19058 crock pesto ranch veggies Recipes

  • Crock Pot Pesto Ranch Chicken and Veggies #RSC
    red potatoes (use 4 if your potatoes are large, 6 if they... and
    5 More
    red potatoes (use 4 if your potatoes are large, 6 if they are small), baby carrots, shallots, sliced, chicken breasts, bone in and skin removed. (if you use boneless , decrease cooking time), pesto sauce, hidden valley original ranch dressing mix
    8 hour 10 min, 6 ingredients
  • Crock Pot Ranch Potatoes
    red potatoes, quartered, sour cream and
    2 More
    red potatoes, quartered, sour cream, buttermilk ranch salad dressing mix, condensed cream of chicken soup
    7 hour , 4 ingredients
  • Pasta Gratin With Pesto and Veggies
    penne, olive oil, onions, chopped, carrots, chopped and
    8 More
    penne, olive oil, onions, chopped, carrots, chopped, cauliflower , cut into flowerets, salt, fresh black pepper, pesto sauce, eggs, cottage cheese, italian tomatoes, sliced, parmesan cheese, grated
    1 hour 5 min, 12 ingredients
  • Buttermilk Ranch Veggie or Chip Dip
    hidden valley buttermilk ranch salad dressing mix, unprep... and
    1 More
    hidden valley buttermilk ranch salad dressing mix, unprepared, sour cream or 1 (16 oz) container light or 1 (16 oz) container fat free
    5 min, 2 ingredients
  • Pesto Marinated Chicken With Roasted Vegetables
    pesto sauce, lime juice, boneless skinless chicken breasts and
    12 More
    pesto sauce, lime juice, boneless skinless chicken breasts, sweet potatoes, with skins cut into 1 inch wedges, russet potato, with skin cut into 1 inch wedges, onions, cut into 1/4 inch thick rings, olive oil, toasted pine nuts, basil leaves , to taste, pesto sauce, olive oil, lime, juiced, dijon mustard, sugar, salt and pepper
    24 hour 30 min, 15 ingredients
  • Pesto Crescent Twists  With Feta
    pesto sauce, walnuts, finely chopped and
    6 More
    pesto sauce, walnuts, finely chopped, crescent roll dough (8 crescents a can), feta cheese, crumbled (you can use low fat ), sour cream (you can use low fat ), cream cheese (3 oz), olive oil, pesto sauce
    34 min, 8 ingredients
  • Pesto, Goat Cheese, and Sun-dried Tomatoes Quiche
    pesto, unbaked pie crust, crumbled goat cheese, eggs and
    4 More
    pesto, unbaked pie crust, crumbled goat cheese, eggs, half-and-half cream, all-purpose flour, oil-packed sun-dried tomatoes, drained and cut into strips, salt and freshly ground black pepper to taste
    45 min, 8 ingredients
  • Pesto-artichoke Pizza
    boboli pizza crust (*crucial !), pesto sauce and
    7 More
    boboli pizza crust (*crucial !), pesto sauce, quartered artichoke heart, frozen chopped spinach, tomato, shredded mozzarella cheese or 1 bag shredded parmesan cheese (etc.), light goat cheese, pine nuts, fresh basil
    15 min, 9 ingredients
  • Pesto Cream Veggie Dip Pesto Cream Veggie Dip
    prepared basil pesto, cream cheese, softened, sour cream and
    1 More
    prepared basil pesto, cream cheese, softened, sour cream, grated parmesan cheese
    15 min, 4 ingredients
  • Crock Pot Ranch Style Buffalo Wings Crock Pot Ranch Style Buffalo Wings
    chicken wings, melted butter, hot pepper sauce, vinegar and
    1 More
    chicken wings, melted butter, hot pepper sauce, vinegar, hidden valley ranch dressing mix
    4 hour 30 min, 5 ingredients
  • Crock Pot  Ranch  Chicken  Stew Crock Pot Ranch Chicken Stew
    dry turkey gravy mix, dry ranch dressing mix and
    5 More
    dry turkey gravy mix, dry ranch dressing mix, fresh small white mushrooms, rinsed (a small can would work fine too), skinless chicken thighs, water, frozen peas, cooked brown rice
    4 hour 10 min, 7 ingredients
  • Crock Pot Ranch Potatoes Crock Pot Ranch Potatoes
    frozen hash browns, partially thawed, cream cheese and
    2 More
    frozen hash browns, partially thawed, cream cheese, ranch dressing mix, cream of potato soup
    8 hour , 4 ingredients
  • Ranch Steak With Veggies in the Crock Pot Ranch Steak With Veggies in the Crock Pot
    ranch steak, sliced thin (carne asada meat works well) and
    6 More
    ranch steak, sliced thin (carne asada meat works well), carrot, sweet onion, sliced in rings, red potatoes, whole, ranch dressing mix, steak sauce, water
    8 hour 10 min, 7 ingredients
  • Veggie Crock Pot Chili Recipe Veggie Crock Pot Chili Recipe
    veggie crumbles, onions, chopped and
    6 More
    veggie crumbles, onions, chopped, diced tomatoes, undrained, tomato sauce, chili powder, ground cumin, red kidney beans, rinsed and drained, corn
    7 hour 15 min, 8 ingredients
  • Crock Pot Tin Can Soup Crock Pot Tin Can Soup
    ranch style beans, drained, whole kernel corn, undrained and
    11 More
    ranch style beans, drained, whole kernel corn, undrained, black-eyed peas, drained, diced tomatoes, undrained, ranch dressing mix, chopped garlic clove, more if you like, green onion, chopped , i use yellow onions, great northern beans, drained, pinto beans, undrained, black beans, drained, beef broth, chopped onion, ground beef, i use 1 1/2
    4 hour 15 min, 13 ingredients
  • Pesto Salmon & Rice Pesto Salmon & Rice
    pesto sauce, pesto sauce, butter, shallot, finely chopped and
    4 More
    pesto sauce, pesto sauce, butter, shallot, finely chopped, dry white wine, fish stock, uncooked long-grain white rice, salmon fillet, cubed
    1 hour , 8 ingredients
  • Pesto Chicken & Pepper Wraps Pesto Chicken & Pepper Wraps
    pesto sauce, you can use homemade or store-bought pesto s... and
    12 More
    pesto sauce, you can use homemade or store-bought pesto sauce, red wine vinegar, salt, black pepper, boneless skinless chicken breasts or 1 1/4 lbs boneless skinless chicken thighs, red bell peppers, stemmed,seeded,halved, flour tortillas (8 inch), mozzarella cheese, lettuce leaves, orange slice, red chile, green chili, fresh basil sprig
    37 min, 13 ingredients
  • Ranch-tastic Butternut Fries With Bacon Ranch-tastic Butternut Fries With Bacon
    ranch-tastic butternut fries with bacon and
    9 More
    ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions
    20 min, 10 ingredients




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