6966 creole loaf patties Recipes

chicken broth, quinoa, rinsed and drained, water, lacinato (dinosaur) kale, sliced, olive oil, shallot, minced, salt, creole seasoning (such as tony chachere s)

vegetable oil, chopped celery, chopped onion, boneless skinless chicken breasts, cut into 1-inch cubes, smoked turkey sausage, sliced 1/2-inch thick, mccormick gourmet smoked sausage & pepper creole jambalaya, water, diced tomatoes, undrained, grain rice, shrimp, peeled and deveined

all purpose flour, granulated sugar, unsweetened cocoa powder, cream of tartar, baking soda, salt, unsalted butter, chilled, buttermilk, egg, vanilla extract, peanut butter patties girl scout cookies, crushed, cream cheese, honey, white chocolate, melted, chopped peanuts

tuna (water packed), eggs, lime juice (preferred , but lemon ok), dill, onion, finely minced (red or white ), crushed corn flakes , as bonding ingredient, olive oil , to brown patties

hamburger buns with sesame seeds, all-beef hamburger patties (i d do veggie burgers, of course, but that s coming from a veg*n), cheddar cheese, red onion, dill pickles, tomato, leaves romaine lettuce, mustard, ketchup

butter, melted, sugar, vanilla, eggs, flour, cocoa, baking powder, salt, peppermint patties

salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped

uncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch wide strips, chopped fresh thyme, low sodium chicken broth, creole mustard (such as zatarain s), red wine vinegar

boneless skinless chicken thighs (about 12 oz), olive oil, orange juice, canned low sodium chicken broth, creole mustard or 1/4 cup whole grain dijon mustard, honey, hot pepper sauce

frozen yogurt, fat free greek yogurt, sugar, vanilla extract, fudge ripple, sugar, light corn syrup, water, cocoa powder, vanilla extract, peanut butter patties, peanut butter, sugar

skinless boneless chicken thighs (about 12 oz), olive oil, orange juice, canned low-salt chicken broth, creole or whole-grain dijon mustard, honey, hot pepper sauce

water, dried black-eyed peas (about 8 oz), salt, bay leaf, unseasoned rice vinegar, creole mustard, honey, drops hot pepper sauce, extra-virgin olive oil, frozen corn kernels, thawed, drained, diced red onion, sliced green onions, diced red bell pepper, diced green bell pepper

unsalted butter, baby zucchini, stems removed and cut in half lengthwise, yellow patty pan squash, trimmed and cut in half crosswise, sea salt, freshly ground black pepper, leaves) fresh basil , torn and loosely packed, leaves) fresh mint, loosely packed

dried thyme, salt, vegetable oil, a 12-rib crown roast of fresh pork (about 6 3/4 lb), dirty rice stuffing, dry white wine, heavy cream, creole mustard (available at many specialty foods shops), flat-leafed parsley sprigs for garnish, tomatoes for garnish

boneless pork loin chops (1/2-3/4 inch thick ), onion , halved lengthwise and sliced into half-moon slices, half rings separated, butter, creole seasoning (such as tony s), flour (for dredging, not self-rising), water

extra virgin olive oil, italian sweet sausage patties (1/2 lb.) or 2 italian hot sausage patties (1/2 lb.), bell pepper, thinly sliced (or 1 cubanelle pepper, halved, seeded, and thinly sliced), onion, thinly sliced, salt, fresh ground black pepper, crushed red pepper flakes, butter, italian bread (thin slices), provolone cheese (deli-sliced), marinara sauce or 1 cup pizza sauce or 1 cup tomato sauce