547 creole olive Recipes

  • Creole Cod
    olive oil, dijon mustard, salt and
    5 More
    olive oil, dijon mustard, salt, creole seasoning blend (such as spice island ), cod fillets (about 1 inch thick ), fresh lemon juice, chopped fresh parsley (optional)
    8 ingredients
  • Creole Mustard Pork Fingers
    olive oil, boneless pork ribs ( fingers ), chopped onion and
    9 More
    olive oil, boneless pork ribs ( fingers ), chopped onion, chopped bell pepper, chopped mushroom (your choice of type), dry red wine (chianti preferred), chopped garlic, water, tabasco sauce, worcestershire sauce, peanut butter (melted in 1 cup of boiling water), creole mustard
    40 min, 12 ingredients
  • Creole Okra
    olive oil, onion, chopped, garlic, minced and
    7 More
    olive oil, onion, chopped, garlic, minced, green bell pepper, chopped, diced tomatoes in juice, dried thyme, chopped fresh parsley, cayenne pepper, salt and pepper to taste, frozen cut okra
    40 min, 10 ingredients
  • Creole Eggs
    olive oil (or just whatever you need) and
    8 More
    olive oil (or just whatever you need), garlic cloves, chopped, mexican-style tomatoes , with green chilis, tomato paste, onion, chopped, green peppers, chopped, hot sauce, salt or pepper, eggs
    40 min, 9 ingredients
  • Creole Fish Chowder
    olive oil, chopped onion, sliced celery and
    8 More
    olive oil, chopped onion, sliced celery, chili powder (to taste), stewed tomatoes, water, salt, sugar, worcestershire sauce, frozen fish fillets (cod, sole, haddock, or whiting), snipped parsley (optional)
    30 min, 11 ingredients
  • Creole Chicken Stew
    olive oil, sweet green pepper, cut into 1/2 inch dice and
    14 More
    olive oil, sweet green pepper, cut into 1/2 inch dice, onion, chopped, boneless skinless chicken, chopped into 1 inch chunks, salt, fresh ground black pepper, smoked ham or 3 slices bacon, chopped 1/4 inch pieces, minced garlic, white wine (put rest of bottle into cook), whole tomato puree, chopped, water, oregano, ground cumin, dried thyme, bottled hot pepper sauce, green beans, trimmed and cut to 1 inch
    35 min, 16 ingredients
  • Kicked Up Calamari with Creole Olive Salad (Emeril Lagasse) Kicked Up Calamari with Creole Olive Salad (Emeril Lagasse)
    cleaned squid (thawed if frozen), bodies cut into 1-inch ... and
    10 More
    cleaned squid (thawed if frozen), bodies cut into 1-inch rings, tentacles trimmed, buttermilk, essence , recipe follows, hot sauce, masa harina (available in latin markets and many supermarkets), bleached all-purpose flour, vegetable oil, for deep-frying, salt, freshly ground black pepper, freshly grated parmigiano-reggiano, creole olive salad , recipe follows
    11 ingredients
  • Creole Tomato Tart Creole Tomato Tart
    tomatoes, sliced into rounds (creole ), olive oil, divided and
    8 More
    tomatoes, sliced into rounds (creole ), olive oil, divided, salt and pepper, sweet onion, thinly sliced, honey, sheet puff pastry, thawed, mozzarella cheese, shredded, parmesan cheese, grated, goat cheese, crumbled, basil leaves , torn
    21 min, 10 ingredients
  • Creole Artichoke Olive Cole Slaw Creole Artichoke Olive Cole Slaw
    olive oil, red wine vinegar and
    7 More
    olive oil, red wine vinegar, creole mustard or 2 tbsp spicy brown mustard, minced shallots or 1 tbsp green onion, granulated sugar, cayenne pepper , to taste, shredded coleslaw mix or 8 cups shredded cabbage, quartered artichoke hearts or 1 (14 oz) jar artichoke hearts, manzanilla pimento stuffed olives, drained and halved
    1 hour 10 min, 9 ingredients
  • Creole Dressing Creole Dressing
    creole mustard, red wine vinegar, olive oil, sugar, salt
    5 ingredients
  • Creole Catfish with Vidalia-Olive Relish Creole Catfish with Vidalia-Olive Relish
    olive oil, divided, chopped vidalia or other sweet onion and
    11 More
    olive oil, divided, chopped vidalia or other sweet onion, chopped red bell pepper, chopped pitted green olives, chopped pitted kalamata olives, water, dried thyme, divided, paprika, salt, garlic powder, ground red pepper, farm-raised catfish fillets
    13 ingredients
  • Fried Calamari with Creole Olive Salad (Emeril Lagasse) Fried Calamari with Creole Olive Salad (Emeril Lagasse)
    calamari, thawed, masa flour, flour and
    19 More
    calamari, thawed, masa flour, flour, essence , recipe followscup buttermilk, black olives, sliced, green stuffed olives. sliced, minced shallots, minced garlic, diced celery, chopped parsley, fine ground black pepper, olive oil, salt and pepper, parmesan reggiano, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    22 ingredients
  • Creole Jambalaya Creole Jambalaya
    olive oil, butter and
    14 More
    olive oil, butter, boneless skinless chicken thighs, cut into 1-inch chunks, andouille sausages or 1/2 lb hot italian sausage, cut into 1/2-inch slices, onion, diced, garlic cloves, minced, celery rib, chopped, green pepper, diced, tomato paste, canned diced tomato , with juices, chicken stock, shrimp, deveined , shells intact, grain rice, scallions, chopped (optional), fresh parsley, chopped (optional)
    50 min, 16 ingredients
  • Creole Red Snapper Creole Red Snapper
    olive oil, chopped onion, chopped green bell pepper and
    10 More
    olive oil, chopped onion, chopped green bell pepper, garlic clove, minced, no-salt-added whole tomatoes, undrained and chopped, low-sodium worcestershire sauce, red wine vinegar, dried basil, salt, freshly ground black pepper, hot sauce, red snapper fillets, fresh basil sprigs (optional)
    13 ingredients
  • Creole Dump Chicken Creole Dump Chicken
    olive oil, chopped onion, bell pepper and
    9 More
    olive oil, chopped onion, bell pepper, garlic clove, minced, diced tomatoes with juice (undrained), worcestershire sauce, red wine vinegar, dried basil, salt, pepper, tabasco sauce, chicken pieces (i usually use 5-6 pieces, depending on size)
    1 hour 5 min, 12 ingredients
  • Creole Dump Chicken Creole Dump Chicken
    olive oil, onion, chopped, bell pepper and
    11 More
    olive oil, onion, chopped, bell pepper, garlic clove, minced, diced tomatoes with basil and oregano (undrained), worcestershire sauce, red wine vinegar, dried basil, brown sugar, salt, pepper, tabasco sauce, chicken pieces
    55 min, 14 ingredients
  • Creole Baked Snapper Creole Baked Snapper
    olive oil, chopped green bell pepper, chopped celery and
    11 More
    olive oil, chopped green bell pepper, chopped celery, chopped onion, dried thyme, coarsely chopped tomato, salt, black pepper, garlic cloves, minced, hot sauce, red snapper fillets, chopped fresh parsley
    14 ingredients
  • Creole Baked Snapper Creole Baked Snapper
    olive oil, chopped green bell pepper, chopped celery and
    11 More
    olive oil, chopped green bell pepper, chopped celery, chopped onion, dried thyme, coarsely chopped tomato, salt, black pepper, garlic cloves, minced, hot sauce, red snapper fillets, chopped fresh parsley
    14 ingredients




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