233997 crisp thyme yogurt cheese Recipes

frozen cut asparagus, thawed, tomato, chopped, sliced green onion, nonfat plain yogurt, grated parmesan cheese, prepared mustard, leaves lettuce

red seedless grapes, stemmed, halved, sugar, frozen white grape juice concentrate, thawed, chinese five-spice powder, mascarpone cheese, powdered sugar, vanilla bean , split lengthwise, powdered sugar, shelled natural pistachios, frozen puff pastry sheet (half of 17.3-oz package), thawed, grape clusters, fresh mint sprigs

grated parmesan cheese, paprika, ground red pepper, pizza dough, refrigerated (pillsbury ), butter-flavored cooking spray

walnuts (chopped ), olive oil, vegetable stock, red wine vinegar (see note #3), garlic (minced ), shallot (minced ), walnuts (chopped ), powdered sugar, fresh baby spinach leaves, portabella mushrooms (sliced ), bacon (cooked crisp & crumbled), blue cheese (crumbled , may use the other british variety of stilton)

whole wheat cracker crumbs, unsalted butter, melted, cream cheese, softened, white sugar, greek yogurt, almond extract, eggs, eggs , egg white from them, whole wheat cracker crumbs, for garnish, chopped almonds, for garnish

butter, softened, cream cheese, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, mashed bananas (1 1/4 lb unpeeled bananas, about 4 medium), chopped pecans, toasted, vanilla extract, brown sugar, chopped, toasted pecans, all-purpose flour, melted butter, ground cinnamon

pancetta slices (about 1/3 lb.), red bartlett pear, goat cheese, crumbled, freshly cracked pepper, honey

plain nonfat yogurt, apple cider or juice, unsalted butter, tart green apples, peeled, cored, sliced 1/4 inch thick, sugar, fresh lemon juice, water, grated orange peel, cinnamon stick, broken in half, pitted dates, quartered

good cocoa, brown sugar, boiling water, plain nonfat yogurt, light olive oil, corn syrup, unsweetened applesauce, egg yolk, vanilla extract, grated orange zest (optional), cake flour, cornstarch, baking powder, baking soda, salt, egg whites, at room temperature, granulated sugar, yogurt cheese, light soymilk or 1/4 cup skim milk, frozen orange juice concentrate, pure maple syrup, grated orange zest, fresh lemon juice, oranges, peeled and segmented (18 segments), mint sprigs

firm fresh white cheese or yogurt cheese, unsalted butter at room temperature, caraway seed , crushed slightly in a mortar, salt , if desired, freshly ground white pepper , to taste

firm fresh white cheese or yogurt cheese, unsalted butter, softened , or 1 tbsp. full-bodied olive oil, chopped, pitted oil-cured black olives, chopped, pitted green olives, chopped drained capers , optional, freshly ground white pepper ; to taste, few drops of fresh lemon juice , if needed

firm fresh white cheese or yogurt cheese, crumbled bleu , roquefort, saga or gorgonzola cheese, garlic, minced to a fine pulp

firm fresh white cheese or yogurt cheese, unsalted butter, softened, salt to taste, garlic, minced to a fine pulp, optional, sweet hungarian paprika, to taste (start with 1 tsp.), freshly ground white pepper , to taste, chopped, well-drained bottled pimientos or roasted red peppers (for a mild spread); or 1 tbsp. or more to taste, chopped, well-drained canned or pickled jalapeno peppers (for a hot spread)

fresh spinach, romaine, bacon fried crisp & crumbled, cottage cheese drained, olive oil, cider vingar scant, sugar mounded, dry mustard, salt, onion juice, poppy seed

plain whole-milk yogurt, kalamata olives, pitted , cut into slivers, fresh lemon juice, assorted flatbreads and/or crackers

heavy whipping cream for fresh peas or 3 tbsp for frozen, sugar, garlic clove, flattened, salt, ground black pepper, fresh green peas (from about 16 oz in pods) or 1 1/4 cups frozen petite peas, soft fresh goat cheese (about 2 oz), mascarpone cheese (italian cream cheese), chopped fresh thyme, all purpose flour, salt, egg yolks, whole egg, olive oil, water, butter, chopped fresh thyme, parmesan cheese shavings