21765 crock moroccan lentil stew Recipes

  • Crock Pot Lentil and Apricot Soup
    red lentil, onion, diced, oil, garlic clove, finely diced and
    10 More
    red lentil, onion, diced, oil, garlic clove, finely diced, water or 4 1/3 cups stock, fresh ginger , thin, turmeric, cumin seed, ground, coriander seed, ground, chili powder or 1 pinch chili flakes, to taste, dried apricot, lemon juice or lemon salt, to taste, salt and pepper, chopped cilantro, to taste, for garnish
    8 hour 5 min, 14 ingredients
  • Moroccan Vegetable Stew With Couscous
    olive oil, carrots, sliced 1/4 & # 8243, thick and
    11 More
    olive oil, carrots, sliced 1/4 & # 8243, thick, butternut squash, peeled and cut into 1 inch cubes, onion, chopped, garbanzo beans, drained, stewed tomatoes, pitted prune, chopped, cinnamon (more if you like ), salt, crushed red pepper flakes, couscous, vegetable broth, chopped cilantro or 2 tbsp parsley
    30 min, 13 ingredients
  • Crock Pot Lentils With Ham and Rosemary
    onions, chopped, cooked ham, diced, carrot, diced and
    9 More
    onions, chopped, cooked ham, diced, carrot, diced, celery, chopped, garlic cloves, chopped, dried rosemary, crushed, rubbed sage, black pepper, bay leaf, dried brown lentils , picked over and rinsed, beef broth, water (or as needed to cover everything by 3 inches)
    3 hour 10 min, 12 ingredients
  • Moroccan lamb Stew
    salt, ground black pepper, ground cinnamon and
    11 More
    salt, ground black pepper, ground cinnamon, ground allspice, lamb stew meat, olive oil, chopped onions, garlic, minced, minced peeled fresh ginger, orange juice, red wine, orange, chopped fresh parsley, honey
    2 hour 40 min, 14 ingredients
  • Crock Pot Lentils & Quinoa
    vegetable stock (or prepared bullion) and
    9 More
    vegetable stock (or prepared bullion), lentils , soaked overnight, quinoa, rinsed (and toasted , if desired), onion, diced, garlic clove, minced, carrots, diced, salt (or to taste), cumin, dried oregano, bay leaf
    9 hour 15 min, 10 ingredients
  • Moroccan Beef Stew Tagine/Tajine
    flour, salt, black pepper and
    11 More
    flour, salt, black pepper, beef stew meat, cut into 1 inch squares, oil (olive is best), tomatoes, cut up, water, cinnamon sticks or 1/2 tsp ground, ground cumin, orange rind (4 inch), minced garlic, sugar, carrots , cut inot 1 1/2 by 1/2 inch sticks (you may substitute sweet potato for the ), chickpeas, drained
    31 min, 14 ingredients
  • Crock Pot Lentil Beef Soup
    beef tips, flour, lentils , picked over & rinsed and
    14 More
    beef tips, flour, lentils , picked over & rinsed, onion, chopped, carrots, peeled & diced, celery hearts, finely chopped, red bell pepper, chopped, diced tomatoes , with juice, tomato paste, chicken broth, low sodium, thyme, oregano, cumin, curry, salt, pepper, cayenne
    6 hour 20 min, 17 ingredients
  • Moroccan Beef Stew With  Dried Fruit
    lean beef stew cubes, olive oil to saute, onion chopped and
    14 More
    lean beef stew cubes, olive oil to saute, onion chopped, dry white wine, water or beef broth, dark raisins, chopped pitted prunes, chopped dried apricots, chopped pitted dates, pitted green olives, pitted black olives, parsley , sage, rosemary, thyme to taste (fresh or less if dried), salt and pepper to taste, honey to taste, paprika to taste, fine granulated tapioca or flour to thicken, sliced almonds or as desired
    17 ingredients
  • Moroccan Vegetable Stew
    olive oil and
    16 More
    olive oil, garlic, peeled and crushed with the side of a knife, ground coriander, ground cumin, cayenne, ground cinnamon, vegetable or chicken broth, carrots (12 oz. total), peeled and cut into 1/2-inch lengths, diced peeled eggplant, sliced (1/2 in. thick) zucchini, cauliflower florets, diced onion (about 5 oz.), stewed tomatoes, garbanzos, drained and rinsed, dried currants, chopped toasted almonds, kosher salt
    17 ingredients
  • Lentil Stew
    potatoes, chopped, diced tomatoes, onion, chopped and
    4 More
    potatoes, chopped, diced tomatoes, onion, chopped, garlic, minced, polish sausage, sliced, lentils, salt and pepper to taste
    50 min, 7 ingredients
  • Lentil Stew
    dried lentils, garlic, crushed, onions, chopped and
    7 More
    dried lentils, garlic, crushed, onions, chopped, green pepper, chopped, tomato juice, chili powder, cumin powder, basil, oregano, thyme
    10 ingredients
  • Lentil Stew with Spinach and Potatoes
    olive oil, garlic, chopped, lentils, red potatoes, diced and
    5 More
    olive oil, garlic, chopped, lentils, red potatoes, diced, lemon juice, spinach, cayenne pepper, mint, chopped, salt
    11 ingredients
  • Lentil Stew with Spinach and Potatoes
    olive oil, garlic cloves, chopped, canned vegetable broth and
    7 More
    olive oil, garlic cloves, chopped, canned vegetable broth, lentils, rinsed , picked over, red-skinned potatoes , cut into 1/2-inch pieces, lemon, torn fresh spinach leaves (about 8 cups), cayenne pepper, chopped fresh mint, crumbled feta cheese (optional)
    10 ingredients
  • Crock Pot Lentil Soup (Vegetarian) Crock Pot Lentil Soup (Vegetarian)
    extra virgin olive oil, onion, chopped and
    10 More
    extra virgin olive oil, onion, chopped, celery ribs, sliced (on the diagonal is pretty), minced garlic cloves (or 3 cloves, finely chopped ), dried lentils, rinsed and sorted, frozen vegetables (i like the broccoli, cauliflower, and carrot blend), broth (i prefer vegetable), diced tomatoes, dried thyme, salt, black pepper, red pepper flakes (or to taste)
    2 hour 25 min, 12 ingredients
  • Moroccan Lamb Stew (Williams-Sonoma) Moroccan Lamb Stew (Williams-Sonoma)
    olive oil, yellow onions, finely chopped and
    14 More
    olive oil, yellow onions, finely chopped, carrots, peeled and chopped, cubed lamb , for stewing, all-purpose flour, salt , to taste, fresh ground pepper , to taste, garlic cloves, minced, ground cumin, saffron thread, fresh ginger, peeled, minced, beef stock, canned crushed tomatoes, chopped dried dates, orange , juice and zest, fresh flat-leaf parsley, finely chopped
    17 min, 16 ingredients
  • Lentil Stew Over Couscous Lentil Stew Over Couscous
    dried lentils , sorted and rinsed, water, vegetable stock and
    9 More
    dried lentils , sorted and rinsed, water, vegetable stock, diced tomatoes, onion, chopped, green bell pepper, chopped, stalks celery, chopped, carrot, sliced, garlic, chopped, dried marjoram, black pepper, cooked couscous
    12 ingredients
  • Israeli Rice and Lentil Stew with Cumin and Garlic Israeli Rice and Lentil Stew with Cumin and Garlic
    lentils, water or 2 cups vegetable broth, vegetable oil and
    7 More
    lentils, water or 2 cups vegetable broth, vegetable oil, onions, chopped, garlic, chopped, ground cumin, grain rice, salt, freshly ground black pepper, chopped parsley (optional)
    1 hour 5 min, 10 ingredients
  • Lentil Stew With Spinach and Potatoes Lentil Stew With Spinach and Potatoes
    olive oil, garlic cloves, chopped and
    11 More
    olive oil, garlic cloves, chopped, onion, chopped (optional), canned vegetable broth, lentils, rinsed , picked over, red potatoes , cut into 1/2-inch pieces, lemon, torn fresh spinach leaves (about 8 cups) or 6 oz fresh kale (about 8 cups), cumin, thyme, cayenne pepper (optional), chopped fresh mint, crumbled feta cheese (optional)
    30 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top