64 crepes mushroom pepper Recipes

  • Florentine Crepes
    eggs, slightly beaten, flour, salt, milk and
    9 More
    eggs, slightly beaten, flour, salt, milk, sharp cheddar cheese, shredded, flour, eggs, slightly beaten, mayonnaise, frozen chopped spinach, thawed, drained, mushrooms, drained, bacon , cooked crisply and crumbled, salt, pepper
    1 hour 20 min, 13 ingredients
  • Savory Shrimp Crepes
    eggs, all-purpose flour, milk, butter and
    8 More
    eggs, all-purpose flour, milk, butter, fresh whole mushrooms, thinly sliced, butter, all-purpose flour, milk, chopped fresh dill, salt, pepper, frozen cooked deveined peeled small shrimp (about 90)
    1 hour 10 min, 12 ingredients
  • Florentine Crepe Cups
    king arthur unbleached all-purpose flour, salt, eggs, milk and
    9 More
    king arthur unbleached all-purpose flour, salt, eggs, milk, shredded cheddar cheese, king arthur unbleached all-purpose flour, frozen chopped spinach, thawed and squeezed dry, mushroom stems and pieces, drained, mayonnaise, eggs, lightly beaten, bacon strips, cooked and crumbled, salt, pepper to taste
    1 hour 5 min, 14 ingredients
  • Creamy Scallop Crepes
    egg whites, egg, fat-free milk and
    12 More
    egg whites, egg, fat-free milk, king arthur unbleached all-purpose flour, salt, bay scallops, white wine or reduced-sodium chicken broth, white pepper, sliced fresh mushrooms, green onions, sliced, butter, king arthur unbleached all-purpose flour, fat-free evaporated milk, shredded reduced-fat swiss cheese
    1 hour , 15 ingredients
  • Spinach Chicken Crepes
    egg, lightly beaten, milk and
    16 More
    egg, lightly beaten, milk, king arthur unbleached all-purpose flour, salt, sliced fresh mushrooms, sliced leek (white portion only ), carrot, shredded, water, cornstarch, evaporated milk, salt, pepper, shredded cheddar cheese, sherry or chicken broth, frozen chopped spinach, thawed and squeezed dry, cubed cooked chicken
    1 hour , 18 ingredients
  • Spinach & Asiago Crepes
    eggs, all-purpose white flour, milk, water and
    9 More
    eggs, all-purpose white flour, milk, water, cayenne , peppers ground, tomato, chopped, cooking onions, chopped, white mushrooms, chopped, mace, ground, salt & pepper, spinach, fresh, chopped, firmly pressed into the cup, bacon, fried, crumbled (optional), asiago cheese, grated
    40 min, 13 ingredients
  • Savory Southwestern Crepes
    ground pork sausage, onion, diced and
    16 More
    ground pork sausage, onion, diced, red bell peppers, seeded and diced, fresh mushrooms, sliced, cilantro, finely chopped, eggs, egg whites, milk, shredded cheddar cheese, salt and pepper to taste, egg yolks, butter, lemons, juiced, all-purpose flour, egg, milk, paprika, for garnish, salsa
    50 min, 18 ingredients
  • Chicken and Asparagus Crepes
    eggs, milk, butter, melted and
    16 More
    eggs, milk, butter, melted, king arthur unbleached all-purpose flour, salt, cut fresh asparagus (1-inch pieces), onion, chopped, canola oil, sliced fresh mushrooms, cubed rotisserie chicken, butter, cubed, king arthur unbleached all-purpose flour, salt, pepper, milk, swiss cheese, halved, shredded part-skim mozzarella cheese
    20 min, 19 ingredients
  • Vietnamese Shrimp and Pork Crepes
    dried peeled yellow split mung beans and
    29 More
    dried peeled yellow split mung beans, unsweetened coconut milk (from a well-stirred 13 1/2- to 14-oz can), water, asian rice flour (not from sweet or glutinous rice), sugar, turmeric, salt, asian fish sauce (preferably vietnamese nuoc mam), fresh lime juice, sugar, minced garlic, chopped fresh thai chile , including seeds, or to taste, boneless pork shoulder, trimmed, shrimp in shell (31 to 35 per pound), peeled, asian fish sauce, light brown sugar, fresh lemongrass stalk , root end trimmed and 1 or 2 outer leaves discarded, vegetable oil, sliced onion, sliced mushrooms, chopped garlic, black pepper, vegetable oil, fresh soybean or mung-bean sprouts (2 1/2 cups), trimmed, chopped scallions, head green or red leaf lettuce, loosely packed fresh mint leaves, loosely packed fresh basil leaves, loosely packed fresh cilantro sprigs, lime wedges
    1 hour 30 min, 30 ingredients
  • Crab and Shrimp Crepes With Mornay Sauce
    butter or 4 tbsp margarine, onion, chopped and
    20 More
    butter or 4 tbsp margarine, onion, chopped, mushroom, sliced, cooked shrimp (i use imitation crab and scallops) or 2 cups cooked crab (i use imitation crab and scallops) or 2 cups cooked scallops (i use imitation crab and scallops), grated parmesan cheese (divided ), minced fresh parsley, salt, white pepper, butter, all-purpose flour, milk, grated swiss cheese, salt and pepper, half-and-half, egg yolk, mixed with the half and half, milk, water, eggs, melted butter, cooking oil, all-purpose flour, salt
    1 hour 30 min, 22 ingredients
  • Savory Buckwheat Crepes with Ham and Mornay Sauce
    all-purpose flour (about 2/3 cup), fat-free milk and
    19 More
    all-purpose flour (about 2/3 cup), fat-free milk, buckwheat flour, salt, egg, lightly beaten, chopped 33%-less-sodium smoked ham (about 3 oz), garlic clove, thinly sliced, sliced shiitake mushroom caps (about 10 oz), fat-free , less-sodium chicken broth, minced flat-leaf parsley, freshly ground black pepper, shredded gruyere cheese, butter, minced shallots, all-purpose flour, fat-free milk, shredded gruyere cheese, salt, freshly ground black pepper, freshly grated nutmeg
    21 ingredients
  • Beef Burgundy Crepe Beef Burgundy Crepe
    garlic clove, olive oil and
    9 More
    garlic clove, olive oil, stewing beef , cut into smaller cubes (because of sweet eddiebears swallowing problems i cut into very small pieces), bay leaf, onion, chopped (i did a fine chop), mushroom, sliced (i did a fine chop), black pepper, onion powder, red wine, cornstarch, fresh parsley, finely chopped
    2 hour 20 min, 11 ingredients
  • Cheesy Chicken Crepes Cheesy Chicken Crepes
    milk, eggs, king arthur unbleached all-purpose flour, salt and
    12 More
    milk, eggs, king arthur unbleached all-purpose flour, salt, sliced fresh mushrooms, sliced green onions, butter, king arthur unbleached all-purpose flour, dried rosemary, crushed, salt, pepper, garlic powder, mayonnaise, milk, divided, shredded cheddar cheese, divided, chopped cooked chicken
    40 min, 18 ingredients
  • Creamy Chicken-Mushroom Crepes Creamy Chicken-Mushroom Crepes
    applewood-smoked bacon slice, diced and
    11 More
    applewood-smoked bacon slice, diced, skinless, boneless chicken breasts , cut into 1/2-inch pieces, minced shallots (about 2), chopped fresh thyme, presliced mushrooms, fat-free milk, all-purpose flour, shredded gruyere cheese, chopped fresh parsley, salt, freshly ground black pepper, make-ahead crepes
    12 ingredients
  • Vietnamese Shrimp and Pork Crepes Vietnamese Shrimp and Pork Crepes
    yellow split mung beans, dried and peeled and
    29 More
    yellow split mung beans, dried and peeled, unsweetened coconut milk, water, rice flour, sugar, turmeric, salt, fish sauce, fresh lime juice, sugar, garlic, minced, thai chile, diced, boneless pork shoulder, trimmed, shrimp, in shell, fish sauce, light brown sugar, stalk fresh lemongrass, stalk trimmed, vegetable oil, onion, sliced thin, mushroom, sliced thin, garlic, minced, black pepper, vegetable oil, mung-bean mixed sprouts, scallion, chopped, head green lettuce, fresh mint leaves, fresh basil leaf, fresh cilantro stem, lime wedge
    2 hour , 30 ingredients
  • Chicken Crepes in Sherried Mornay Sauce Chicken Crepes in Sherried Mornay Sauce
    roasting chickens, celery ribs, chopped and
    25 More
    roasting chickens, celery ribs, chopped, onion, peeled and chopped, bay leaf, green onions, chopped, fresh mushrooms, sliced, butter, spinach, cooked and drained well (i squeeze mine out in a clean dishtowel), cream of chicken soup, sugar, nutmeg, salt, pepper, dry mustard, dry sherry, msg (optional), butter, flour, hot milk, salt, white pepper, heavy cream, dry sherry, swiss cheese, shredded, nutmeg (to taste), parmesan cheese , to sprinkle top with, paprika , to sprinkle top with
    2 hour , 27 ingredients
  • Banh Xeo Vietnamese  Crepe  (Emeril Lagasse) Banh Xeo Vietnamese Crepe (Emeril Lagasse)
    dried yellow mung beans, coconut milk, rice flour, sugar and
    30 More
    dried yellow mung beans, coconut milk, rice flour, sugar, turmeric, salt, boneless pork loin , cut into 1/4-inch slices, shrimp, peeled, deveined , and halved lengthwise, nuoc nam (vietnamese fish sauce), garlic, minced, sugar, fresh ground black pepper, scallions, thinly sliced, bean sprouts, pack enoki mushrooms, vegetable oil , as needed, red leaf lettuce , mint leaves, cilantro leaves, and basil leaves, for serving, pickled cucumber , carrot and daikon, for serving, recipe follows, spicy vietnamese dipping sauce , for serving, recipe follows, rice wine vinegar, sugar, crushed red pepper, salt, carrots, peeled and thinly sliced on the diagonal, cucumber, peeled and thinly sliced, sliced daikon, sugar, chili paste or 1 chopped red chile, fish sauce, lime juice, water, garlic, minced, minced ginger, minced scallion
    40 min, 34 ingredients
  • Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two
    asparagus spears, cooked (i steamed mine), brie cheese and
    12 More
    asparagus spears, cooked (i steamed mine), brie cheese, prosciutto, thinly sliced, butter (for sauteing ), baby bella mushrooms (washed and sliced ), onion, diced, butter, flour, chicken stock (or chicken bouillon), white wine (i used pino grigio), garlic powder, pepper, sour cream (i was out of milk,so i used up what i had), dried parsley
    1 hour 5 min, 14 ingredients




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