149528 crispy roasted brussels red onio Recipes
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roasted sweet red peppers, drained, active dry yeast and9 Moreroasted sweet red peppers, drained, active dry yeast, warm water (110o to 115o), grated parmesan cheese, divided, warm 2% milk (110o to 115o), butter, softened, salt, king arthur unbleached all-purpose flour, egg, water, coarsely ground pepper1 hour 5 min, 11 ingredients
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red wine vinegar, olive oil, garlic cloves, minced and7 Morered wine vinegar, olive oil, garlic cloves, minced, beef top sirloin steak, thinly sliced, fat-free sour cream, crumbled blue cheese, whole wheat pita pocket halves, torn red leaf lettuce, roasted sweet red peppers, drained and cut into strips, sliced red onion15 min, 10 ingredients
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Roasted Brussels Sproutsbrussels sprouts, olive oil, kosher salt and1 Morebrussels sprouts, olive oil, kosher salt, fresh ground pepper4 ingredients
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Roasted Brussels Sprouts with Balsamic Glazebrussels sprouts, trimmed and halved lengthwise, olive oil and5 Morebrussels sprouts, trimmed and halved lengthwise, olive oil, salt, freshly ground black pepper, balsamic glaze (such as gia russa), water19 min, 7 ingredients
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Roasted Brussel Sproutsbrussel sprouts trimmed and halved, olive oil, kosher salt and1 Morebrussel sprouts trimmed and halved, olive oil, kosher salt, ground black pepper4 ingredients
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Roasted Brussels Sproutsbrussels sprouts, trimmed and halved lengthwise, olive oil and3 Morebrussels sprouts, trimmed and halved lengthwise, olive oil, salt, freshly ground black pepper, grated lemon rind5 ingredients
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Roasted Brussels Sproutsbrussels sprouts trimmed and halved, olive oil, water and1 Morebrussels sprouts trimmed and halved, olive oil, water, salt and pepper4 ingredients
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Roasted Brussels Sprouts and Pearsbrussels sprouts trimmed and halved and9 Morebrussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped40 min, 10 ingredients
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Roast Beef, Red Pepper, Spinach, and Feta Sandwiches with Tahini Dressingroasted red peppers, drained, chopped, chopped green onion and12 Moreroasted red peppers, drained, chopped, chopped green onion, minced fresh cilantro, extra-virgin olive oil, ground cumin, hot pepper sauce, garlic cloves, pressed, tahini, water, fresh lemon juice, flat rustic bread such as focaccia or ciabatta, (about 2 1/2 inches high), cut horizontally in half, crumbled feta cheese (about 4 oz), sliced rare roast beef, baby spinach leaves14 ingredients
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Roasted Red Pepper Sauceroasted sweet red peppers, drained, light mayonnaise and2 Moreroasted sweet red peppers, drained, light mayonnaise, garlic clove, dried crushed red pepper4 ingredients
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Red Pepper Sauceroasted sweet red peppers, drained and sliced and10 Moreroasted sweet red peppers, drained and sliced, onion, chopped, garlic clove, minced, olive oil, balsamic vinegar, orange marmalade, teriyaki sauce, dry mustard, ground nutmeg, dried crushed red pepper, mayonnaise11 ingredients
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Roasted Balsamic Red Potatos and Onionsred potatos, small, cut in half and6 Morered potatos, small, cut in half, onion, peeled, cut into wedges, olive oil, balsamic vinegar, dried thyme, garlic salt, black pepper, ground7 ingredients
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