154546 crispy chicken quarters very easy one dish Recipes

chicken breasts, chicken broth, sour cream, cream of chicken soup (or cream of soup of your choice), frozen mixed vegetables (optional), ritz crackers, butter, garlic, pepper (or spices of your choice)

chicken breast tenders, chopped, mashed potatoes, pillsbury grands refrigerated buttermilk biscuits, garlic powder, onion powder, pepper, chicken gravy, frozen corn

chicken breasts, 1 frozen fillet, pepperoni, minced, black olives, coarsely chopped, pineapple chunk, diced, pizza sauce, whole wheat penne , wholegrain hodgeson s mill, good

chicken broth, chicken breasts, sliced into strips, soy sauce, sake , sherry or 1 tbsp white wine, minced ginger, canned baby corn, in 1 inch pieces, red chili pepper, seeded and finely sliced into rings, scallion, finely sliced into rings, baby spinach, udon noodles (fresh or cooked ), sugar snap pea

chicken wings, egg, vegetable oil, soy sauce, sugar, five-spice powder, water, flour, cornstarch, baking soda, vegetable oil

chicken breast , cut into 1-2 inch strips, egg, slightly beaten, milk, breadcrumbs, butter, melted, olives, sliced, romaine lettuce , torn, chopped tomato, parmesan cheese, caesar salad dressing

chicken drumsticks, skinned (about 2 1/2 lb), parmesan cheese, grated, garlic powder, skim milk, italian breadcrumbs, mrs. dash original seasoning, garlic salt, onion powder, dried parsley, pepper

chicken drumsticks, skinned, carrots , halved lengthwise and cut into 2-inch pieces, onion, quartered, zinfandel or other full-bodied red wine, divided, thyme sprigs, parsley stems, bay leaf, whole chicken, quartered and skinned, quartered cremini mushrooms (about 10 oz), all-purpose flour, butter, softened, salt, freshly ground black pepper, chopped fresh parsley

chicken breasts, corn flakes, flour, salt, milk, olive oil, bow tie pasta, philadelphia cooking cream (italian cheese and herb flavor), cream of chicken soup, chicken broth, milk

chicken cutlets, salt and pepper, all-purpose flour, italian bread crumbs, grated parmigiano , a couple of handfuls, crushed red pepper flakes, poultry seasoning, garlic, pine nuts (pignoli), lemon , zested, eggs, beaten, olive oil , for shallow frying, loosely packed basil leaves, loosely packed parsley leaves, lemon, juiced, salt and freshly ground black pepper, extra-virgin olive oil , eyeball it, roma or plum tomato, seeded and finely chopped, for garnish, extra-virgin olive oil, garlic, finely chopped, onion, finely chopped, arborio rice, salt and pepper, dry white wine, chicken stock , 1 quart size box, available on soup aisle of the market, grated parmigiano , a generous handful, chopped flat-leaf parsley, tiny frozen peas

chicken breasts, skin-on, kosher salt and freshly ground black pepper, olive oil, divided, potatoes, sliced 1/2-inch thick, jalapenos, olive oil, white wine vinegar, white wine, garlic clove, thyme, butter, diced and kept chilled, kosher salt and freshly ground black pepper, red pepper, olive oil, onion, diced, poblano peppers, seeded and diced, chicken stock, kosher salt and freshly ground black pepper

chicken drumettes, chicken legs, kosher salt and freshly ground black pepper, red pepper flakes, fresh rosemary, two 15-oz cans sliced or halved pears in pear juice, juice of 1 lime, extra-virgin olive oil, canola oil, for frying, all-purpose flour, cayenne pepper, shallot, finely chopped, half a 15-oz can cranberry jelly, unsalted butter, arugula , for serving

fideo noodles .25 cents, chicken breast cubed and pan seared .25 cents, salt, pepper, water, tblspn butter .05 cents, celery stalk (chopped).05 cents, carrot stick (shredded).05 cents, boil all of this together for a great soup with enough to make left overs.

chicken breast tenders, eggs, milk, salt and pepper, italian style breadcrumbs, vegetable oil, spicy brown mustard, honey

chicken cutlets, salt and pepper, all-purpose flour, italian breadcrumbs, grated parmigiano (i used romano), crushed red pepper flakes, poultry seasoning, garlic, pine nuts, lemon , zested, eggs, beaten, olive oil , for shallow frying (i used canola oil), loosely packed basil leaves, loosely packed fresh parsley leaves, lemon , juice of, salt & fresh ground pepper, extra virgin olive oil (or more if needed), roma tomatoes or 1 plum tomato, seeded and finely chopped for garnish

chicken breast, broccoli (frozen ), broccoli , cauliflower mix (frozen), shredded cheddar cheese, progresso cream of mushroom soup, minute rice (family size), garlic clove, chopped, onion, chopped, butter garlic herbed croutons, melted butter, salt, black pepper, extra virgin olive oil

chicken, cut into 10 pieces and skin removed, dijon mustard, multigrain cereal flakes, crushed, olive oil, kosher salt and black pepper, collard greens, thick stems removed and leaves cut into 1-inch strips, garlic cloves, thinly sliced, lemon, cut into wedges