rinsed, kidney beans, drained and rinsed, diced tomatoes, whole kernel corn, chicken breasts, tomato sauce, chicken broth, onion, chopped, green bell pepper, chopped, chili pepper, chopped, garlic cloves, minced, ground cayenne pepper, ground cumin, chili powder, dried parsley, fresh lime juice, fresh ground black pepper , to taste, shredded cheddar cheese (optional) or monterey jack cheese (optional) or monterey jack pepper cheese (optional), sour cream (optional), tortillas (optional) or corn chips (optional)
    6 hour 20 min, 20 ingredients
  • Tomato Taco Soup for the Crock Pot
    tomato juice, tomato sauce, lime , juice of and
    11 More
    tomato juice, tomato sauce, lime , juice of, garlic, minced, taco seasoning, diced tomatoes, undrained, kidney beans, drained, black beans, drained, corn, instant rice, uncooked, fresh cilantro, chopped, avocados, diced small, sour cream (optional), tortilla chips
    2 hour 10 min, 14 ingredients
  • Crock Pot Chicken Soft Taco Meat Crock Pot Chicken Soft Taco Meat
    chicken breasts, salsa (we used medium), tomato paste and
    9 More
    chicken breasts, salsa (we used medium), tomato paste, taco seasoning, flour tortilla (for serving), sour cream (for serving), corn (for serving), guacamole (for serving), shredded cheese (for serving), shredded lettuce (for serving), canned jalapeno slices (for serving), refried beans (for serving)
    6 hour , 12 ingredients
  • Frijoles & Ham Hocks El Salvador in the Crock Pot Frijoles & Ham Hocks El Salvador in the Crock Pot
    beans (red silk by frijol san francisco), smoked ham hocks and
    7 More
    beans (red silk by frijol san francisco), smoked ham hocks, yellow onion, chopped, white pepper, pepper, coarsely ground, kosher salt, flour tortilla (homemade if ya got em), monterey jack cheese, sour cream
    16 hour , 9 ingredients
  • My Version of Crock Pot Enchiladas My Version of Crock Pot Enchiladas
    hamburger, bell pepper, chopped -color of your choice and
    18 More
    hamburger, bell pepper, chopped -color of your choice, onion, chopped, chili powder, paprika, cumin, onion powder, salt or 1/2 tsp seasoning, garlic powder, cayenne pepper, water, refried beans, enchilada sauce, tomatoes and green chilies (rotel), green chilies, chopped (in a can), corn (drained ), pinto beans (drained and rinsed ), cheese, corn tortillas, flour tortillas
    4 hour 30 min, 20 ingredients
  • Tex-Mex Beef Pot Roast (Crock Pot) Tex-Mex Beef Pot Roast (Crock Pot)
    beef roast (chuck, top round, etc.) and
    14 More
    beef roast (chuck, top round, etc.), light red kidney beans, undrained, ro-tel original diced tomatoes and green chilies, undrained (or any canned tomatoes with green chilies), cumin seed, celery salt, chili powder, bay leaves, garlic powder, crushed red pepper flakes, red cayenne pepper, black pepper, salt, water, corn niblets , vacuum packed, undrained, flour tortilla (optional)
    6 hour 5 min, 15 ingredients
  • Big Batch Crock Pot Mexican Casserole Big Batch Crock Pot Mexican Casserole
    spanish rice (see my recipe), ground beef, cumin and
    10 More
    spanish rice (see my recipe), ground beef, cumin, chili powder, corn tortillas, cheddar cheese, grated, chili beans, black beans, pinto beans, frozen corn (may use canned corn), tomato sauce, rotel tomatoes, diced green chilies
    2 hour 30 min, 13 ingredients
  • Chicana-In the Crock Pot Chicana-In the Crock Pot
    steak (sirloin, chuck roast, london broil), vegetable oil and
    8 More
    steak (sirloin, chuck roast, london broil), vegetable oil, bell pepper (1 each ( red, yellow , orange and green), red onion, jalapeno (may omit if you don tsp like things to spicy), garlic cloves, minced, diced tomatoes (i like the onion and garlic), salsa (any kind you prefer ), salt and pepper, ranch style beans or refried beans, tortillas and rice for serving
    5 hour 20 min, 10 ingredients
  • Stacked Crock Pot Enchiladas Stacked Crock Pot Enchiladas
    lean ground beef, onion, chopped and
    11 More
    lean ground beef, onion, chopped, green bell pepper, chopped, kidney beans, drained, black beans, drained, diced tomatoes and green chilies, undrained, water, chili powder, ground cumin, salt, pepper, monterey jack cheese, dozen corn tortilla
    7 hour 15 min, 13 ingredients
  • Chicken-Bean Burritos (Crock Pot) Chicken-Bean Burritos (Crock Pot)
    boneless skinless chicken breasts, pinto beans, undrained and
    6 More
    boneless skinless chicken breasts, pinto beans, undrained, chipotle salsa, flour tortillas, warmed, shredded monterey jack cheese (6 oz), shredded lettuce, tomato, chopped, sour cream
    25 min, 8 ingredients
  • Refried Bean Dip In The Crock Pot Refried Bean Dip In The Crock Pot
    refried beans, salt, shredded cheddar cheese and
    3 More
    refried beans, salt, shredded cheddar cheese, bottled taco sauce, chopped green onions, tortilla chips
    2 hour 30 min, 6 ingredients
  • OAMC Crock Pot Chicken, Bean & Cheese Burritos OAMC Crock Pot Chicken, Bean & Cheese Burritos
    chicken breasts (approx 5-6 cups cooked ) and
    8 More
    chicken breasts (approx 5-6 cups cooked ), black beans (drained and rinsed ), kernel corn (drained ), diced tomatoes with green chilies (i used rotel), salsa (mild, medium, hot-your choice ), cumin, chicken broth, flour tortillas (20 burrito size or 50 taco size), cheese (cheddar, colby-jack, mexican blend-your choice)
    6 hour , 9 ingredients




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