38620 crispy almond vegan gluten Recipes

almond flour, gluten-free all-purpose baking flour, baking powder, butter, softened, sucanat (crystallized sugar cane juice), ricotta cheese, eggs, vanilla extract, pure lemon oil, prepared lemon curd, cream cheese, softened, butter, softened, sugar, vanilla extract, pure lemon oil

almond flour, coconut flour, eggs, butter, melted, honey, vanilla extract, almond extract, dried cranberries (optional), shelled pistachios (optional)

chia seed meal, water, water, raw sugar, agave nectar, vegan margarine, gluten-free vanilla extract, brown rice flour, almond meal, baking powder, salt, cocoa powder

raisins (dark , sultana), oat flour, rolled oats, ground flax seeds, baking powder, ground cinnamon, salt, almond butter (roasted), water, maple syrup

canola oil, plus more for pans, garbanzo and fava bean flour (some use a bean and fava bean flour made by bob s red mill; other s use bean flour from the bulk section of the health food store because they can tsp have fava beans, it works just fine)., potato starch, arrowroot, unrefined sugar or 10 tbsp plus 2 tsp agave nectar, baking powder, baking soda, xanthan gum, salt, unsweetened cocoa powder, store-bought unsweetened applesauce, pure vanilla extract, brewed coffee or hot water, vegan gluten-free chocolate chips , such as tropical source (don tsp skip the chocolate chips, they really make the brownies).

gluten free oats (i.e. bob s red mill), cocoa (i.e. trader joe s), ground cinnamon, almonds, whole flaxseed, sunflower seeds, brown sugar, kosher salt, canola oil, clover honey, dark amber maple syrup, canola oil spray

eggs, oil, pumpkin puree or 3/4 cup butternut squash, brown sugar, vanilla, almond meal, gluten-free baking mix, baking powder, pumpkin pie spice, salt

all-purpose flour, cream of tartar, salt, shortening, white sugar, eggs, warm water, baking soda, almond extract, milk, ground almonds

semi-sweet chocolate chips (dark chocolate chips make the recipe richer in chocolate flavor), sliced almonds, sweetened condensed milk, ground almonds, butter, melted (1 stick)

butter, room temperature (1-lb butter, no substitutes please!), white sugar (for a sweeter cookie increase sugar slightly), almond extract, egg yolks, salt, all-purpose flour, sugar, for coating (optional)

almond butter, agave nectar, puffed brown rice cereal, coarsely chopped almonds

crispy brown rice cereal, brown rice syrup, fine sea salt, almond butter (chunky), chocolate chip (vegan)

almond meal, gluten-free flour, cornmeal, splenda sugar substitute, brown sugar, baking powder, salt, canola oil, eggs, milk, vanilla extract

all purpose gluten-free flour, baking soda, baking powder, xanthan gum, organic brown sugar, organic unbleached cane sugar, salt, softened vegan butter , spread (earth balance soy free), vanilla extract, egg substitute (ener g egg replacer eggs or 2 regular eggs), vegan gluten free chocolate chips

olive oil, onion, chopped, refried beans, corn tortillas, taco seasoning, enchilada sauce, roma tomato, chopped, vegan cheese, shredded, black olives, sliced, green onions, sliced

very ripe bananas, gluten-free flour, cocoa, sugar, vegetable oil, water, bicarbonate of soda, brazil nuts

sugar, butter, softened, egg, egg white, almond extract, cake flour, poppy seeds, baking soda, powdered sugar, almond extract, water

breadcrumbs (either panko or fresh crumbs), blanched slivered almond, dried basil or 1/2 tsp dried oregano, orange zest or 1/2 tsp lemon zest, garlic clove, minced, fish fillet, butter, melted, olive oil, salt and pepper