49 creme white wine sauce Recipes

butter, leeks, white wine, kosher salt, minced garlic, chicken stock, creme fraiche (make your own from the many recipes here on zaar), fresh parsley, chopped, lemon juice, tabasco sauce (or to taste)

pork tenderloin, divided into 4, butter, brown sugar, apple, chopped, tub philadelphia original cooking creme, dry white wine, fresh thyme

butter, divided, olive oil, divided, chopped leeks (white and pale green parts only; about 2 medium), low-salt chicken broth, dry white wine, garlic cloves, minced, creme fraiche or sour cream, whole grain dijon mustard, pork tenderloins , each cut crosswise into 6 slices, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley

butter, divided, olive oil, divided, chopped leeks (white and pale green parts only, about 2 medium.), low sodium chicken broth, dry white wine, garlic, minced, sour cream or 1/2 cup creme fraiche, whole grain dijon mustard, pork tenderloin , each cut crosswise into 6 slices, chopped fresh chives, divided

dry white wine, whole black peppercorns, lemon, turkish bay leaf, coarse kosher salt, uncooked unpeeled large shrimp, creme fraiche or sour cream, chopped fresh chives, prepared white horseradish, grated lemon peel, coarse kosher salt, whole fresh chives (for garnish )

mussels - cleaned and debearded, butter, onion, peeled and sliced into rings, stalks celery , cut into 1/2 inch pieces, dry white wine, fresh thyme, bay leaves, salt and pepper to taste, creme fraiche, chopped fresh parsley

boneless chicken breasts, oil, butter, onion, red pepper, garlic, paprika, dry white wine, creme fraiche, parsley, salt & freshly ground black pepper, spaghetti

pork tenderloin, trimmed, kosher salt, divided, freshly ground black pepper, olive oil, divided, button mushrooms, thinly sliced, garlic cloves, minced, white wine vinegar, fat-free , lower-sodium chicken broth, creme fraiche or sour cream, dijon mustard, chopped fresh flat-leaf parsley

creme fraiche or 1/4 cup whipping cream, dijon mustard, fresh tarragon, minced, pork tenderloin, salt, fresh ground pepper, canola oil, white wine

cooked lobsters , meat removed, chanterelle mushrooms or 3/4 lb brown button mushroom, butter, shallot, chopped, creme fraiche, salt, white pepper, chopped chives, pasta dough, butter, shallots, diced, white wine vinegar, dry white wine, butter , cut into cubes, salt, white pepper, vanilla bean , split lengthwise

roasting chicken, cut up, fat bacon or 8 oz salt pork, chopped onions, cooked artichokes, cooked cauliflower, dry white wine, creme fraiche or 3 oz sour cream, salt, white pepper, nutmeg, butter, oil, bouquet garni, chopped parsley, fried crouton, white sauce

grain white rice, butter, minced leek (white and pale green parts only), fresh shiitake mushrooms, stemmed, chopped, sheets frozen puff pastry (1 17 1/4-oz package), thawed, egg beaten with 1 tbsp water, bottled clam juice, dry white wine, creme fraiche or whipping cream, minced fresh dill

spaghetti, onions, minced, red bell peppers, diced, green bell peppers, diced, yellow bell peppers, diced, cube chicken bouillon, crumbled, white wine, dried oregano, paprika, salt, ground black pepper, ground nutmeg, crumbled feta cheese, gouda cheese, shredded, creme fraiche

butter, chopped shallots, chopped fresh parsley, dried chervil, crumbled, dried thyme, crumbled, dried tarragon, crumbled, dry white wine, trout fillets, skin on, patted dry, salt (to taste), white pepper (to taste), heavy cream

fresh horseradish root, white-wine vinegar, creme fraiche or sour cream, chopped flat-leaf parsley, salt and freshly ground black pepper

pickled beets, herring party snacks in white-wine sauce, dijon mustard, creme fraiche, superfine granulated sugar, light brown sugar, water, minced red onion, chopped fresh dill, drained and rinsed green peppercorns, chopped fine, unsalted butter, softened, rye bread, garnish: 8 fresh dill sprigs

dried pitted prunes, dry white wine, rib pork chops, 1 1/2-inch thick, canola oil, diced carrot , celery, and onion, unsalted butter, heavy cream or creme fraiche, red currant jelly, lemon juice, minced parsley

olive oil, margarine, boneless pork loin roast, onion, chopped, white wine, water, dijon mustard, creme fraiche, flour, salt and pepper