11463 crisp haricots verts pine Recipes

  • Haricots Verts Salad
    extra-virgin olive oil, garlic cloves, minced and
    7 More
    extra-virgin olive oil, garlic cloves, minced, pine nuts, toasted and divided, red wine vinegar, kosher salt, divided, black pepper, basil leaves (about 1/2 cup), haricots verts, chopped ready-to-use sun-dried tomatoes
    9 ingredients
  • Haricots Verts, Red Potato and Cucumber Salad
    red potatoes, french haricots vert (french green beans) and
    9 More
    red potatoes, french haricots vert (french green beans), english cucumber (persian can also be used), coarsely chopped fresh dill, chopped red onion, olive oil, lemon juice, salt, sugar, dijon mustard, pepper
    21 min, 11 ingredients
  • Buttered Haricots Verts
    haricots verts (thin french green beans, available at spe... and
    1 More
    haricots verts (thin french green beans, available at specialtyproduce markets and some supermarkets), unsalted butter
    2 ingredients
  • Haricots Verts With Warm Shallot Vinaigrette
    french haricots vert, olive oil and
    4 More
    french haricots vert, olive oil, shallot, about 2 large, chopped, red wine vinegar, black pepper, salt
    30 min, 6 ingredients
  • Haricots Verts With Carmelized Shallots
    french haricots vert, trimmed (tiny green beans), butter and
    6 More
    french haricots vert, trimmed (tiny green beans), butter, light brown sugar, olive oil, shallot , halved lengthwise and peeled, red wine vinegar (may sub balsamic vinegar), salt, black pepper, freshly ground , to taste
    35 min, 8 ingredients
  • Haricots Verts With Browned Garlic
    water, salt, divided, french haricots vert, butter and
    4 More
    water, salt, divided, french haricots vert, butter, sliced garlic (about 1 head ), chopped shallots, chopped fresh rosemary, fresh ground black pepper
    26 min, 8 ingredients
  • Haricot Verts (Green Beans) , Wild Mushrooms With Hazelnuts
    red wine vinegar, extra virgin olive oil (evoo), salt and
    6 More
    red wine vinegar, extra virgin olive oil (evoo), salt, fresh ground black pepper, french haricots vert, trimmed, olive oil, sliced wild mushrooms (or cultivated), green onion, sliced, hazelnuts, finely chopped toasted
    20 min, 9 ingredients
  • Haricots verts with goat cheese and warm dressing
    french haricots vert or 3 lbs thin green beans and
    10 More
    french haricots vert or 3 lbs thin green beans, bacon, sliced into thin strips, chopped shallot, garlic, chopped, sherry wine vinegar, dijon mustard, dry mustard, olive oil, salt , pepper, crumbled goat cheese, dried cranberries
    45 min, 11 ingredients
  • Haricots Verts With Shallots and Lemon
    french haricots vert, cleaned, shallot, finely chopped and
    4 More
    french haricots vert, cleaned, shallot, finely chopped, olive oil, lemon , juice and zest of, kosher salt, freshly cracked black pepper
    20 min, 6 ingredients
  • Haricots Verts and Carrots with Mustard and Chervil Haricots Verts and Carrots with Mustard and Chervil
    whipping cream, dijon mustard, butter and
    4 More
    whipping cream, dijon mustard, butter, carrots, peeled , cut into 2x1/3x1/3-inch sticks, haricots verts or slender green beans, trimmed, water, chopped fresh chervil or parsley
    7 ingredients
  • Haricot Vert and Red-Onion Salad with Pistou Haricot Vert and Red-Onion Salad with Pistou
    loosely packed fresh basil leaves and
    5 More
    loosely packed fresh basil leaves, garlic cloves, minced (1 1/2 tbsp), extra-virgin olive oil, fine sea salt, red onion , halved lengthwise, then thinly sliced crosswise, haricots verts or other thin green beans, trimmed
    45 min, 6 ingredients
  • Haricots Verts and Red Peppers with Almonds Haricots Verts and Red Peppers with Almonds
    sliced almonds, red bell peppers (about 3 1/2 lb) and
    2 More
    sliced almonds, red bell peppers (about 3 1/2 lb), olive oil, haricots verts (french thin green beans) or regular green beans
    4 ingredients
  • Haricots Verts with Herb Butter Haricots Verts with Herb Butter
    unsalted butter, softened, chopped shallots and
    5 More
    unsalted butter, softened, chopped shallots, chopped flat-leaf parsley, chopped tarragon, grated lemon zest, fresh lemon juice, haricots verts or other green beans, trimmed
    30 min, 7 ingredients
  • Haricot Vert, Edamame, and Purple-Potato Salad Haricot Vert, Edamame, and Purple-Potato Salad
    frozen or fresh edamame (soybeans) in the pod or 2 1/2 lb... and
    5 More
    frozen or fresh edamame (soybeans) in the pod or 2 1/2 lb fresh fava beans in the pod, shelled, boiling potatoes (preferably purple or red fingerling), haricots verts (thin french green beans) or thin regular green beans, minced shallot, chopped fresh mint, extra-virgin olive oil
    1 hour , 6 ingredients
  • Haricots Verts, Belgian Endive and Mushroom Salad Haricots Verts, Belgian Endive and Mushroom Salad
    slender green beans (preferably haricots verts), trimmed and
    6 More
    slender green beans (preferably haricots verts), trimmed, mushrooms, sliced, heads belgian endive , cut crosswise into 3/4-inch-thick slices, white wine vinegar, dijon mustard, olive oil, fresh chive bunch, sliced
    7 ingredients
  • Haricot Vert ( French Green Beans) With Bacon and Onions Haricot Vert ( French Green Beans) With Bacon and Onions
    french haricots vert (fresh or frozen ), bacon, onion and
    2 More
    french haricots vert (fresh or frozen ), bacon, onion, balsamic vinegar, sugar
    20 min, 5 ingredients
  • Haricots Verts, Roasted Fennel and Shallots Haricots Verts, Roasted Fennel and Shallots
    nonstick vegetable cooking spray and
    4 More
    nonstick vegetable cooking spray, fresh fennel bulbs, trimmed, shallot, peeled , halved through root end, olive oil, divided, french haricots vert or 1 small slender green beans, trimmed
    35 min, 5 ingredients
  • Haricots Verts, Zucchini & Tomatoes Salad With Tapenade Haricots Verts, Zucchini & Tomatoes Salad With Tapenade
    zucchini , sliced lengthwise in 3/8-inch thick slices and
    7 More
    zucchini , sliced lengthwise in 3/8-inch thick slices, fresh summer slicing tomato, cored and sliced in thin wedges and seeds removed (beefsteak tomato), water, lemon juice, fresh french haricots vert (about 2 1/2 cups) or 1/2 lb fresh green beans, ends trimmed (about 2 1/2 cups), red radishes, sliced paper thin, black olive tapenade (see suggested recipes below), canned garbanzo beans (optional) or 14 1/2 oz cannellini beans (optional) or 14 1/2 oz kidney beans, drained (optional)
    40 min, 8 ingredients




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